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Global Dehydrated Vegetables Market (2023-2028) Competitive Analysis, Impact of Economic Slowdown & Impending Recession, Ansoff Analysis.

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    Report

  • 136 Pages
  • February 2024
  • Region: Global
  • Infogence Global Research
  • ID: 5748761

Dehydrated vegetables are fast emerging as favourite snack options

The Global Dehydrated Vegetables Market is estimated to be USD 39.94 Bn in 2023 and is expected to reach USD 49.37 Bn by 2028 growing at a CAGR of 4.33%.

Market Dynamics

Market dynamics are forces that impact the prices and behaviors of the stakeholders. These forces create pricing signals which result from the changes in the supply and demand curves for a given product or service. Forces of Market Dynamics may be related to macro-economic and micro-economic factors. There are dynamic market forces other than price, demand, and supply. Human emotions can also drive decisions, influence the market, and create price signals.

As the market dynamics impact the supply and demand curves, decision-makers aim to determine the best way to use various financial tools to stem various strategies for speeding the growth and reducing the risks.

Market Segmentations

  • The Global Dehydrated Vegetables Market is segmented based on Nature of Raw Material, Vegetable Type, Form, Drying Method, End Users, and Geography.
  • By Nature of Raw Material, the market is classified into Organic, Conventional, and.
  • By Vegetable Type, the market is classified into Potato, Cabbage, Beans, Tomato, Mushroom, and Others.
  • By Form, the market is classified into Mined and Chopped, Powdered and Granules, and Flakes.
  • By Drying Method, the market is classified into Air Drying, Spray Drying, Freeze Drying, and Drum Drying.
  • By End Users, the market is classified into Food Product Manufacturers, Food Service & Retail, Household, and Others.
  • By Distribution Channel, the market is classified into Online, Retail Shops, Hypermarket/Supermarket, and Convenience Store.
  • By Geography, the market is classified into Americas, Europe, Middle-East & Africa, and Asia-Pacific.

Company Profiles

The report provides a detailed analysis of the competitors in the market. It covers the financial performance analysis for the publicly listed companies in the market. The report also offers detailed information on the companies' recent development and competitive scenario. Some of the companies covered in this report are Fresno Cooperative Raisin Growers Inc., Olam International, Dole Food Company, Naturex SA, Symrise Ag, Mercer Foods, LLC., Chengde Shenli Food Co. Ltd., Vkc Nuts Private Limited, Viva Bella Orchards Inc., Kiantama, Sun-Maid Growers Of California, Sunshine Raisin Corp., etc.

Countries Studied

  • America (Argentina, Brazil, Canada, Chile, Colombia, Mexico, Peru, United States, Rest of Americas)
  • Europe (Austria, Belgium, Denmark, Finland, France, Germany, Italy, Netherlands, Norway, Poland, Russia, Spain, Sweden, Switzerland, United Kingdom, Rest of Europe)
  • Middle-East and Africa (Egypt, Israel, Qatar, Saudi Arabia, South Africa, United Arab Emirates, Rest of MEA)
  • Asia-Pacific (Australia, Bangladesh, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Sri Lanka, Thailand, Taiwan, Rest of Asia-Pacific)

Competitive Quadrant

The report includes Competitive Quadrant, a proprietary tool to analyze and evaluate the position of companies based on their Industry Position score and Market Performance score. The tool uses various factors for categorizing the players into four categories. Some of these factors considered for analysis are financial performance over the last 3 years, growth strategies, innovation score, new product launches, investments, growth in market share, etc.

Ansoff Analysis

  • The report presents a detailed Ansoff matrix analysis for the Global Dehydrated Vegetables Market. Ansoff Matrix, also known as Product/Market Expansion Grid, is a strategic tool used to design strategies for the growth of the company. The matrix can be used to evaluate approaches in four strategies viz. Market Development, Market Penetration, Product Development and Diversification. The matrix is also used for risk analysis to understand the risk involved with each approach.
  • The publisher analyses the Global Dehydrated Vegetables Market using the Ansoff Matrix to provide the best approaches a company can take to improve its market position.
  • Based on the SWOT analysis conducted on the industry and industry players, the publisher has devised suitable strategies for market growth.

Why buy this report?

  • The report offers a comprehensive evaluation of the Global Dehydrated Vegetables Market. The report includes in-depth qualitative analysis, verifiable data from authentic sources, and projections about market size. The projections are calculated using proven research methodologies.
  • The report has been compiled through extensive primary and secondary research. The primary research is done through interviews, surveys, and observation of renowned personnel in the industry.
  • The report includes an in-depth market analysis using Porter's 5 forces model, PESTLE Analysis, and the Ansoff Matrix. In Addition, The impact of COVID-19 and the impact of economic slowdown & impending recession on the Market are also featured in the report.
  • The report also includes the regulatory scenario in the industry, which will help you make a well-informed decision. The report discusses major regulatory bodies and major rules and regulations imposed on this sector across various geographies.
  • The report also contains the competitive analysis using Positioning Quadrants, the Proprietary competitive positioning tool.

Report Highlights:

  • A complete analysis of the market, including parent industry
  • Important market dynamics and trends
  • Market segmentation
  • Historical, current, and projected size of the market based on value and volume
  • Market shares and strategies of key players
  • Recommendations to companies for strengthening their foothold in the market
Frequently Asked Questions about the Global Dehydrated Vegetables Market

What is the estimated value of the Global Dehydrated Vegetables Market?

The Global Dehydrated Vegetables Market was estimated to be valued at $39.94 Billion in 2023.

What is the growth rate of the Global Dehydrated Vegetables Market?

The growth rate of the Global Dehydrated Vegetables Market is 4.3%, with an estimated value of $49.37 Billion by 2028.

What is the forecasted size of the Global Dehydrated Vegetables Market?

The Global Dehydrated Vegetables Market is estimated to be worth $49.37 Billion by 2028.

Who are the key companies in the Global Dehydrated Vegetables Market?

Key companies in the Global Dehydrated Vegetables Market include Fresno Cooperative Raisin Growers Inc., Olam International, Dole Food Company, Naturex SA, Symrise Ag, Mercer Foods, LLC., Chengde Shenli Food Co. Ltd., VKC Nuts Private Limited, Viva Bella Orchards Inc. and Kiantama.

Table of Contents

1 Report Description
1.1 Study Objectives
1.2 Market Definition
1.3 Currency
1.4 Years Considered
1.5 Language
1.6 Key Stakeholders
2 Research Methodology
2.1 Research Process
2.2 Data Collection and Validation
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Models
2.3 Market Size Estimation
2.3.1 Bottom-Up Approach
2.3.2 Top-Down Approach
2.4 Assumptions of the Study
2.5 Limitations of the Study
3 Executive Summary
3.1 Introduction
3.2 Market Size, Segmentations, and Outlook
4 Market Dynamics
4.1 Drivers
4.1.1 Minimum Requirement of Storage Space and Convenience in Transportation
4.1.2 Rising Adoption of Ready to eat Products
4.2 Restraints
4.2.1 Chances of Vitamin Loss
4.3 Opportunities
4.3.1 Advancements in Storing Processing Techniques
4.3.2 Technology Advancement in Dehydrating process
4.4 Challenges
4.4.1 Fluctuations in Production Volume and Prices
5 Market Analysis
5.1 Regulatory Scenario
5.2 Porter's Five Forces Analysis
5.3 PESTLE Analysis
5.4 SWOT Analysis
5.5 Impact of COVID-19
5.6 Impact of Economic Slowdown & Impending Recession
5.7 Ansoff Matrix Analysis
6 Global Dehydrated Vegetables Market, By Nature of Raw Material
6.1 Introduction
6.2 Organic
6.3 Conventional
7 Global Dehydrated Vegetables Market, By Vegetable Type
7.1 Introduction
7.2 Potato
7.3 Cabbage
7.4 Beans
7.5 Tomato
7.6 Mushroom
7.7 Others
8 Global Dehydrated Vegetables Market, By Form
8.1 Introduction
8.2 Mined and Chopped
8.3 Powdered and Granules
8.4 Flakes
9 Global Dehydrated Vegetables Market, By Drying Method
9.1 Introduction
9.2 Air Drying
9.3 Spray Drying
9.4 Freeze Drying
9.5 Drum Drying
10 Global Dehydrated Vegetables Market, By End Users
10.1 Introduction
10.2 Food Product Manufacturers
10.3 Food Service & Retail
10.4 Household
10.5 Others
11 Americas’ Dehydrated Vegetables Market
11.1 Introduction
11.2 Argentina
11.3 Brazil
11.4 Canada
11.5 Chile
11.6 Colombia
11.7 Mexico
11.8 Peru
11.9 United States
11.10 Rest of Americas
12 Europe’s Dehydrated Vegetables Market
12.1 Introduction
12.2 Austria
12.3 Belgium
12.4 Denmark
12.5 Finland
12.6 France
12.7 Germany
12.8 Italy
12.9 Netherlands
12.10 Norway
12.11 Poland
12.12 Russia
12.13 Spain
12.14 Sweden
12.15 Switzerland
12.16 United Kingdom
12.17 Rest of Europe
13 Middle East and Africa’s Dehydrated Vegetables Market
13.1 Introduction
13.2 Egypt
13.3 Israel
13.4 Qatar
13.5 Saudi Arabia
13.6 South Africa
13.7 United Arab Emirates
13.8 Rest of MEA
14 APAC’s Dehydrated Vegetables Market
14.1 Introduction
14.2 Australia
14.3 Bangladesh
14.4 China
14.5 India
14.6 Indonesia
14.7 Japan
14.8 Malaysia
14.9 Philippines
14.10 Singapore
14.11 South Korea
14.12 Sri Lanka
14.13 Thailand
14.14 Taiwan
14.15 Rest of Asia-Pacific
15 Competitive Landscape
15.1 Competitive Quadrant
15.2 Market Share Analysis
15.3 Strategic Initiatives
15.3.1 M&A and Investments
15.3.2 Partnerships and Collaborations
15.3.3 Product Developments and Improvements
16 Company Profiles
16.1 Fresno Cooperative Raisin Growers Inc.
16.2 Olam International
16.3 Dole Food Company
16.4 Naturex SA
16.5 Symrise Ag
16.6 Mercer Foods, LLC.
16.7 Chengde Shenli Food Co. Ltd.
16.8 Vkc Nuts Private Limited
16.9 Viva Bella Orchards Inc.
16.10 Kiantama
16.11 Sun-Maid Growers Of California
16.12 Sunshine Raisin Corp.
16.13 Traina Dried Vegetable Inc.
16.14 Lion Raisins Inc.,
16.15 Jab Dried Fruit Products (Pty) Ltd.
16.16 Bergin Fruit Company Inc.
16.17 Traina Dried Fruit Inc.
16.18 Greek Dried Fruits S.A.
16.19 Montagu Dried Fruit And Nuts (Pty) Ltd.
16.20 Sun Valley Raisins Inc. A California Corp.
16.21 Raisin Champion International
16.22 Geobres Nemean Currants and Sultana Raisins S.A.
16.23 Ningxia Yuxiang Bio Food Engineering Co. Ltd.
16.24 Montagu Dried Vegetable And Nuts (Pty) Ltd
16.25 Chengde Shenli Food Co., Ltd.
17 Appendix
17.1 Questionnaire

Companies Mentioned

  • Fresno Cooperative Raisin Growers Inc.
  • Olam International
  • Dole Food Company
  • Naturex SA
  • Symrise Ag
  • Mercer Foods, LLC.
  • Chengde Shenli Food Co. Ltd.
  • VKC Nuts Private Limited
  • Viva Bella Orchards Inc.
  • Kiantama
  • Sun-Maid Growers Of California
  • Sunshine Raisin Corp.
  • Traina Dried Vegetable Inc.
  • Lion Raisins Inc.,
  • Jab Dried Fruit Products (Pty) Ltd.
  • Bergin Fruit Company Inc.
  • Traina Dried Fruit Inc.
  • Greek Dried Fruits S.A.
  • Montagu Dried Fruit And Nuts (Pty) Ltd.
  • Sun Valley Raisins Inc. A California Corp.
  • Raisin Champion International
  • Geobres Nemean Currants and Sultana Raisins S.A.
  • Ningxia Yuxiang Bio Food Engineering Co. Ltd.
  • Montagu Dried Vegetable And Nuts (Pty) Ltd
  • Chengde Shenli Food Co., Ltd.