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Global Organic Purees Market (2023-2028) by Type, Applications, and Geography, Competitive Analysis, Impact of Covid-19, Impact of Economic Slowdown & Impending Recession with Ansoff Analysis

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  • 171 Pages
  • January 2023
  • Region: Global
  • Infogence Global Research
  • ID: 5748824

The increasing awareness among parents regarding the intake of nutrition, with the health benefits associated with organic food products, is likely to boost the growth of the market

The Global Organic Purees Market is estimated to be USD 3.94 Bn in 2023 and is expected to reach USD 5.03 Bn by 2028, growing at a CAGR of 5.01%.

Market Dynamics

Market dynamics are forces that impact the prices and behaviors of the stakeholders. These forces create pricing signals which result from the changes in the supply and demand curves for a given product or service. Forces of Market Dynamics may be related to macro-economic and micro-economic factors. There are dynamic market forces other than price, demand, and supply. Human emotions can also drive decisions, influence the market, and create price signals.

As the market dynamics impact the supply and demand curves, decision-makers aim to determine the best way to use various financial tools to stem various strategies for speeding the growth and reducing the risks.

Market Segmentations

The Global Organic Purees Market is segmented based on Type, Applications, and Geography.
  • By Type, the market is classified into Organic Fruit Purees and Organic Vegetable Purees.
  • By Applications, the market is classified into Beverages, Bakery and Snacks, Infant Food, and Others.
  • By Geography, the market is classified into Americas, Europe, Middle-East & Africa, and Asia-Pacific.

Company Profiles

The report provides a detailed analysis of the competitors in the market. It covers the financial performance analysis for the publicly listed companies in the market. The report also offers detailed information on the companies' recent development and competitive scenario. Some of the companies covered in this report are Arla Foods, Clif Bar & Co, Danone SA, H. J. Heinz Co., Hero Group, etc.

Countries Studied

  • America (Argentina, Brazil, Canada, Chile, Colombia, Mexico, Peru, United States, Rest of Americas)
  • Europe (Austria, Belgium, Denmark, Finland, France, Germany, Italy, Netherlands, Norway, Poland, Russia, Spain, Sweden, Switzerland, United Kingdom, Rest of Europe)
  • Middle-East and Africa (Egypt, Israel, Qatar, Saudi Arabia, South Africa, United Arab Emirates, Rest of MEA)
  • Asia-Pacific (Australia, Bangladesh, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Sri Lanka, Thailand, Taiwan, Rest of Asia-Pacific)

Competitive Quadrant

The report includes a Competitive Quadrant, a proprietary tool to analyze and evaluate the position of companies based on their Industry Position score and Market Performance score. The tool uses various factors for categorizing the players into four categories. Some of these factors considered for analysis are financial performance over the last 3 years, growth strategies, innovation score, new product launches, investments, growth in market share, etc.

Ansoff Analysis

The report presents a detailed Ansoff matrix analysis for the Global Organic Purees Market. Ansoff Matrix, also known as Product/Market Expansion Grid, is a strategic tool used to design strategies for the growth of the company. The matrix can be used to evaluate approaches in four strategies viz. Market Development, Market Penetration, Product Development and Diversification. The matrix is also used for risk analysis to understand the risk involved with each approach.

The analyst analyses the Global Organic Purees Market using the Ansoff Matrix to provide the best approaches a company can take to improve its market position.

Based on the SWOT analysis conducted on the industry and industry players, the analyst has devised suitable strategies for market growth.

Why buy this report?

  • The report offers a comprehensive evaluation of the Global Organic Purees Market. The report includes in-depth qualitative analysis, verifiable data from authentic sources, and projections about market size. The projections are calculated using proven research methodologies.
  • The report has been compiled through extensive primary and secondary research. The primary research is done through interviews, surveys, and observation of renowned personnel in the industry.
  • The report includes an in-depth Market analysis using Porter’s 5 forces model, PESTLE Analysis, and the Ansoff Matrix. In addition, the impact of COVID-19 and the impact of economic slowdown & impending recession on the Market are also featured in the rep
  • The report also includes the regulatory scenario in the industry, which will help you make a well-informed decision. The report discusses major regulatory bodies and major rules and regulations imposed on this sector across various geographies.
  • The report also contains the competitive analysis using Positioning Quadrants, the analyst's competitive positioning tool.

Report Highlights:

  • A complete analysis of the market, including parent industry
  • Important market dynamics and trends
  • Market segmentation
  • Historical, current, and projected size of the market based on value and volume
  • Market shares and strategies of key players
  • Recommendations to companies for strengthening their foothold in the market
Frequently Asked Questions about the Global Organic Purees Market

What is the estimated value of the Global Organic Purees Market?

The Global Organic Purees Market was estimated to be valued at $3.94 Billion in 2023.

What is the growth rate of the Global Organic Purees Market?

The growth rate of the Global Organic Purees Market is 5.0%, with an estimated value of $5.03 Billion by 2028.

What is the forecasted size of the Global Organic Purees Market?

The Global Organic Purees Market is estimated to be worth $5.03 Billion by 2028.

Who are the key companies in the Global Organic Purees Market?

Key companies in the Global Organic Purees Market include Abbott Laboratories, ABC Fruits, Ariza BV, Arla Foods, Clif Bar & Co., Danone SA, Dohler GmbH, H. J. Heinz Co., Hero Group and HiPP GmbH & Co. Vertrieb KG.

Table of Contents

1 Report Description
1.1 Study Objectives
1.2 Market Definition
1.3 Currency
1.4 Years Considered
1.5 Language
1.6 Key Stakeholders

2 Research Methodology
2.1 Research Process
2.2 Data Collection and Validation
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Models
2.3 Market Size Estimation
2.3.1 Bottom-Up Approach
2.3.2 Top-Down Approach
2.4 Assumptions of the Study
2.5 Limitations of the Study

3 Executive Summary
3.1 Introduction
3.2 Market Size, Segmentations, and Outlook

4 Market Dynamics
4.1 Drivers
4.1.1 Increasing Use of Food Puree
4.1.2 Rise in Awareness of Health Benefits
4.1.3 Growing Inclination of People towards Packaged Food
4.2 Restraints
4.2.1 Stringent Food Regulations
4.3 Opportunities
4.3.1 Rising Awareness of Organic Products
4.3.2 Growing Preference of Consumers for Sugar-free Products to Avoid Different Health Issues
4.4 Challenges
4.4.1 Volatile Prices of Raw Materials

5 Market Analysis
5.1 Regulatory Scenario
5.2 Porter's Five Forces Analysis
5.3 PESTLE Analysis
5.4 SWOT Analysis
5.5 Impact of Economic Slowdown & Impending Recession
5.6 Ansoff Matrix Analysis

6 Global Organic Purees Market, By Type
6.1 Introduction
6.2 Organic Fruit Purees
6.3 Organic Vegetable Purees

7 Global Organic Purees Market, By Applications
7.1 Introduction
7.2 Beverages
7.3 Bakery and Snacks
7.4 Infant Food
7.5 Others

8 Americas' Organic Purees Market
8.1 Introduction
8.2 Argentina
8.3 Brazil
8.4 Canada
8.5 Chile
8.6 Colombia
8.7 Mexico
8.8 Peru
8.9 United States
8.10 Rest of Americas

9 Europe's Organic Purees Market
9.1 Introduction
9.2 Austria
9.3 Belgium
9.4 Denmark
9.5 Finland
9.6 France
9.7 Germany
9.8 Italy
9.9 Netherlands
9.10 Norway
9.11 Poland
9.12 Russia
9.13 Spain
9.14 Sweden
9.15 Switzerland
9.16 United Kingdom
9.17 Rest of Europe

10 Middle East and Africa's Organic Purees Market
10.1 Introduction
10.2 Egypt
10.3 Israel
10.4 Qatar
10.5 Saudi Arabia
10.6 South Africa
10.7 United Arab Emirates
10.8 Rest of MEA

11 APAC's Organic Purees Market
11.1 Introduction
11.2 Australia
11.3 Bangladesh
11.4 China
11.5 India
11.6 Indonesia
11.7 Japan
11.8 Malaysia
11.9 Philippines
11.10 Singapore
11.11 South Korea
11.12 Sri Lanka
11.13 Thailand
11.14 Taiwan
11.15 Rest of Asia-Pacific

12 Competitive Landscape
12.1 Competitive Quadrant
12.2 Market Share Analysis
12.3 Strategic Initiatives
12.3.1 M&A and Investments
12.3.2 Partnerships and Collaborations
12.3.3 Product Developments and Improvements

13 Company Profiles
13.1 Abbott Laboratories
13.2 ABC Fruits
13.3 Ariza BV
13.4 Arla Foods
13.5 Clif Bar & Co.
13.6 Danone SA
13.7 Dohler GmbH
13.8 H. J. Heinz Co.
13.9 Hero Group
13.10 HiPP GmbH & Co. Vertrieb KG
13.11 Kagome Co., Ltd.
13.12 Kellogg Co.
13.13 Mother India Farms
13.14 Nestlé SA
13.15 Olymel L.P.
13.16 Plum Organics
13.17 SunOpta Inc.
13.18 The Kraft Heinz Co.
13.19 Tree Top Inc.
13.20 Yashili International Group Co., Ltd.

14 Appendix
14.1 Questionnaire

Companies Mentioned

  • Abbott Laboratories
  • ABC Fruits
  • Ariza BV
  • Arla Foods
  • Clif Bar & Co.
  • Danone SA
  • Dohler GmbH
  • H. J. Heinz Co.
  • Hero Group
  • HiPP GmbH & Co. Vertrieb KG
  • Kagome Co., Ltd.
  • Kellogg Co.
  • Mother India Farms
  • Nestlé SA
  • Olymel L.P.
  • Plum Organics
  • SunOpta Inc.
  • The Kraft Heinz Co.
  • Tree Top Inc.
  • Yashili International Group Co., Ltd.