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Processed Meat and Seafood Packaging in France

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    Report

  • 13 Pages
  • August 2025
  • Region: France
  • Euromonitor International
  • ID: 4451926
Processed meat and seafood packaging retail volumes remained stable in 2024, totalling 6.7 billion units. Several factors prevented growth: for instance, growing health concerns and the shift in consumer preference towards fresh, minimally processed, and plant-based protein alternatives diminished demand for processed meat, which affected the associated packaging volumes.

This Processed Meat and Seafood Packaging in France report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Meat and Seafood Substitutes inc Tofu, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Processed Meat and Seafood Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS

2024 DEVELOPMENTS
  • Little movement in overall packaging volumes, as health concerns drive decline for processed meat
  • Key factors maintaining stability in packaging volumes are freshness, convenience, and sustainability
  • Technological advances enhance cost-effectiveness and versatility
PROSPECTS AND OPPORTUNITIES
  • Packaging will be designed to enable e-commerce expansion, and for on-the-go consumption
  • Supply pressures likely for recyclable and advanced materials
DISCLAIMER