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Doughnuts Market - Global Forecast 2025-2032

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    Report

  • 187 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 6082755
UP TO OFF until Jan 01st 2026
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Rising demand for specialty indulgences, innovative formats, and digital-enabled purchasing experiences is reshaping the global doughnut market. Executive leaders must track emerging trends, evolving consumer preferences, and key industry shifts to inform competitive strategies in this vibrant sector.

Market Snapshot: Dougnut Market Size and Growth

The doughnuts market grew from USD 28.10 billion in 2024 to USD 30.61 billion in 2025. With a projected CAGR of 8.72%, it is anticipated to reach USD 54.89 billion by 2032. This consistent growth reflects the impact of new consumer behaviors, regional product innovation, and digital transformation across both mature and emerging markets. Demand for premium experiences, health-conscious options, and accessible distribution channels is accelerating industry momentum.

Scope & Segmentation of the Global Doughnut Market

The report comprehensively analyzes key segments and strategies shaping the future of the doughnut sector, providing senior stakeholders with actionable insights for growth and risk management.

  • Product Type: Cake, Filled (including custard and jam varieties), Holes, Yeast-Raised
  • Distribution Channel: Convenience Stores, Online Retail (company websites, third-party delivery apps), Specialized Doughnut Shops, Supermarkets and Hypermarkets
  • End User: Commercial (cafes, bakeries, quick service restaurants), HoReCa, Residential
  • Flavor: Chocolate, Cream Filled, Fruit Filled, Glazed, Specialty (maple, sprinkles)
  • Region: Americas, Europe, Middle East & Africa, Asia-Pacific
  • Company Profiles: Dunkin' Brands Group, Krispy Kreme Doughnuts, Restaurant Brands International, Grupo Bimbo, Flowers Foods, Hostess Brands, J&J Snack Foods, Yamazaki Baking, PT JCO Donuts & Coffee, Shipley Do-Nuts

Key Takeaways for Decision-Makers

  • Consumer preferences are transitioning from classic sweet treats toward a blend of indulgent and healthier, plant-based formulations, impacting ingredient decisions and portfolio diversification.
  • Technological integration is rapidly advancing, with omnichannel strategies and mobile ordering platforms improving customer engagement and convenience.
  • Strategic partnerships, including collaborations between artisanal bakeries and major retailers, are enhancing market access while supporting premium positioning and product authenticity.
  • Influences such as urbanization and rising disposable incomes are driving growth in emerging markets, with younger demographics favoring customizable and visually appealing doughnuts via social platforms.
  • Flavor differentiation is a core competitive tool, as brands balance perennial favorites with new, regionally inspired options to attract diverse customer segments.
  • Supply chain agility and local sourcing are becoming pillars of market resilience, helping firms manage uncertainties related to trade or fluctuating commodity costs.

Tariff Impact: Navigating New Supply Chain Realities

The introduction of 2025 tariffs in the United States has added complexity to procurement and pricing. Companies are pivoting toward domestic sourcing, bulk agreements, and alternative ingredient formulations to mitigate cost pressures. Competitive positioning now requires more transparent pricing strategies and enhanced supply chain flexibility as operators adapt to evolving regulatory environments.

Methodology & Data Sources

Insights combine primary interviews with bakery executives, suppliers, and distributors, alongside secondary research from trade publications and regulatory filings. Quantitative analysis uses statistical validation, trend forecasting, and regression modeling. A dedicated committee peer-reviewed all findings to ensure analytical rigor and industry relevance.

Why This Report Matters

  • Enables strategic planning in response to digital innovation, health, and sustainability trends within the doughnut market.
  • Guides supply chain and sourcing decisions for senior leaders, highlighting risk mitigation tactics in volatile global environments.
  • Delivers actionable segmentation insights to help unlock new opportunities among emerging consumer groups and regional markets.

Conclusion

A rapid transformation is underway in the doughnut market, with changing consumer priorities, shifting regulations, and advancing retail technologies. Senior executives equipped with this analysis will be positioned to capitalize on evolving market opportunities while managing emerging challenges and maintaining long-term brand relevance.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Rise of gourmet artisanal doughnut shops offering unique flavor collaborations with local breweries
5.2. Surging consumer interest in low-sugar and keto-friendly doughnut varieties leveraging alternative sweeteners
5.3. Expansion of online and mobile ordering platforms for contactless doughnut delivery and pickup experiences
5.4. Integration of functional ingredients like probiotics and adaptogens into premium doughnut products
5.5. Collaborations between doughnut brands and major fast food chains for limited time co-branded menu items
5.6. Emphasis on sustainable packaging solutions in doughnut retail to reduce single use plastic waste
5.7. Popularity of globally inspired doughnut flavors such as matcha, ube, and churro styles in urban markets
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Doughnuts Market, by Product Type
8.1. Cake
8.2. Filled
8.2.1. Custard Filled
8.2.2. Jam Filled
8.3. Holes
8.4. Yeast-Raised
9. Doughnuts Market, by Distribution Channel
9.1. Convenience Stores
9.2. Online Retail
9.2.1. Company Websites
9.2.2. Third-Party Delivery Apps
9.3. Specialized Doughnut Shops
9.4. Supermarkets/Hypermarkets
10. Doughnuts Market, by End User
10.1. Commercial
10.1.1. Cafes & Bakeries
10.1.2. Quick Service Restaurants
10.2. HoReCa
10.3. Residential
11. Doughnuts Market, by Flavor
11.1. Chocolate
11.2. Cream Filled
11.3. Fruit Filled
11.4. Glazed
11.5. Specialty
11.5.1. Maple
11.5.2. Sprinkles
12. Doughnuts Market, by Region
12.1. Americas
12.1.1. North America
12.1.2. Latin America
12.2. Europe, Middle East & Africa
12.2.1. Europe
12.2.2. Middle East
12.2.3. Africa
12.3. Asia-Pacific
13. Doughnuts Market, by Group
13.1. ASEAN
13.2. GCC
13.3. European Union
13.4. BRICS
13.5. G7
13.6. NATO
14. Doughnuts Market, by Country
14.1. United States
14.2. Canada
14.3. Mexico
14.4. Brazil
14.5. United Kingdom
14.6. Germany
14.7. France
14.8. Russia
14.9. Italy
14.10. Spain
14.11. China
14.12. India
14.13. Japan
14.14. Australia
14.15. South Korea
15. Competitive Landscape
15.1. Market Share Analysis, 2024
15.2. FPNV Positioning Matrix, 2024
15.3. Competitive Analysis
15.3.1. Dunkin' Brands Group, Inc.
15.3.2. Krispy Kreme Doughnuts, Inc.
15.3.3. Restaurant Brands International Inc.
15.3.4. Grupo Bimbo, S.A.B. de C.V.
15.3.5. Flowers Foods, Inc.
15.3.6. Hostess Brands, Inc.
15.3.7. J&J Snack Foods Corp.
15.3.8. Yamazaki Baking Co., Ltd.
15.3.9. PT JCO Donuts & Coffee
15.3.10. Shipley Do-Nuts, LLC
List of Tables
List of Figures

Samples

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Companies Mentioned

The key companies profiled in this Doughnuts market report include:
  • Dunkin' Brands Group, Inc.
  • Krispy Kreme Doughnuts, Inc.
  • Restaurant Brands International Inc.
  • Grupo Bimbo, S.A.B. de C.V.
  • Flowers Foods, Inc.
  • Hostess Brands, Inc.
  • J&J Snack Foods Corp.
  • Yamazaki Baking Co., Ltd.
  • PT JCO Donuts & Coffee
  • Shipley Do-Nuts, LLC

Table Information