+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

North America Cultured Meat Market Size, Share & Industry Trends Analysis Report By Source, By End Use, By Country and Growth Forecast, 2022 - 2028

  • PDF Icon

    Report

  • 59 Pages
  • May 2022
  • Region: North America
  • Marqual IT Solutions Pvt. Ltd (KBV Research)
  • ID: 5615850
The North America Cultured Meat Market is expected to witness market growth of 9.7% CAGR during the forecast period (2022-2028).



The increased investment by key U.S. firms like Bluenalu and Fork & Goode, together with expanding need for ground beef burgers in the United States and Canada, will positively influence the industry's expansion. The market's top companies are obtaining cell-cultured seafood with a natural meat flavor. To preserve health, sea-based in-vitro meat products are greatly preferred in the United States. Memphis Meats and Mosa Meat are among the businesses engaged in the certification process.

The production process begins with the collection and storage of animal stem cells. The cells are further grown at large densities and volumes in bioreactors, also known as cultivators. In addition, the cells are given an oxygen-rich cell culture medium containing basic nutrients like glucose, amino acids, inorganic salts, and vitamins, as well as proteins and other growth stimulants, similar to what takes place inside an animal's body.

The cell-cultured animal sector is progressing into the commercialization of fish, protein-based meat, and poultry products. Basic muscle tissue development, the effects of disease states on tissue development and growth, and the creation of medical treatments have all been studied using cell tissue cultures. Such treatment is carried out in a sterile laboratory setting and has resulted in innovations that benefit plants, animals, and humans. In 2018, the Department of Health and Human Services' Food and Drug Administration (HHS-FDA) and the US Department of Agriculture's Food Safety and Inspection Service (FSIS) hosted two meetings to review the present situation in the cultured meat sector and to solicit comments from the industry.

The US market dominated the North America Cultured Meat Market by Country in 2021, and is expected to continue to be a dominant market till 2028; thereby, achieving a market value of $83,170.9 Thousands by 2028. The Canada market is experiencing a CAGR of 12.2% during (2022 - 2028). Additionally, The Mexico market is expected to exhibit a CAGR of 11.2% during (2022 - 2028).

Based on Source, the market is segmented into Poultry, Beef, Pork, Duck, and Seafood. Based on End Use, the market is segmented into Burgers, Nuggets, Sausages, Meatballs, and Hot Dogs. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Upside Foods, Inc., Mosa Meat BV, Supermeat The Essence of Meat Ltd., Eat Just, Inc., Integriculture Co. Ltd., Aleph Farms, Finless Foods, Inc., Avant Meats Company Limited, and Future Meat Technologies Ltd.

Scope of the Study


Market Segments Covered in the Report:


By Source

  • Poultry
  • Beef
  • Pork
  • Duck
  • Seafood

By End Use

  • Burgers
  • Nuggets
  • Sausages
  • Meatballs
  • Hot Dogs

By Country

  • US
  • Canada
  • Mexico
  • Rest of North America

Key Market Players


List of Companies Profiled in the Report:

  • Upside Foods, Inc.
  • Mosa Meat BV
  • Supermeat The Essence of Meat Ltd.
  • Eat Just, Inc.
  • Integriculture Co. Ltd.
  • Aleph Farms
  • Finless Foods, Inc.
  • Avant Meats Company Limited
  • Future Meat Technologies Ltd.

Unique Offerings from KBV Research

  • Exhaustive coverage
  • The highest number of market tables and figures
  • Subscription-based model available
  • Guaranteed best price
  • Assured post sales research support with 10% customization free

Table of Contents

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 North America Cultured Meat Market, by Source
1.4.2 North America Cultured Meat Market, by End Use
1.4.3 North America Cultured Meat Market, by Country
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition and Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Competition Analysis - Global
3.1 Recent Industry Wide Strategic Developments
3.1.1 Partnerships, Collaborations and Agreements
3.1.2 Product Launches and Product Expansions
3.1.3 Geographical Expansions
3.2 Top Winning Strategies
3.2.1 Key Leading Strategies: Percentage Distribution (2018-2022)
3.2.2 Key Strategic Move: (Partnerships, Collaborations and Agreements : 2020, Jan - 2022, Mar) Leading Players
Chapter 4. North America Cultured Meat Market by Source
4.1 North America Poultry Market by Country
4.2 North America Beef Market by Country
4.3 North America Pork Market by Country
4.4 North America Duck Market by Country
4.5 North America Seafood Market by Country
Chapter 5. North America Cultured Meat Market by End-use
5.1 North America Burgers Market by Country
5.2 North America Nuggets Market by Country
5.3 North America Sausages Market by Country
5.4 North America Meatballs Market by Country
5.5 North America Hot Dogs Market by Country
Chapter 6. North America Cultured Meat Market by Country
6.1 US Cultured Meat Market
6.1.1 US Cultured Meat Market by Source
6.1.2 US Cultured Meat Market by End-use
6.2 Canada Cultured Meat Market
6.2.1 Canada Cultured Meat Market by Source
6.2.2 Canada Cultured Meat Market by End-use
6.3 Mexico Cultured Meat Market
6.3.1 Mexico Cultured Meat Market by Source
6.3.2 Mexico Cultured Meat Market by End-use
6.4 Rest of North America Cultured Meat Market
6.4.1 Rest of North America Cultured Meat Market by Source
6.4.2 Rest of North America Cultured Meat Market by End-use
Chapter 7. Company Profiles
7.1 Eat Just, Inc.
7.1.1 Company Overview
7.1.2 Recent strategies and developments:
7.1.2.1 Partnerships, Collaborations, and Agreements:
7.1.2.2 Geographical Expansions:
7.2 Integriculture Co., Ltd.
7.2.1 Company Overview
7.2.2 Recent strategies and developments:
7.2.2.1 Partnerships, Collaborations, and Agreements:
7.2.2.2 Product Launches and Product Expansions:
7.3 Avant Meats Company Limited
7.3.1 Company Overview
7.3.2 Recent strategies and developments:
7.3.2.1 Partnerships, Collaborations, and Agreements:
7.4 Future Meat Technologies Ltd.
7.4.2 Recent strategies and developments:
7.4.2.1 Partnerships, Collaborations, and Agreements:
7.5 Mosa Meat BV
7.5.1 Company Overview
7.5.2 Recent strategies and developments:
7.5.2.1 Partnerships, Collaborations, and Agreements:
7.6 Supermeat The Essence of Meat Ltd.
7.6.1 Company Overview
7.6.2 Recent strategies and developments:
7.6.2.1 Partnerships, Collaborations, and Agreements:
7.7 Aleph Farms
7.7.1 Company Overview
7.7.2 Recent strategies and developments:
7.7.2.1 Partnerships, Collaborations, and Agreements:
7.8 Finless Foods, Inc.
7.8.1 Company Overview
7.9 Upside Foods, Inc.
7.9.1 Company Overview

Companies Mentioned

  • Upside Foods, Inc.
  • Mosa Meat BV
  • Supermeat The Essence of Meat Ltd.
  • Eat Just, Inc.
  • Integriculture Co. Ltd.
  • Aleph Farms
  • Finless Foods, Inc.
  • Avant Meats Company Limited
  • Future Meat Technologies Ltd.

Methodology

Loading
LOADING...

Table Information