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Cheese In Japan
Euromonitor International, Jan 2012, Pages: 54
Japan was hit by multiple disasters early in 2011, with the earthquake and tsunami, followed by the nuclear power incident, all expected to adversely affect consumer confidence in spending. This in turn saw some consumers cutting back on cheese intake whilst some traded up to reduced fat and other value-added cheese products. This trend thus benefitted the current value performance for cheese in 2011 though retail volume registered a setback.
The Cheese in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2007-2011, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2016 illustrate how the market is set to change.
Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed/Evaporated Milk, Cream, Flavoured Milk Drinks, Flavoured Powder Milk Drinks, Fromage Frais and Quark, Milk, Powder Milk, Processed Cheese, Sour Milk Drinks, Soy Beverages, Unprocessed Cheese, Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? - Get a detailed picture of the Cheese market; - Pinpoint growth sectors and identify factors driving change; - Understand the competitive environment, the market’s major players and leading brands; - Use five-year forecasts to assess how the market is predicted to develop.
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