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Processed Meat and Seafood Packaging in Canada

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    Report

  • 10 Pages
  • August 2025
  • Region: Canada
  • Euromonitor International
  • ID: 4481725
In 2024, total meat and seafood packaging retail volumes experienced a 1% increase in Canada, reaching 1.6 billion units. The packaging volumes for chilled processed meat rose due to growing consumer demand for convenient, ready-to-cook products, as well as the need for extended shelf life and food safety through advanced packaging technologies.

This Processed Meat and Seafood Packaging in Canada report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Meat and Seafood Substitutes inc Tofu, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Processed Meat and Seafood Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS

2024 DEVELOPMENTS
  • Aluminium/plastic pouches sees growth in shelf stable seafood
  • Meat processors adopt VSP for freshness and retail appeal
  • Flexible plastic leads, while 450g packs are most common across meat and seafood
PROSPECTS AND OPPORTUNITIES
  • Policy support and consumer demand to give a slight boost to packaging volumes
  • Flexible plastic to maintain its lead, amid trade and supply pressures
DISCLAIMER