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The Global Market for Food Additives

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    Report

  • 255 Pages
  • April 2021
  • Region: Global
  • BCC Research
  • ID: 5311438
UP TO OFF until Aug 31st 2033

This report studies the global market for food additives with 2019 as a base year and provides estimates for each year of the forecast period of 2020 to 2025, with projections of compound annual growth rates (CAGR). The scope of this report is broad and covers markets for food additives that are used globally. The market is broken down by type, application, the origin of the source and region. Projected and forecasted market size estimates are in constant U.S. dollars that have not been adjusted for inflation.



This report should serve as an analytical and informational business tool with the primary purpose of examining the growth in the overall market for food additives; growth in the individual segments of the food additives industry, as well as the subcategories within those segments; new developments in the market; and current research and future opportunities in the food additives industry.

The research uncovers many paradigm shifts in the studied market, in terms of regional competitive advantages, the competitive landscape among the key players in the food additives industry and market dynamics. A holistic study of the market has been carried out by incorporating various factors from country-specific demographic conditions and business cycles to market-specific microeconomic influences that were needed to analyze the future trends of this market. The report provides a comprehensive review of market drivers, restraints, opportunities and available patents.

Depending on who is doing the categorization, there can be a large number of food additive categories, and no report can attempt to cover them all, especially low-volume exotic additives with small markets. In this study, the focus is on the most important classes of food additives, both the older and mature products, such as acidifiers (acidulants) and colorants, as well as newer products, such as the large “calorie-reduction (CR) agent” segment, which includes fat replacers and non-nutritive sweeteners.

The scope of this study is limited to those chemical products and materials specifically considered food additives. Two terms describe the type of materials considered here - 

Direct food additives, which means those intentionally added to food, as opposed to chemicals that, for example, can migrate into food from packaging materials. The latter are called indirect food additives and are outside the scope of the report.

Non-nutritive food additives, as opposed to food ingredients. The simplest way to differentiate these categories is that additives tend to improve the food but do not add nutritional value. Therefore, the report excludes caloric sweeteners such as sugar and high-fructose syrups, mineral and vitamin supplements, caloric flavorings like butter and chocolate (usually added in larger than trace amounts), and other food ingredients.

Because food additives are, for the most part, high value-added, specialty chemicals, often produced to an end user’s specifications, volumes in pounds are less meaningful than market values in dollars. For this reason, all market estimates and forecasts are in constant 2019 U.S. dollars and are based on manufacturers’ total revenues.

Beyond this, each segment and subsegment of the market for food additives is examined, and growth rates and reasons for the growth of each food additive segment are provided. This report examines the following segments - 

Food additives, which includes the subcategories: 

Acidulants


  • Citric acid.
  • Lactic acid.
  • Phosphoric acid.
  • Malic acid.
  • Others.

Calorie-reduction agents


  • Fat replacers.
  • Carbohydrate-based.
  • Fat-based.
  • Protein-based.
  • Non-nutritive sweeteners.
  • Acesulfame-K.
  • Aspartame.
  • Reb-A (Stevia-derived).
  • Saccharin.
  • Sucralose.
  • Others.

Colorants


  • Natural colorants.
  • Carotenoid colors.
  • Caramel colors.
  • Others.
  • Synthetic colorants.

Flavors and flavor enhancers


  • Flavors.
  • Essential oils.
  • Vanillin.
  • Others.
  • Flavor enhancers.
  • MSG (Monosodium glutamate).
  • Others.

Formulation aids


  • Emulsifiers and surfactants.
  • Lecithin.
  • Phosphates.
  • Others.
  • Hydrocolloid gums.
  • Alginates.
  • Gum arabic.
  • Carrageenan.
  • Pectin.
  • Seed gums.
  • Xanthan gum.
  • Others.
  • Cellulose and derivatives.

Preservatives


  • Antimicrobials.
  • Sorbates.
  • Propionates.
  • Benzoates.
  • Parabens.
  • Others.
  • Antioxidants.
  • Synthetic chemicals.
  • TBHQ (Tertiary butylhydroquinone).
  • Erythorbates.
  • Propyl gallate.
  • BHA (Butylated hydroxyanisole).
  • BHT (Butylated hydroxytoluene).
  • EDTA (Ethylenediamine tetraacetic acid).
  • Others.
  • Natural products.

Processing aids and others


  • Enzymes.
  • Gelling agents.
  • Humectants.
  • Others.

The report also analyzes the global market for food additives in terms of application, the origin of the source and region. The applications covered are bakery and confectionery, beverages, convenience foods, dairy and frozen desserts, meat and seafood, and other food applications (spices, condiments, sauces and dressings). The sources of origin covered are natural and artificial/synthetic. The regional markets covered are North America, Europe, Asia-Pacific, South America, and the Middle East and Africa.

The report also includes a discussion of the major players in each regional market for food additives. It explains the main market drivers of the global market for food additives, current trends within the industry and the regional dynamics of the market for food additives. The report concludes with detailed profiles of major global vendors in the food additives industry.

Report Includes:


  • 149 tables
  • An overview of the global markets for food additives
  • Analyses of global market trends, with data from 2019, 2020 and projections of compound annual growth rates (CAGRs) through 2025
  • Evaluation of market size and forecast, and market share analysis of food additives based on type, application, source of origin and region
  • A detailed description of COVID-19 impact on the global economy, including outbreak, symptoms, progression, incubation period, epidemiology, government expenditures on COVID-19 and impact analysis of COVID-19 on the food additives market
  • Discussion on current and new developments in food additive R&D, and reviews of important new technology areas
  • Examination of important factors in the marketing of food additives, including distribution channels, the impact of large food processors and end-user selection criteria
  • Description of natural vs. artificial/ synthetic food additives and highlights of concerns related to artificial/ synthetic products and stringent regulations on the usage
  • Discussion of environmental and regulatory considerations affecting food additives and their impact on products and markets
  • Market share analysis of the key companies of the industry and coverage of events like mergers & acquisitions, joint ventures, collaborations or partnerships, and other key market strategies; and a detailed patent analysis
  • Comprehensive company profiles of major players of the industry, including Archer Daniels Midland Co., Bell Flavors & Fragrances Inc., Cargill, Inc, Firmenich International Sa, Givaudan Sa, International Flavors & Fragrances Inc., and Treatt Plc

Table of Contents

Chapter 1 Introduction


  • Introduction to Food Additives
  • Study Goals and Objectives
  • Reasons for Doing This Study
  • Intended Audience
  • Scope of Report
  • Research Methodology
  • Information Sources
  • Geographic Breakdown
  • Analyst's Credentials
  • Custom Research
  • Related Reports

Chapter 2 Summary and Highlights

Chapter 3 Market Overview


  • Introduction
  • Comparison of Natural vs. Artificial/Synthetic Food Additives
  • Artificial/Synthetic Additives
  • Natural Additives
  • Industry and Technology Trends
  • Industrial Trends
  • Technology Trends
  • Impact of COVID-19
  • Outbreak
  • Symptoms of COVID-19
  • Progression of COVID-19
  • Incubation Period
  • Epidemiology
  • Impact of COVID-19 on the Global Economy
  • Government Expenditures on COVID-19
  • Predictions for the Global Economy

Chapter 4 Value Chain and Supply Chain Analysis


  • Food Additives Value Chain
  • Food Additives Sales Channels
  • Identification of Value-Added Services
  • Food Additives Supply Chain
  • Supply Chain Becoming a Part of Company Strategy
  • Food Additives Industry: Supply Chain Strategy

Chapter 5 Global Market for Food Additives by Type


  • Introduction
  • Acidulants
  • Citric Acid
  • Lactic Acid
  • Malic Acid
  • Phosphoric Acid
  • Other Acidulants
  • Calorie-Reduction (CR) Agents
  • Fat Replacement
  • Non-nutritive (High-intensity) Sweeteners
  • Colorants
  • Natural Colorants
  • Synthetic Colorants
  • Flavors and Flavor Enhancers
  • Flavor Classifications
  • Flavor Enhancers
  • Formulation Aids
  • Emulsifiers/Surfactants
  • Hydrocolloid Gums
  • Preservatives
  • Antimicrobial
  • Antioxidants
  • Processing Aids and Others
  • Food Additive Enzymes
  • Gelling Agents
  • Humectants
  • Others
  • Market Value

Chapter 6 Global Market for Food Additive by Application


  • Introduction
  • Bakery and Confectionery
  • Beverages
  • Convenience Foods
  • Dairy and Frozen Desserts
  • Meat and Seafood
  • Other Food Applications (Spices, Condiments, Sauces and Dressings)
  • Market Value

Chapter 7 Global Market for Food Additive by Origin of the Source


  • Introduction
  • Artificial/Synthetic Food Additives
  • Natural Food Additives
  • Market Value

Chapter 8 Global Market for Food Additives by Region


  • Introduction
  • Global Market Value

Chapter 9 North American Market for Food Additives


  • Economic Trends
  • North American Market Value
  • U.S.
  • Canada
  • Mexico

Chapter 10 European Market for Food Additives


  • Economic Trends
  • European Market Value
  • Germany
  • U.K.
  • France
  • Spain
  • Italy
  • Rest of Europe

Chapter 11 Asia-Pacific Market for Food Additives


  • Economic Trends
  • Asia-Pacific Market Value
  • China
  • India
  • Japan
  • Australia and New Zealand
  • Rest of the Asia-Pacific Region

Chapter 12 Middle East and African (MEA) Market for Food Additives


  • Economic Trends
  • Middle East and African Market Value
  • Middle East
  • Africa

Chapter 13 South American Market for Food Additives


  • Economic Trends
  • South American Market Value
  • Brazil
  • Argentina
  • Rest of South America

Chapter 14 Growth Indicators and Key Supporting Factors


  • Introduction
  • Market Drivers for Food Additives
  • Changing Consumer Preferences
  • Increasing Demand for Natural Food Additives
  • Significant Technological Advancements
  • Demand from Developing Economies
  • Market Restraints
  • High Cost of Migration from Artificial/Synthetic to Natural Sources
  • Concerns Related to Artificial/Synthetic Products
  • Lack of Transparency in Patent Protection Laws
  • Growing Competition
  • Stringent Regulations
  • Volatility of the Market
  • Market Opportunities
  • Opportunities in Latin America and Asia
  • Market Dynamics
  • Introduction
  • Product Pricing Affecting Market Revenue

Chapter 15 International Regulations of Food Additives


  • Introduction
  • Regulation of Flavors
  • United States
  • Europe
  • Japan

Chapter 16 Patent Review


  • Trends on Patents Related to Food Additives
  • Patents Related to Flavors and Fragrances by Country
  • Patents Related to Flavors and Fragrances by Company

Chapter 17 Competitive Landscape: Global Market for Food Additive


  • Overview
  • Important Strategies
  • Developments by Company
  • New Product Development
  • Mergers and Acquisitions
  • Partnerships, Collaborations, Joint Ventures and Agreements
  • Expansions and Investments
  • Market Shares of Food Additives

Chapter 18 Company Profiles


  • ABF Ingredients Ltd.
  • Aceto Corp.
  • Agilex Flavors & Fragrances Inc.
  • Ajinomoto Usa Inc.
  • Angel Yeast Co., Ltd.
  • Archer Daniels Midland Co.
  • Ashland Inc.
  • Art & Fragrance Sa
  • Avebe America Inc.
  • Balchem Corp.
  • Bartek Ingredients Inc.
  • BASF SE
  • Bell Flavors & Fragrances Inc.
  • Blue California
  • Blue Pacific Flavors & Fragrances Inc.
  • Biolandes
  • Cargill, Inc.
  • Celanese Corp.
  • Central Soya Co. Inc.
  • China Flavors & Fragrances Co., Ltd.
  • Comax Flavors
  • Corbion
  • D.D. Williamson & Co. Inc.
  • Edlong Dairy Flavors
  • Firmenich International Sa
  • Flavor Systems International Inc.
  • Florida Chemical Co.
  • Frutarom Industries Ltd.
  • Givaudan Sa
  • Griffith Laboratories Worldwide Inc.
  • Groupe Bogart
  • International Flavors & Fragrances Inc.
  • Jiaxing Zhonghua Chemical Co. Ltd.
  • Mane
  • Renessenz
  • Rhodia
  • Robertet Sa
  • Shandong Xinhua Longxin Co. Ltd.
  • Sydney Essential Oils
  • Sensient Technologies Corp.
  • Symrise Ag
  • T. Hasegawa Co., Ltd.
  • Takasago International Corp.
  • Treatt Plc
  • Ulric De Varens Sa
  • Vigon International Inc.
  • Virginia Dare

Chapter 19 Appendix

List of Tables
Summary Table: Global Market for Food Additives, by Application, Through 2025
Table 1: Distribution of Clinical Symptoms of COVID-19
Table 2: GDP Growth and Interim Projections Among Selected Countries, 2019-2021
Table 3: Government Expenditures on COVID-19, by Country
Table 4: Global Market for Food Additives, by Type, Through 2025
Table 5: Global Market for Food Additives, by Application, Through 2025
Table 6: Global Market for Food Additives, by Origin of the Source, Through 2025
Table 7: Global Market for Food Additives, by Region, Through 2025
Table 8: North American Market for Food Additives, by Country, Through 2025
Table 9: North American Market for Food Additives, by Type, Through 2025
Table 10: North American Market for Food Additives, by Application, Through 2025
Table 11: North American Market for Food Additives, by Origin of the Source, Through 2025
Table 12: U.S. Market for Food Additives, by Type, Through 2025
Table 13: U.S. Market Shares of Food Additives, by Type, 2019
Table 14: U.S. Market for Food Additives, by Application, Through 2025
Table 15: U.S. Market Shares of Food Additives, by Application, 2019
Table 16: U.S. Market for Food Additives, by Origin of the Source, Through 2025
Table 17: U.S. Market Shares of Food Additives, by Origin of the Source, 2019
Table 18: Canadian Market for Food Additives, by Type, Through 2025
Table 19: Canadian Market Shares of Food Additives, by Type, 2019
Table 20: Canadian Market for Food Additives, by Application, Through 2025
Table 21: Canadian Market Shares of Food Additives, by Application, 2019
Table 22: Canadian Market for Food Additives, by Origin of the Source, Through 2025
Table 23: Canadian Market Shares of Food Additives, by Origin of the Source, 2019
Table 24: Mexican Market for Food Additives, by Type, Through 2025
Table 25: Mexican Market Shares of Food Additives, by Type, 2019
Table 26: Mexican Market for Food Additives, by Application, Through 2025
Table 27: Mexican Market Shares of Food Additives, by Application, 2019
Table 28: Mexican Market for Food Additives, by Origin of the Source, Through 2025
Table 29: Mexican Market Shares of Food Additives, by Origin of the Source, 2019
Table 30: European Market for Food Additives, by Country, Through 2025
Table 31: European Market for Food Additives, by Type, Through 2025
Table 32: European Market for Food Additives, by Application, Through 2025
Table 33: European Market for Food Additives, by Origin of the Source, Through 2025
Table 34: German Market for Food Additives, by Type, Through 2025
Table 35: German Market Shares of Food Additives, by Type, 2019
Table 36: German Market for Food Additives, by Application, Through 2025
Table 37: German Market Shares of Food Additives, by Application, 2019
Table 38: German Market for Food Additives, by Origin of the Source, Through 2025
Table 39: German Market Shares of Food Additives, by Origin of the Source, 2019
Table 40: U.K. Market for Food Additives, by Type, Through 2025
Table 41: U.K. Market Shares of Food Additives, by Type, 2019
Table 42: U.K. Market for Food Additives, by Application, Through 2025
Table 43: U.K. Market Shares of Food Additives, by Application, 2019
Table 44: U.K. Market for Food Additives, by Origin of the Source, Through 2025
Table 45: U.K. Market Shares of Food Additives, by Origin of the Source, 2019
Table 46: French Market for Food Additives, by Type, Through 2025
Table 47: French Market Shares of Food Additives, by Type, 2019
Table 48: French Market for Food Additives, by Application, Through 2025
Table 49: French Market Shares of Food Additives, by Application, 2019
Table 50: French Market for Food Additives, by Origin of the Source, Through 2025
Table 51: French Market Shares of Food Additives, by Origin of the Source, 2019
Table 52: Spanish Market for Food Additives, by Type, Through 2025
Table 53: Spanish Market Shares of Food Additives, by Type, 2019
Table 54: Spanish Market for Food Additives, by Application, Through 2025
Table 55: Spanish Market Shares of Food Additives, by Application, 2019
Table 56: Spanish Market for Food Additives, by Origin of the Source, Through 2025
Table 57: Spanish Market Shares of Food Additives, by Origin of the Source, 2019
Table 58: Italian Market for Food Additives, by Type, Through 2025
Table 59: Italian Market Shares of Food Additives, by Type, 2019
Table 60: Italian Market for Food Additives, by Application, Through 2025
Table 61: Italian Market Shares of Food Additives, by Application, 2019
Table 62: Italian Market for Food Additives, by Origin of the Source, Through 2025
Table 63: Italian Market Shares of Food Additives, by Origin of the Source, 2019
Table 64: Rest of European Market for Food Additives, by Type, Through 2025
Table 65: Rest of European Market Shares of Food Additives, by Type, 2019
Table 66: Rest of European Market for Food Additives, by Application, Through 2025
Table 67: Rest of European Market Shares of Food Additives, by Application, 2019
Table 68: Rest of European Market for Food Additives, by Origin of the Source, Through 2025
Table 69: Rest of European Market Shares of Food Additives, by Origin of the Source, 2019
Table 70: Asia-Pacific Market for Food Additives, by Country, Through 2025
Table 71: Asia-Pacific Market for Food Additives, by Type, Through 2025
Table 72: Asia-Pacific Market for Food Additives, by Application, Through 2025
Table 73: Asia-Pacific Market for Food Additives, by Origin of the Source, Through 2025
Table 74: Chinese Market for Food Additives, by Type, Through 2025
Table 75: Chinese Market Shares of Food Additives, by Type, 2019
Table 76: Chinese Market for Food Additives, by Application, Through 2025
Table 77: Chinese Market Shares of Food Additives, by Application, 2019
Table 78: Chinese Market for Food Additives, by Origin of the Source, Through 2025
Table 79: Chinese Market Shares of Food Additives, by Origin of the Source, 2019
Table 80: Indian Market for Food Additives, by Type, Through 2025
Table 81: Indian Market Shares of Food Additives, by Type, 2019
Table 82: Indian Market for Food Additives, by Application, Through 2025
Table 83: Indian Market Shares of Food Additives, by Application, 2019
Table 84: Indian Market for Food Additives, by Origin of the Source, Through 2025
Table 85: Indian Market Shares of Food Additives, by Origin of the Source, 2019
Table 86: Japanese Market for Food Additives, by Type, Through 2025
Table 87: Japanese Market Shares of Food Additives, by Type, 2019
Table 88: Japanese Market for Food Additives, by Application, Through 2025
Table 89: Japanese Market Shares of Food Additives, by Application, 2019
Table 90: Japanese Market for Food Additives, by Origin of the Source, Through 2025
Table 91: Japanese Market Shares of Food Additives, by Origin of the Source, 2019
Table 92: Australian and New Zealand Market for Food Additives, by Type, Through 2025
Table 93: Australian and New Zealand Market Shares of Food Additives, by Type, 2019
Table 94: Australian and New Zealand Market for Food Additives, by Application, Through 2025
Table 95: Australian and New Zealand Market Shares of Food Additives, by Application, 2019
Table 96: Australian and New Zealand Market for Food Additives, by Origin of the Source, Through 2025
Table 97: Australian and New Zealand Market Shares of Food Additives, by Origin of the Source, 2019
Table 98: Rest of Asia-Pacific Market for Food Additives, by Type, Through 2025
Table 99: Rest of Asia-Pacific Market Shares of Food Additives, by Type, 2019
Table 100: Rest of Asia-Pacific Market for Food Additives, by Application, Through 2025
Table 101: Rest of Asia-Pacific Market Shares of Food Additives, by Application, 2019
Table 102: Rest of Asia-Pacific Market for Food Additives, by Origin of the Source, Through 2025
Table 103: Rest of Asia-Pacific Market Shares of Food Additives, by Origin of the Source, 2019
Table 104: Middle East and African Market for Food Additives, by Country, Through 2025
Table 105: Middle East and African Market for Food Additives, by Type, Through 2025
Table 106: Middle East and African Market for Food Additives, by Application, Through 2025
Table 107: Middle East and African Market for Food Additives, by Origin of the Source, Through 2025
Table 108: Middle East Market for Food Additives, by Type, Through 2025
Table 109: Middle East Market Shares of Food Additives, by Type, 2019
Table 110: Middle East Market for Food Additives, by Application, Through 2025
Table 111: Middle East Market Shares of Food Additives, by Application, 2019
Table 112: Middle East Market for Food Additives, by Origin of the Source, Through 2025
Table 113: Middle East Market Shares of Food Additives, by Origin of the Source, 2019
Table 114: African Market for Food Additives, by Type, Through 2025
Table 115: African Market Shares of Food Additives, by Type, 2019
Table 116: African Market for Food Additives, by Application, Through 2025
Table 117: African Market Shares of Food Additives, by Application, 2019
Table 118: African Market for Food Additives, by Origin of the Source, Through 2025
Table 119: African Market Shares of Food Additives, by Origin of the Source, 2019
Table 120: South American Market for Food Additives, by Country, Through 2025
Table 121: South American Market for Food Additives, by Type, Through 2025
Table 122: South American Market for Food Additives, by Application, Through 2025
Table 123: South American Market for Food Additives, by Origin of the Source, Through 2025
Table 124: Brazilian Market for Food Additives, by Type, Through 2025
Table 125: Brazilian Market Shares of Food Additives, by Type, 2019
Table 126: Brazilian Market for Food Additives, by Application, Through 2025
Table 127: Brazilian Market Shares of Food Additives, by Application, 2019
Table 128: Brazilian Market for Food Additives, by Origin of the Source, Through 2025
Table 129: Brazilian Market Shares of Food Additives, by Origin of the Source, 2019
Table 130: Argentine Market for Food Additives, by Type, Through 2025
Table 131: Argentine Market Shares of Food Additives, by Type, 2019
Table 132: Argentine Market for Food Additives, by Application, Through 2025
Table 133: Argentine Market Shares of Food Additives, by Application, 2019
Table 134: Argentine Market for Food Additives, by Origin of the Source, Through 2025
Table 135: Argentine Market Shares of Food Additives, by Origin of the Source, 2019
Table 136: Rest of South American Market for Food Additives, by Type, Through 2025
Table 137: Rest of South American Market Shares of Food Additives, by Type, 2019
Table 138: Rest of South American Market for Food Additives, by Application, Through 2025
Table 139: Rest of South American Market Shares of Food Additives, by Application, 2019
Table 140: Rest of South American Market for Food Additives, by Origin of the Source, Through 2025
Table 141: Rest of South American Market Shares of Food Additives, by Origin of the Source, 2019
Table 142: Patents Related to Food Additives, by Country, 2017-2019
Table 143: Patents Related to Food Additives, by Company, 2017-2019
Table 144: Food Additives and Technology Product Launches, by Company, 2018-2020
Table 145: Food Additives and Technology Mergers and Acquisitions, by Company, 2018-2020
Table 146: Partnerships, Collaborations, Joint Ventures, and Agreements in the Market for Food Additive, by Company, 2018-2020
Table 147: Expansions and Investments in the Market for Food Additive, by Company, 2018-2020
Table 148: Acronyms Used in the Market for Food Additive

List of Figures
Summary Figure: Global Market Shares of Food Additives, by Application, 2020
Figure 1: Food Additives Value Chain: Overview
Figure 2: Global Market Shares of Food Additives, by Type, 2020
Figure 3: Global Market for Food Additives, by Type, 2019-2025
Figure 4: Global Market Shares of Food Additives, by Application, 2020
Figure 5: Global Market for Food Additives, by Application, 2019-2025
Figure 6: Global Market Shares of Food Additives, by Origin of the Source, 2020
Figure 7: Global Market for Food Additives, by Origin of the Source, 2019-2025
Figure 8: Global Market Shares of Food Additives, by Region, 2020
Figure 9: Global Market for Food Additives, by Region, 2019-2025
Figure 10: North American Market Shares of Food Additives, by Country, 2020
Figure 11: North American Market Shares of Food Additives, by Type, 2020
Figure 12: North American Market for Food Additives, by Type, 2019-2025
Figure 13: North American Market Shares of Food Additives, by Application, 2020
Figure 14: North American Market for Food Additives, by Application, 2019-2025
Figure 15: North American Market Shares of Food Additives, by Origin of the Source, 2020
Figure 16: North American Market for Food Additives, by Origin of the Source, 2019-2025
Figure 17: European Market Shares of Food Additives, by Country, 2020
Figure 18: European Market Shares of Food Additives, by Type, 2020
Figure 19: European Market for Food Additives, by Type, 2019-2025
Figure 20: European Market Shares of Food Additives, by Application, 2020
Figure 21: European Market for Food Additives, by Application, 2019-2025
Figure 22: European Market Shares of Food Additives, by Origin of the Source, 2020
Figure 23: European Market for Food Additives, by Origin of the Source, 2019-2025
Figure 24: Asia-Pacific Market Shares of Food Additives, by Country, 2020
Figure 25: Asia-Pacific Market Shares of Food Additives, by Type, 2020
Figure 26: Asia-Pacific Market for Food Additives, by Type, 2019-2025
Figure 27: Asia-Pacific Market Shares of Food Additives, by Application, 2020
Figure 28: Asia-Pacific Market for Food Additives, by Application, 2019-2025
Figure 29: Asia-Pacific Market Shares of Food Additives, by Origin of the Source, 2020
Figure 30: Asia-Pacific Market for Food Additives, by Origin of the Source, 2019-2025
Figure 31: Middle East and African Market Shares of Food Additives, by Country, 2020
Figure 32: Middle East and African Market Shares of Food Additives, by Type, 2020
Figure 33: Middle East and African Market for Food Additives, by Type, 2019-2025
Figure 34: Middle East and African Market Shares of Food Additives, by Application, 2020
Figure 35: Middle East and African Market for Food Additives, by Application, 2019-2025
Figure 36: Middle East and African Market Shares of Food Additives, by Origin of the Source, 2020
Figure 37: Middle East and African Market for Food Additives, by Origin of the Source, 2019-2025
Figure 38: South American Market Shares of Food Additives, by Country, 2020
Figure 39: South American Market Shares of Food Additives, by Type, 2020
Figure 40: South American Market for Food Additives, by Type, 2019-2025
Figure 41: South American Market Shares of Food Additives, by Application, 2020
Figure 42: South American Market for Food Additives, by Application, 2019-2025
Figure 43: South American Market Shares of Food Additives, by Origin of the Source, 2020
Figure 44: South American Market for Food Additives, by Origin of the Source, 2019-2025
Figure 45: Global Market Shares of Food Additives, by Key Player, 2020


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Executive Summary

This report, which is devoted to the global food additive industry and market, defines food additives as direct and non-nutritive materials that are deliberately added to foods. Non-direct food additives or ingredients/nutrients are not covered in this report.

The report categorizes food additives into six major classes, plus one final catch-all category. These are listed below:


  • Acidulants: an old and mature group of chemicals, most of which are organic acids that add acidity and often tartness to foods. The major product is citric acid, but several other acids are used, including lactic, malic and phosphoric. Acidulants find their largest market in beverages, mostly in soft drinks.
  • Calorie-reduction (CR) agents: consist of two different types of materials, fat reducers (FRs) and non-nutritive/high-intensity sweeteners (NS or HIS products).
  • Food colorants and adjuvants, both natural and artificial: Natural colors are growing faster, driven by public demand for “natural” and “less-chemical” products.
  • Food flavorings and flavor enhancers: as with colors, natural flavors have recently been growing faster than synthetic ones. Flavor enhancers are primarily monosodium glutamate (MSG), but also include newer and less controversial products, like ribonucleotides.
  • Formulation aids: These make processed food easier to work with, give it better consistency, or make it more attractive. They are called by a number of names, including binders, fillers, stabilizers, surfactants and thickeners.
  • Preservatives: both antimicrobial (mostly organic acids or salts) and antioxidant products.
  • Processing aids and others: includes anti-caking agents, anti-foams and defoamers, bleaching/maturing agents, dough conditioners, clarifying agents and deodorizers, edible coatings, food additive enzymes, gelling agents, humectants, leavening agents, microwave browning agents, release agents, sequestrants, chelating agents, and water-correcting agents.

Companies Mentioned

  • ABF Ingredients Ltd.
  • Aceto Corp.
  • Agilex Flavors & Fragrances Inc.
  • Ajinomoto Usa Inc.
  • Angel Yeast Co., Ltd.
  • Archer Daniels Midland Co.
  • Art & Fragrance Sa
  • Ashland Inc.
  • Avebe America Inc.
  • Balchem Corp.
  • Bartek Ingredients Inc.
  • BASF SE
  • Bell Flavors & Fragrances Inc.
  • Biolandes
  • Blue California
  • Blue Pacific Flavors & Fragrances Inc.
  • Cargill, Inc.
  • Celanese Corp.
  • Central Soya Co. Inc.
  • China Flavors & Fragrances Co., Ltd.
  • Comax Flavors
  • Corbion
  • D.D. Williamson & Co. Inc.
  • Edlong Dairy Flavors
  • Firmenich International Sa
  • Flavor Systems International Inc.
  • Florida Chemical Co.
  • Frutarom Industries Ltd.
  • Givaudan Sa
  • Griffith Laboratories Worldwide Inc.
  • Groupe Bogart
  • International Flavors & Fragrances Inc.
  • Jiaxing Zhonghua Chemical Co. Ltd.
  • Mane
  • Renessenz
  • Rhodia
  • Robertet Sa
  • Sensient Technologies Corp.
  • Shandong Xinhua Longxin Co. Ltd.
  • Sydney Essential Oils
  • Symrise Ag
  • T. Hasegawa Co., Ltd.
  • Takasago International Corp.
  • Treatt Plc
  • Ulric De Varens Sa
  • Vigon International Inc.
  • Virginia Dare

Table Information