Tahini can be defined as a paste or condiment made from toasted ground hulled sesame. Tahini is a rich source of calcium, Vitamin B, proteins and fatty acids and therefore its consumption helps in maintaining good health. Tahini is used in numerous cuisines such as Eastern Mediterranean, the Middle East, and the South Caucasus.
Market Dynamics
The growth of the tahini market is driven by the high demand for nut and seed butter amongst the consumers. The young consumers are more health conscious and have their focus on consuming tahini as it provides health benefits such as detoxification, prevention from anemia, promotes skin health and assists in weight loss. Furthermore, the public is becoming more inclined towards the consumption of ethnic dishes. This is increasing the demand for ethnic food and flavors used in cooking traditional cuisines. To cater to the demand, the food companies engaged in production and supply of tahini are majorly focusing on developing and offering different tahini varieties such as brown, white, and black and offer roasted seeds in various quantities.
The tahini is being extensively used in several foodstuffs including salad dressings, confectionaries, bakeries, sauces and dips. Accessibility of an extensive variety of products comprising Kosher, gluten-free, non-GMO, vegan, by way of nothing synthetic preserving, etc. will additionally increase the demand for the product. Furthermore, the increasing consumption of tahini as paste and sauce in the foodservice sector will be one of the key trends that will gain traction in the tahini market during the next few years.
Key features of the study:
Market Taxonomy
o North America, Middle East & Mediterranean Tahini Market, By Product Type:
o North America, Middle East & Mediterranean Tahini Market, By Product Size:
o North America, Middle East & Mediterranean Tahini Market, By Distribution Channel:
o North America, Middle East & Mediterranean Tahini Market, By Production Process:
o North America, Middle East & Mediterranean Tahini Market, By Region:
Company Profiles
“*” marked represents similar segmentation in other categories in the respective section
Market Dynamics
The growth of the tahini market is driven by the high demand for nut and seed butter amongst the consumers. The young consumers are more health conscious and have their focus on consuming tahini as it provides health benefits such as detoxification, prevention from anemia, promotes skin health and assists in weight loss. Furthermore, the public is becoming more inclined towards the consumption of ethnic dishes. This is increasing the demand for ethnic food and flavors used in cooking traditional cuisines. To cater to the demand, the food companies engaged in production and supply of tahini are majorly focusing on developing and offering different tahini varieties such as brown, white, and black and offer roasted seeds in various quantities.
The tahini is being extensively used in several foodstuffs including salad dressings, confectionaries, bakeries, sauces and dips. Accessibility of an extensive variety of products comprising Kosher, gluten-free, non-GMO, vegan, by way of nothing synthetic preserving, etc. will additionally increase the demand for the product. Furthermore, the increasing consumption of tahini as paste and sauce in the foodservice sector will be one of the key trends that will gain traction in the tahini market during the next few years.
Key features of the study:
- This report provides in-depth analysis of the North America, Middle East & Mediterranean Tahini Market, market size (US$ Million), and compound annual growth rate (CAGR %) for the forecast period (2020–2027)
- It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market. It provides valuable insights about market drivers, restraints, opportunities, new product launches or approval, sterile bottles products, regional outlook, and competitive strategies adopted by the leading players.
- Key companies covered as a part of this study include Dipasa, Sunshine International Foods, Inc., Kevala International LLC, Premier Organics, Joyva Corp, Halwani Bros. Co., El Rashidi El Mizan, Haitoglou Bros S.A., Al Wadi Al Akhdar SAL, Prince Tahina among others.
- It profiles leading players in the North America, Middle East & Mediterranean Tahini Market based on the following parameters – company overview, financial performance, product portfolio, geographical presence, key developments, and future plans
- Insights from this report would allow marketers and the management authorities of the companies to make informed decisions with respect to their future product launch, market expansion, and marketing tactics
- The North America, Middle East & Mediterranean Tahini Market report caters to various stakeholders in this industry, including investors, product developers, distributors, sterile bottles manufacturing companies, research institutes, new entrants, and financial analysts
- Stakeholders would greatly benefit in decision-making through various strategy matrices used in analyzing the North America, Middle East & Mediterranean Tahini Market
Market Taxonomy
o North America, Middle East & Mediterranean Tahini Market, By Product Type:
- Paste & Spreads
- Hummus
- Tahini Spread
- Desserts & Other Sweets
- Halva
- Other Sweets
- Sauces & dips
o North America, Middle East & Mediterranean Tahini Market, By Product Size:
- Below 50 Grams
- 50-150 Grams
- Above 150 Grams
o North America, Middle East & Mediterranean Tahini Market, By Distribution Channel:
- Modern Trade
- Conventional Retail
- Exports
- HORECA
o North America, Middle East & Mediterranean Tahini Market, By Production Process:
- Industrial Process
- Conventional Process
o North America, Middle East & Mediterranean Tahini Market, By Region:
- North America
- By Country
- U.S.
- Canada
- Latin America
- By Country
- Brazil
- Mexico
- Argentina
- Rest of Latin America
- Europe
- By Country
- Germany
- U.K.
- France
- Italy
- Spain
- Russia
- Rest of Europe
- Asia Pacific
- By Country
- China
- India
- Japan
- Australia
- South Korea
- ASEAN
- Rest of Asia Pacific
- Middle East
- By Country
- GCC
- Israel
- Rest of Middle East
- Africa
- By Country/Region
- South Africa
- Central Africa
- North Africa
Company Profiles
- Dipasa *
- Company Overview
- Product Portfolio
- Financial Performance
- Recent Developments/Updates
- Future Plans
- Sunshine International Foods, Inc.
- Kevala International LLC
- Premier Organics
- Joyva Corp
- Halwani Bros. Co.,
- El Rashidi El Mizan,
- Haitoglou Bros S.A.
- Al Wadi Al Akhdar SAL,
- Prince Tahina
“*” marked represents similar segmentation in other categories in the respective section
Table of Contents
1. Research Objectives and Assumptions
2. Market Purview
3. Market Dynamics, Regulations, and Trends Analysis
4. North America, Middle East & Mediterranean Tahini Market - Impact of Coronavirus (Covid-19) Pandemic
5. North America, Middle East & Mediterranean Tahini Market, By Product Type, 2017 - 2027 (US$ Million)
6. North America, Middle East & Mediterranean Tahini Market, By Product Size, 2017 - 2027 (US$ Million)
7. North America, Middle East & Mediterranean Tahini Market, By Distribution Channel, 2017 - 2027 (US$ Million)
8. North America, Middle East & Mediterranean Tahini Market, By Production Process, 2017 - 2027 (US$ Million)
9. North America, Middle East & Mediterranean Tahini Market, By Region, 2017- 2027 (US$ Million)
10. Competitive Landscape
Companies Mentioned
A selection of companies mentioned in this report includes:
- Dipasa
- Sunshine International Foods, Inc.
- Kevala International LLC
- Premier Organics
- Joyva Corp
- Halwani Bros. Co.,
- El Rashidi El Mizan,
- Haitoglou Bros S.A.
- Al Wadi Al Akhdar SAL,
- Prince Tahina
