The France food safety testing market is anticipated to witness substantial growth. This is attributed to increase in awareness among customers across the globe regarding risk-free and healthy & balanced food. Furthermore, the France government has regulated the framework to ensure food security and food safety in the country. To maintain compliance with the food safety guidelines, food actively takes part in the food safety testing processes.
The France food safety testing market is segmented on the basis of type, food tested, and technology. By type, the market is classified into pathogen, genetically modified organism (GMO), and chemical & toxin. On the basis of food tested, the market is fragmented into meat & meat product, dairy & dairy product, cereals, grains, pulses, and processed food. Depending on technology, the market is segregated into agar culturing, PCR-based assay, and immunoassay-based.
The France food safety testing market is driven by several factors such as increase in variety of foodborne diseases, surge in number of different food professions, rise in awareness regarding contamination of food coupled with increase in population. The main driver of the France food safety testing market is rise in number of foodborne illnesses. Moreover, surge in sophistication in food production procedures, shift in lifestyle preferences, and increase in awareness about health & wellness among public contribute to the growth of the market. In addition, government initiatives taken to ensure risk-free and healthy food is anticipated to foster France food security testing market expansion.
On the contrary, high cost associated with testing tools, reagents, and consumables hinders the growth of food testing market. Furthermore, the sluggish pace of application developed by complex processes, lengthy procedures, and time required for quality control at each stage to mount new innovations restrain the market growth.
The food safety testing market is projected to witness significant growth over the upcoming years due to focus on minimizing food testing to achieve risk-free and clean food. Food safety companies are focusing on launching and execution of food safety criteria, identifying & packaging guidelines, and food traceability rules. In addition, rise in automated systems to implement several tests for food safety provides growth opportunities in the market. These automated food safety systems have numerous advantages such as greater return rate, faster sample handling, and accuracy in the outcomes. Furthermore, with the development of the molecular technology-based food safety, companies are changing to innovative discovery techniques such as microarrays and real-time PCR for the rapid & early discovery of contaminations, microorganisms, & irritants. This is expected to offer favorable growth opportunities to the food safety testing market.
Furthermore, major companies in the food safety testing market have adopted strategies such as new product launches & development, collaborations, acquisitions, and purchases & mergers to gain an affordable advantage and broaden their presence in the market. For instance, in April 2020, Merck KGaA presented TempDefendTB, a temperature monitoring service for the transportation of food internationally. This service aids to make sure the temperature compliance of food at every phase from manufacturing to distribution, therefore making sure of food security. Moreover, companies are focused on R&D activities to advance the food safety testing market. For instance, in April 2019, SGS released a blockchain-based food testing system that allows the monitoring of food from ranches to markets. This ingenious remedy integrates blockchain with various other emerging innovations such as IoT, AI, and cloud computing, thus, providing improved top quality, safety.
The Porter's five force analysis of the France food safety testing market consists of the bargaining power of buyers, the bargaining power of suppliers, the threat of new entrants, the threat of substitute, and degree of competitive rivalry. The bargaining power of the buyers is moderate with multiple vendors offering different sorts of food safety testing methods. The bargaining power of the suppliers is low due to the presence of several suppliers and manufacturers of food safety testing technologies and solutions. The threat of new entrants is low due to the presence of numerous key players. The threat of substitutes is low due to limited alternate food safety testing technologies. The level of competitive rivalry is high due to the presence of key market players.
The France food safety testing market is segmented on the basis of type, food tested, and technology. By type, the market is classified into pathogen, genetically modified organism (GMO), and chemical & toxin. On the basis of food tested, the market is fragmented into meat & meat product, dairy & dairy product, cereals, grains, pulses, and processed food. Depending on technology, the market is segregated into agar culturing, PCR-based assay, and immunoassay-based.
The France food safety testing market is driven by several factors such as increase in variety of foodborne diseases, surge in number of different food professions, rise in awareness regarding contamination of food coupled with increase in population. The main driver of the France food safety testing market is rise in number of foodborne illnesses. Moreover, surge in sophistication in food production procedures, shift in lifestyle preferences, and increase in awareness about health & wellness among public contribute to the growth of the market. In addition, government initiatives taken to ensure risk-free and healthy food is anticipated to foster France food security testing market expansion.
On the contrary, high cost associated with testing tools, reagents, and consumables hinders the growth of food testing market. Furthermore, the sluggish pace of application developed by complex processes, lengthy procedures, and time required for quality control at each stage to mount new innovations restrain the market growth.
The food safety testing market is projected to witness significant growth over the upcoming years due to focus on minimizing food testing to achieve risk-free and clean food. Food safety companies are focusing on launching and execution of food safety criteria, identifying & packaging guidelines, and food traceability rules. In addition, rise in automated systems to implement several tests for food safety provides growth opportunities in the market. These automated food safety systems have numerous advantages such as greater return rate, faster sample handling, and accuracy in the outcomes. Furthermore, with the development of the molecular technology-based food safety, companies are changing to innovative discovery techniques such as microarrays and real-time PCR for the rapid & early discovery of contaminations, microorganisms, & irritants. This is expected to offer favorable growth opportunities to the food safety testing market.
Furthermore, major companies in the food safety testing market have adopted strategies such as new product launches & development, collaborations, acquisitions, and purchases & mergers to gain an affordable advantage and broaden their presence in the market. For instance, in April 2020, Merck KGaA presented TempDefendTB, a temperature monitoring service for the transportation of food internationally. This service aids to make sure the temperature compliance of food at every phase from manufacturing to distribution, therefore making sure of food security. Moreover, companies are focused on R&D activities to advance the food safety testing market. For instance, in April 2019, SGS released a blockchain-based food testing system that allows the monitoring of food from ranches to markets. This ingenious remedy integrates blockchain with various other emerging innovations such as IoT, AI, and cloud computing, thus, providing improved top quality, safety.
The Porter's five force analysis of the France food safety testing market consists of the bargaining power of buyers, the bargaining power of suppliers, the threat of new entrants, the threat of substitute, and degree of competitive rivalry. The bargaining power of the buyers is moderate with multiple vendors offering different sorts of food safety testing methods. The bargaining power of the suppliers is low due to the presence of several suppliers and manufacturers of food safety testing technologies and solutions. The threat of new entrants is low due to the presence of numerous key players. The threat of substitutes is low due to limited alternate food safety testing technologies. The level of competitive rivalry is high due to the presence of key market players.
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- Analysis of raw material in a product (by %)
- Consumer Buying Behavior Analysis
- Industry life cycle assessment, by region
- Product Life Cycles
- Technology Trend Analysis
- Market share analysis of players by products/segments
- Pain Point Analysis
- Regulatory Guidelines
- Additional company profiles with specific to client's interest
- Additional country or region analysis- market size and forecast
- Brands Share Analysis
- Expanded list for Company Profiles
- Key player details (including location, contact details, supplier/vendor network etc. in excel format)
- Per Capita Consumption Trends
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- Volume Market Size and Forecast
Key Market Segments
By Food Tested
- Meat and meat product
- Dairy and dairy product
- Cereals, grains, and pulses
- Processed food
- Others
By Type
- Pathogen
- Genetically modified organism (GMO)
- Chemical and toxin
- Others
By Technology
- Agar culturing
- PCR-based assay
- Immunoassay-based
- Others
- Key Market Players
- Eurofins Scientific
- Bio Merieux
- Silliker
- Neogen Corporation
- ALS laboratory Group
- R-Biopharm
- Intertek
- Romer Labs
- Hygiena
- Fera Science
Table of Contents
CHAPTER 1: INTRODUCTION
CHAPTER 2: EXECUTIVE SUMMARY
CHAPTER 3: MARKET OVERVIEW
CHAPTER 4: FRANCE FOOD SAFETY TESTING MARKET, BY TECHNOLOGY
CHAPTER 5: FRANCE FOOD SAFETY TESTING MARKET, BY FOOD TESTED
CHAPTER 6: FRANCE FOOD SAFETY TESTING MARKET, BY TYPE
CHAPTER 7: COMPETITIVE LANDSCAPE
CHAPTER 8: COMPANY PROFILES
List of Tables
List of Figures
Companies Mentioned
- Eurofins Scientific
- Bio Merieux
- Silliker
- Neogen Corporation
- ALS laboratory Group
- R-Biopharm
- Intertek
- Romer Labs
- Hygiena
- Fera Science
Methodology
The analyst offers exhaustive research and analysis based on a wide variety of factual inputs, which largely include interviews with industry participants, reliable statistics, and regional intelligence. The in-house industry experts play an instrumental role in designing analytic tools and models, tailored to the requirements of a particular industry segment. The primary research efforts include reaching out participants through mail, tele-conversations, referrals, professional networks, and face-to-face interactions.
They are also in professional corporate relations with various companies that allow them greater flexibility for reaching out to industry participants and commentators for interviews and discussions.
They also refer to a broad array of industry sources for their secondary research, which typically include; however, not limited to:
- Company SEC filings, annual reports, company websites, broker & financial reports, and investor presentations for competitive scenario and shape of the industry
- Scientific and technical writings for product information and related preemptions
- Regional government and statistical databases for macro analysis
- Authentic news articles and other related releases for market evaluation
- Internal and external proprietary databases, key market indicators, and relevant press releases for market estimates and forecast
Furthermore, the accuracy of the data will be analyzed and validated by conducting additional primaries with various industry experts and KOLs. They also provide robust post-sales support to clients.
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