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Breakfast Cereals in Cameroon
Euromonitor International, Jan 2012, Pages: 42
Breakfast cereal sales in 2011 were supported by the expansion of the number of middle income households and rising consumer health awareness. Many Cameroonians are spending more on food products due to the influence of satellite television and on-going Westernisation. This trend is also supported by the growing number of supermarket outlets now offering different breakfast cereals.
The Breakfast Cereals in Cameroon report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Bread, Cakes, Hot Cereals, Pastries, RTE Cereals, Savoury Biscuits and Crackers, Sweet Biscuits.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Breakfast Cereals market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
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