Cream liqueur is a type of spirit that is made by blending cream, sugar, and alcohol. It is typically served as a dessert drink, and is often used in cocktails. Cream liqueurs are usually sweet and creamy, and come in a variety of flavors, such as chocolate, coffee, and caramel. They are often served over ice, or mixed with other spirits. Cream liqueurs are popular in many countries, and are often used in bars and restaurants. They are also widely available in liquor stores and supermarkets. The cream liqueur market is an important part of the spirits industry. It is a growing sector, with many companies producing a variety of products. Companies in the market include Baileys, Carolans, RumChata, and Kamora. Show Less Read more
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