Food Grade Calcium Chloride Market, by Type, by Form by Application, and by Region - Size, Share, Outlook, and Opportunity Analysis, 2021 - 2028

Food grade calcium chloride is produced from raw calcium chloride. Food grade calcium chloride is produced under strict supervision to ensure high levels of purity and consistency in food products. Food grade calcium chloride is used in various applications within the food, beverage, potable water, and pharmaceutical industries. The calcium chloride dihydrate is used in food applications, as it is an excellent water soluble crystalline source of calcium. The calcium chloride dihydrate has been gaining increasing demand in various food applications such as cheese production, alcoholic drinks, and others. The high purity and ultra-high purity compositions are known to improve its scientific standards.



For instance, according to the US Food & Drug Administration (FDA), calcium chloride is known to meet the specifications of the Food Chemicals Codex that helps in ensuring the safety of food ingredients. Similarly, in 2019, the European Food Safety Authority also announced there is no safety concern if calcium chloride is used as a food additive after a study conducted in the same year. Food grade calcium chloride is used as a food additives, which is also expected to favor the market growth in the near future. The treatment of food products with calcium chloride is known to increase the shelf life of the products. This is expected to increase the demand for food grade calcium chloride across the globe. Calcium chloride is widely used for different types of meat tenderization, as it does not affect other palatability and quality traits. Dehydrated meat is dipped in calcium chloride solution, which results in gradual decrease in firmness and higher tenderness level of meat.

Calcium chloride has also found a profound place in the bakery & confectionery industry. The FDA categorized food grade calcium chloride as GRAS (generally recognized as safe) that further led to an increasing demand for the food grade calcium chloride in the bakery & confectionery industry. For instance, according to Food & Agricultural Organization (FOA) of the United Nations, there has been an increasing demand for bovine meat with an expansion of 2.1% in 2018. The rising demand for bovine meat is expected to favor the global food grade calcium chloride market growth in the near future.

The food grade calcium chloride has a variety of applications in the bakery industry. For instance, it is used as anticaking agent, pH adjuster, flavor enhancer, nutrient supplement, and other applications in the bakery industry. With the increasing demand for baked goods, the demand for calcium chloride is expected to increase. Furthermore, according to the American Baker’s Association, the global bakery market accounted to US$ 13.8 Bn in 2018 and is expected to grow at a high rate in the coming years.

Key features of the study:

• This report provides in-depth analysis of food grade calcium chloride market, and provides market size (US$ Million and Tons) and compound annual growth rate (CAGR %) for the forecast period (2021-2028), considering 2020 as the base year
• It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
• This study also provides key insights about market drivers, restraints, opportunities, new product launches or approvals, regional outlook, and competitive strategies adopted by key players
• It profiles key players in the global food grade calcium chloride market based on the following parameters - company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments and strategies, and future plans
• Key companies covered as a part of this study include Solvay S.A., Tokuyama Corporation, Occidental Petroleum Corporation, Ward Chemical Ltd., Tata Chemicals Ltd., TETRA Technologies, Inc., Zirax Limited, Weifang Yuze Chemical Co., Ltd., Mey Chern Chemicals Sdn Bhd., Anmol Chemicals Group, TCI Sanmar Chemicals S.A.E., and Weifang Haibin Chemical Co., Ltd.
• Insights from this report would allow marketers and management authorities of companies to make informed decision regarding future product launches, technology up gradation, market expansion, and marketing tactics
• The global food grade calcium chloride market report caters to various stakeholders in this industry including investors, suppliers, extruded aluminum profiles manufacturers, distributors, new entrants, and financial analysts
• Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global food grade calcium chloride market

Detailed Segmentation:

Global Food Grade Calcium Chloride Market, By Type:

• Calcium Chloride Dihydrate
• Calcium Chloride Anhydrous

Global Food Grade Calcium Chloride Market, By Form:

• Flakes
• Pellets
• Granular
• Powder
• Liquid

Global Food Grade Calcium Chloride Market, By Application:

• Beverage
• Alcoholic
• Non-alcoholic
• Dairy
• Meat
• Bakery & Confectionery
• Fruits & Vegetables
• Others (Food Additives, etc.)

Global Food Grade Calcium Chloride Market, By Region:

• North America

By Country:

• U.S.
• Canada
• Europe

By Country:

• Germany
• U.K.
• France
• Italy
• Spain
• Russia
• Rest of Europe
• Asia Pacific

By Country:

• China
• India
• Japan
• Australia
• South Korea
• ASEAN
• Rest of Asia Pacific
• Latin America

By Country:

• Brazil
• Mexico
• Argentina
• Rest of Latin America
• Middle East & Africa

By Country/Region:

• Middle East
• Africa

Company Profiles

• Solvay S.A.*
• Company Overview
• Product Portfolio
• Key Strategies
• Recent Developments
• Future Plans
• Tokuyama Corporation
• Occidental Petroleum Corporation
• Ward Chemical Ltd.
• Tata Chemicals Ltd.
• TETRA Technologies, Inc.
• Zirax Limited
• Weifang Yuze Chemical Co., Ltd.
• Mey Chern Chemicals Sdn Bhd.
• Anmol Chemicals Group
• TCI Sanmar Chemicals S.A.E.
• Weifang Haibin Chemical Co., Ltd.