Results for tag: "Yellow Fat"

The Yellow Fat market is a segment of the Oils and Fats industry that includes products such as margarine, shortening, and other spreads. These products are made from vegetable oils, such as palm, soybean, and sunflower, and are used in a variety of applications, including baking, frying, and as a spread. Yellow Fats are typically used in foodservice and retail applications, and are often used as a substitute for butter. The Yellow Fat market is highly competitive, with a number of large multinational companies operating in the space. These include Unilever, Cargill, Bunge, and Wilmar International. Smaller companies, such as Upfield, AAK, and Ventura Foods, also have a presence in the market. Show Less Read more