The Food Disinfection market is a subset of the Food Processing industry, which involves the preparation of food for consumption. Food Disinfection is the process of eliminating or reducing the number of microorganisms on food surfaces, such as bacteria, viruses, and fungi. This is done through the use of chemical or physical methods, such as heat, ultraviolet light, and ozone. The goal of Food Disinfection is to reduce the risk of foodborne illnesses and to ensure the safety of food products. Food Disinfection is an important part of the food production process, as it helps to ensure the quality and safety of food products. It is also used to extend the shelf life of food products, as well as to reduce the risk of contamination. Some companies in the Food Disinfection market include Ecolab, Sterilox Technologies, and Sanosil International. Show Less Read more
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