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Australia Dark Chocolate Market Size, Share and Growth Analysis Report: Forecast Trends and Outlook (2025-2034)

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    Report

  • 105 Pages
  • October 2025
  • Region: Australia
  • Expert Market Research
  • ID: 6067624

Based on type, the organic type led the Australia dark chocolate market share as they provide health benefits due to the presence of organic cocoa beans

The Australia dark chocolate market is experiencing growth due to organic dark chocolate, which is made under stringent organic standards that include sustainable farming practices, resulting in greater purity and quality. Moreover, they help farmers in adopting sustainable cocoa farming practices including biodiversity conservation and others. Conventional dark chocolate is better affordable to a wide range of consumers and is easily accessible in grocery stores, supermarkets, and others.

In July 2022, Whittaker launched their latest product, Dark Ghana, into Coles and Woolworths.

The growth of the Australia dark chocolate industry is driven by the needs of lactose-intolerant and vegan consumers. The demand for plant-based dark chocolate, consisting of almond and coconut milk, is rising. Moreover, to enhance health benefits for consumers, there is an increasing addition of functional ingredients including adaptogens, superfoods, and others. Furthermore, to reduce sugar intake, there is a development of dark chocolates with low-sugar content or no added sugar. To promote sustainability, there is a rise in environmentally friendly practices, including eco-friendly packaging solutions, resulting in reduced carbon emissions and deforestation.

This report offers a detailed analysis of the market based on the following segments:

Market Breakup by Type

  • Organic
  • Conventional

Market Breakup by Distribution Channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online
  • Others

Market Breakup by Region

  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others

Australia Dark Chocolate Market Share

Supermarkets and hypermarkets led the Australia dark chocolate market due to their wide product range, convenience, effective promotional strategies, strong brand visibility, and consumer trust in product quality and authenticity. These factors collectively contribute to their major share in the market.

Leading Companies in the Australia Dark Chocolate Market

Australia's dark chocolate market is expanding due to health awareness, demand from lactose-intolerant and vegan consumers, functional ingredients, low-sugar options, sustainability practices, premium products, and efficient distribution.
  • Koko Black Australia Pty Ltd.
  • AE Haigh Proprietary Limited
  • Eszencia International Pty Limited (Zokoko)
  • Mondelez Australia Pty Ltd.
  • Godiva Australia Pty Ltd.
  • Daintree Cocoa Pty Ltd.
  • Jasper and Myrtle Chocolates
  • Others

Table of Contents

1 Preface2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot7 Opportunities and Challenges in the Market
8 Asia-Pacific Dark Chocolate Market Overview
8.1 Key Industry Highlights
8.2 Asia-Pacific Dark Chocolate Historical Market (2018-2024)
8.3 Asia-Pacific Dark Chocolate Market Forecast (2025-2034)
9 Australia Dark Chocolate Market Overview
9.1 Key Industry Highlights
9.2 Australia Dark Chocolate Historical Market (2018-2024)
9.3 Australia Dark Chocolate Market Forecast (2025-2034)
10 Australia Dark Chocolate Market by Type
10.1 Organic
10.2 Conventional
11 Australia Dark Chocolate Market by Distribution Channel
11.1 Supermarkets and Hypermarkets
11.2 Convenience Stores
11.3 Online
11.4 Others
12 Australia Dark Chocolate Market by Region
12.1 New South Wales
12.2 Victoria
12.3 Queensland
12.4 Australian Capital Territory
12.5 Western Australia
12.6 Others
13 Market Dynamics
13.1 SWOT Analysis
13.1.1 Strengths
13.1.2 Weaknesses
13.1.3 Opportunities
13.1.4 Threats
13.2 Porter’s Five Forces Analysis
13.2.1 Supplier’s Power
13.2.2 Buyer’s Power
13.2.3 Threat of New Entrants
13.2.4 Degree of Rivalry
13.2.5 Threat of Substitutes
13.3 Key Indicators for Demand
13.4 Key Indicators for Price
14 Competitive Landscape
14.1 Market Structure
14.2 Company Profiles
14.2.1 Koko Black Australia Pty Ltd.
14.2.1.1 Company Overview
14.2.1.2 Product Portfolio
14.2.1.3 Demographic Reach and Achievements
14.2.1.4 Certifications
14.2.2 AE Haigh Proprietary Limited
14.2.2.1 Company Overview
14.2.2.2 Product Portfolio
14.2.2.3 Demographic Reach and Achievements
14.2.2.4 Certifications
14.2.3 Eszencia International Pty Limited (Zokoko)
14.2.3.1 Company Overview
14.2.3.2 Product Portfolio
14.2.3.3 Demographic Reach and Achievements
14.2.3.4 Certifications
14.2.4 Mondelez Australia Pty Ltd.
14.2.4.1 Company Overview
14.2.4.2 Product Portfolio
14.2.4.3 Demographic Reach and Achievements
14.2.4.4 Certifications
14.2.5 Godiva Australia Pty Ltd.
14.2.5.1 Company Overview
14.2.5.2 Product Portfolio
14.2.5.3 Demographic Reach and Achievements
14.2.5.4 Certifications
14.2.6 Daintree Cocoa Pty Ltd.
14.2.6.1 Company Overview
14.2.6.2 Product Portfolio
14.2.6.3 Demographic Reach and Achievements
14.2.6.4 Certifications
14.2.7 Jasper and Myrtle Chocolates
14.2.7.1 Company Overview
14.2.7.2 Product Portfolio
14.2.7.3 Demographic Reach and Achievements
14.2.7.4 Certifications
14.2.8 Others
15 Key Trends and Developments in the Market

Companies Mentioned

  • Koko Black Australia Pty Ltd.
  • AE Haigh Proprietary Limited
  • Eszencia International Pty Limited (Zokoko)
  • Mondelez Australia Pty Ltd.
  • Godiva Australia Pty Ltd.
  • Daintree Cocoa Pty Ltd.
  • Jasper and Myrtle Chocolates