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Global Health & Wellness Food Market (2023-2028) Competitive Analysis, Impact of Economic Slowdown & Impending Recession, Ansoff Analysis

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    Report

  • 217 Pages
  • February 2024
  • Infogence Global Research
  • ID: 5753540
The Global The Health & Wellness Food Market is estimated to be USD 122.68 Bn in 2023 and is expected to reach USD 191.46 Bn by 2028 growing at a CAGR of 9.31%.

Market Dynamics

Market dynamics are forces that impact the prices and behaviors of the Global Health & Wellness Food Market stakeholders. These forces create pricing signals which result from the changes in the supply and demand curves for a given product or service. Forces of Market Dynamics may be related to macro-economic and micro-economic factors. There are dynamic market forces other than price, demand, and supply. Human emotions can also drive decisions, influence the market, and create price signals.

As the market dynamics impact the supply and demand curves, decision-makers aim to determine the best way to use various financial tools to stem various strategies for speeding the growth and reducing the risks.

Market Segmentations

  • The Global Health & Wellness Food Market is segmented based on Product, Nature, Fat Content, Category, Free From Category, Distribution Channel, and Geography.
  • By Product, the market is classified into Better-For-You (BFY) Food, Food Intolerance Products, Functional Food, Naturally Health Food, and Organic Food.
  • By Nature, the market is classified into Genetically Modified Organism (GMO) and Non-Genetically Modified Organism (GMO).
  • By Fat Content, the market is classified into Low Fat, No Fat, and Reduced-Fat.
  • By Category, the market is classified into Conventional and Organic.
  • By Free From Category, the market is classified into Artificial Color-Free, Artificial Flavor-Free, Dairy-Free, Gluten-Free, Lactose-Free, Nut-Free, and Soy-Free.
  • By Distribution Channel, the market is classified into Offline Mode and Online Mode.
  • By Geography, the market is classified into Americas, Europe, Middle-East & Africa and Asia-Pacific.

Company Profiles

The report provides a detailed analysis of the competitors in the market. It covers the financial performance analysis for the publicly listed companies in the market. The report also offers detailed information on the companies' recent development and competitive scenario. Some of the companies covered in this report are Aleias Gluten Free Foods, LLC, Ag, Kellogg, Nestlé SA, PepsiCo, Inc., etc., etc.

Countries Studied

  • America (Argentina, Brazil, Canada, Chile, Colombia, Mexico, Peru, United States, Rest of Americas)
  • Europe (Austria, Belgium, Denmark, Finland, France, Germany, Italy, Netherlands, Norway, Poland, Russia, Spain, Sweden, Switzerland, United Kingdom, Rest of Europe)
  • Middle-East and Africa (Egypt, Israel, Qatar, Saudi Arabia, South Africa, United Arab Emirates, Rest of MEA)
  • Asia-Pacific (Australia, Bangladesh, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Sri Lanka, Thailand, Taiwan, Rest of Asia-Pacific)

Competitive Quadrant

The report includes Competitive Quadrant, a proprietary tool to analyze and evaluate the position of companies based on their Industry Position score and Market Performance score. The tool uses various factors for categorizing the players into four categories. Some of these factors considered for analysis are financial performance over the last 3 years, growth strategies, innovation score, new product launches, investments, growth in market share, etc.

Ansoff Analysis

  • The report presents a detailed Ansoff matrix analysis for the Global Health & Wellness Food Market. Ansoff Matrix, also known as Product/Market Expansion Grid, is a strategic tool used to design strategies for the growth of the company. The matrix can be used to evaluate approaches in four strategies viz. Market Development, Market Penetration, Product Development and Diversification. The matrix is also used for risk analysis to understand the risk involved with each approach.
  • The publisher analyses the Global Health & Wellness Food Market using the Ansoff Matrix to provide the best approaches a company can take to improve its market position.
  • Based on the SWOT analysis conducted on the industry and industry players, the publisher has devised suitable strategies for market growth.

Why buy this report?

  • The report offers a comprehensive evaluation of the Global Health & Wellness Food Market. The report includes in-depth qualitative analysis, verifiable data from authentic sources, and projections about market size. The projections are calculated using proven research methodologies.
  • The report has been compiled through extensive primary and secondary research. The primary research is done through interviews, surveys, and observation of renowned personnel in the industry.
  • The report includes an in-depth market analysis using Porter’s 5 forces model, PESTLE Analysis, and the Ansoff Matrix. In addition, the impact of COVID-19 and the impact of economic slowdown & impending recession on the market are also featured in the report.
  • The report also includes the regulatory scenario in the industry, which will help you make a well-informed decision. The report discusses major regulatory bodies and major rules and regulations imposed on this sector across various geographies.
  • The report also contains the competitive analysis using Positioning Quadrants, the Proprietary competitive positioning tool.

Report Highlights:

  • A complete analysis of the market, including parent industry
  • Important market dynamics and trends
  • Market segmentation
  • Historical, current, and projected size of the market based on value and volume
  • Market shares and strategies of key players
  • Recommendations to companies for strengthening their foothold in the market

Table of Contents

1 Report Description
1.1 Study Objectives
1.2 Market Definition
1.3 Currency
1.4 Years Considered
1.5 Language
1.6 Key Stakeholders
2 Research Methodology
2.1 Research Process
2.2 Data Collection and Validation
2.2.1 Secondary Research
2.2.2 Primary Research
2.2.3 Models
2.3 Market Size Estimation
2.3.1 Bottom-Up Approach
2.3.2 Top-Down Approach
2.4 Assumptions of the Study
2.5 Limitations of the Study
3 Executive Summary
3.1 Introduction
3.2 Market Size, Segmentations, and Outlook
4 Market Dynamics
4.1 Drivers
4.1.1 Rising Inclination Towards Healthy Eating Habits & Healthy Lifestyle
4.1.2 Adoption of Prebiotic and Probiotic Food among Progressive Consumers
4.1.3 Growing Developed Food Sensitivity and High Disposable Incomes
4.2 Restraints
4.2.1 Limited Self-Life of Products
4.2.2 High Cost of Health and Wellness Food
4.3 Opportunities
4.3.1 Personalizing to Local Consumption Preferences
4.3.2 Adoption of Natural and Organic Food Over Processed Food
4.3.3 Increased Online Availability of Food Products
4.4 Challenges
4.4.1 Regulation Related to Food Quality and Safety
5 Market Analysis
5.1 Regulatory Scenario
5.2 Porter's Five Forces Analysis
5.3 PESTLE Analysis
5.4 SWOT Analysis
5.5 Impact of Covid-19
5.6 Impact of Economic Slowdown & Impending Recession
5.7 Ansoff Matrix Analysis
6 Global Health & Wellness Food Market, By Product
6.1 Introduction
6.2 Better-For-You (BFY) Food
6.3 Food Intolerance Products
6.4 Functional Food
6.5 Naturally Health Food
6.6 Organic Food
7 Global Health & Wellness Food Market, By Nature
7.1 Introduction
7.2 Genetically Modified Organism (GMO)
7.3 Non-Genetically Modified Organism (GMO)
8 Global Health & Wellness Food Market, By Fat Content
8.1 Introduction
8.2 Low Fat
8.3 No Fat
8.4 Reduced-Fat
9 Global Health & Wellness Food Market, By Category
9.1 Introduction
9.2 Conventional
9.3 Organic
10 Global Health & Wellness Food Market, By Free From Category
10.1 Introduction
10.2 Artificial Color-Free
10.3 Artificial Flavor-Free
10.4 Dairy-Free
10.5 Gluten-Free
10.6 Lactose-Free
10.7 Nut-Free
10.8 Soy-Free
11 Global Health & Wellness Food Market, By Distribution Channel
11.1 Introduction
11.2 Offline Mode
11.3 Online Mode
12 America's Health & Wellness Food Market
12.1 Introduction
12.2 Argentina
12.3 Brazil
12.4 Canada
12.5 Chile
12.6 Colombia
12.7 Mexico
12.8 Peru
12.9 United States
12.10 Rest of Americas
13 Europe's Health & Wellness Food Market
13.1 Introduction
13.2 Austria
13.3 Belgium
13.4 Denmark
13.5 Finland
13.6 France
13.7 Germany
13.8 Italy
13.9 Netherlands
13.10 Norway
13.11 Poland
13.12 Russia
13.13 Spain
13.14 Sweden
13.15 Switzerland
13.16 United Kingdom
13.17 Rest of Europe
14 Middle East and Africa's Health & Wellness Food Market
14.1 Introduction
14.2 Egypt
14.3 Israel
14.4 Qatar
14.5 Saudi Arabia
14.6 South Africa
14.7 United Arab Emirates
14.8 Rest of MEA
15 APAC's Health & Wellness Food Market
15.1 Introduction
15.2 Australia
15.3 Bangladesh
15.4 China
15.5 India
15.6 Indonesia
15.7 Japan
15.8 Malaysia
15.9 Philippines
15.10 Singapore
15.11 South Korea
15.12 Sri Lanka
15.13 Thailand
15.14 Taiwan
15.15 Rest of Asia-Pacific
16 Competitive Landscape
16.1 Competitive Quadrant
16.2 Market Share Analysis
16.3 Strategic Initiatives
16.3.1 M&A and Investments
16.3.2 Partnerships and Collaborations
16.3.3 Product Developments and Improvements
17 Company Profiles
17.1 Aleias Gluten Free Foods, LLC
17.2 BioGaia AB
17.3 Blue Diamond Growers, Inc.
17.4 Bob's Red Mill Natural Foods, Inc.
17.5 Cliff Bar & Company
17.6 Danone SA
17.7 Doves Farm Foods Ltd.
17.8 Dr. Sch r AG/SPA
17.9 Eden Foods, Inc.
17.10 Enjoy Life Natural Brands, LLC
17.11 FARMO S.p.A.
17.12 General Mills, Inc.
17.13 GSK Plc.
17.14 Kellogg
17.15 Kashi
17.16 Mars, Inc.
17.17 Nestlé SA
17.18 PepsiCo, Inc.
18 Appendix
18.1 Questionnaire

Companies Mentioned

  • Aleias Gluten Free Foods, LLC
  • BioGaia AB
  • Blue Diamond Growers, Inc.
  • Bob's Red Mill Natural Foods, Inc.
  • Cliff Bar & Company
  • Danone SA
  • Doves Farm Foods Ltd.
  • Dr. Sch r AG/SPA
  • Eden Foods, Inc.
  • Enjoy Life Natural Brands, LLC
  • FARMO S.p.A.
  • General Mills, Inc.
  • GSK Plc.
  • Kellogg
  • Kashi
  • Mars, Inc.
  • Nestlé SA
  • PepsiCo, Inc.