Medical food is a type of healthcare service that provides specialized nutrition for the dietary management of a medical condition. It is intended to be used under medical supervision and is regulated by the U.S. Food and Drug Administration (FDA). Medical food is designed to provide specific nutrients that may not be available in a regular diet, and is often used to treat conditions such as diabetes, kidney disease, and liver disease. It is also used to supplement the diets of those with malabsorption syndromes, food allergies, and other conditions. Medical food is typically available in a variety of forms, including powders, liquids, bars, and capsules. It is often used in combination with other treatments, such as medications, to help manage a medical condition. Some companies in the medical food market include Abbott Nutrition, Nestle Health Science, Danone Nutricia, and Mead Johnson Nutrition. Show Less Read more
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