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The Gluten Free Baking Mixes market is a subset of the Baked Goods market, focusing on products that are free of gluten. Gluten free baking mixes are used to make a variety of baked goods, such as cakes, cookies, muffins, and breads. These mixes are often made with alternative flours, such as rice, almond, and coconut flour, and are designed to provide a similar texture and flavor to traditional baked goods.
Gluten free baking mixes are becoming increasingly popular as more people are looking for ways to reduce their gluten intake. Many people with celiac disease or gluten sensitivity rely on these mixes to make baked goods that are safe for them to consume. Additionally, many people without gluten sensitivities are choosing to use gluten free baking mixes as a healthier alternative to traditional baking mixes.
Some companies in the Gluten Free Baking Mixes market include Bob's Red Mill, Namaste Foods, Enjoy Life Foods, and Gluten Free Pantry. Show Less Read more