Frozen Vegetables Market Companies Analysis, Company Profiles, Strategic Developments, Mergers, Product Innovations, Revenue Insights, and Future Forecasts

According to the analyst, the frozen vegetables market reached US$ 37.75 billion in 2026 and is projected to grow at a CAGR of 5.04% from 2025 to 2033. By 2033, the market is expected to attain a value of US$ 55.94 billion. This growth is mainly driven by rising consumer demand for more convenient, nutritious, and durable foodstuffs to satisfy modern urban lifestyles. A growing consumer preference for easily prepared meals and the continuous availability of high-quality frozen produce also boost market growth.

Frozen vegetables are vegetables that have been cleaned, cut, and quickly frozen shortly after harvesting to preserve freshness, nutrients, and flavor. The process, called flash freezing, serves to maintain the vegetables' nutritional value while extending their shelf life without the use of preservatives. Frozen vegetables come whole, chopped, mixed, or seasoned to present to the consumer a convenient, ready-to-use food product. They can be stored for long periods and used in everything from soups and stir-fries to salads and ready meals.

In fact, frozen vegetables have become very popular around the world because of their convenience, accessibility at cheap prices, and availability every season. With increased urbanization and busy lifestyles, consumers are always looking for healthy but easy meals, which makes frozen vegetables a practical choice. Increased demand is also initiated by a global trend toward healthier food consumption and minimizing food waste, as frozen vegetables retain nutritional value and are easily portion-controlled. The development of cold storage facilities, better packaging methods, and improvement in retail channels has further made frozen vegetables accessible in developed and developing markets. Frozen vegetables will, therefore, remain one of the essential products in households due to increasing interest in nutrition, sustainability, and convenience.

Top Manufacturers

General Mills Inc

Founded: 1928
Headquarters: United States of America
General Mills Inc (General Mills) is a manufacturer and marketer of branded consumer foods. The company’s product portfolio comprises grains, fruits, savories, nutrition bars, frozen hot snacks and ready-to-eat cereals, natural pet food, refrigerated and frozen dough, baking mixes and ingredients, yogurt, and super-premium ice cream. It also offers convenient meal options such as meal kits, ethnic meals, pizza, soup, side dish mixes, frozen breakfast items, and frozen entrees. The company markets its products under Blue Buffalo, Cinnamon Toast Crunch, Cookie Crisp, Dunkaroos, Edgard & Cooper, Fiber One, Fruit by the Foot, Fruit Gushers, Fruit Roll-Ups, Gardetto’s, Gold Medal, and Golden Grahams brand names. Its diversified customer base ranges from grocery stores and mass merchandisers to e-commerce platforms, foodservice distributors, and pet specialty stores. It operates in Asia-Pacific, the Middle East, Africa, Europe, North America, and Latin America.

Conagra Brands

Founded: 1919
Headquarters: United States of America
Conagra Brands Inc. (Conagra) is a manufacturer and distributor of branded, value-added consumer food, and foodservice items and ingredients. Its product portfolio includes shelf-stable food products, meals, entrees, frozen foods, sauces, seafood, and custom-manufactured culinary products. The company sells branded and temperature-controlled food products through various retail channels in the US. The company offers its products under brands such as Birds Eye, Duncan Hines, Healthy Choice, Marie Callender’s, Reddi-wip, and Slim Jim. Conagra sells its products to retail channels, commercial customers, restaurants, and food service channels. The company operates manufacturing facilities and sales offices in the US, Mexico, Canada, China, Panama, and the Philippines.

Hormel Foods

Founded: 1891
Headquarters: United States of America
Hormel Foods Corp (Hormel Foods) is a manufacturer, processor and distributor of a wide range of food products such as meat, nuts, and other food items. The company's product portfolio comprises fresh meats, frozen items, refrigerated meal solutions, bacon, sausages, hams, guacamole, canned luncheon meats, nut butters, snack nuts, shelf-stable microwaveable meals, hash, stews, tortillas, nutritional food supplements among others. Hormel Foods markets its products under the brand names of Hormel, Always Tender, Applegate, Austin Blues, Bacon 1, Black Label, Bread Ready, Burke and Café H. The company operates in Australia, Brazil, Canada, China, England, Indonesia, Japan, Mexico, the Philippines, Singapore, South Korea and the US.

Unilever PLC

Founded: 1929
Headquarters: United Kingdom
Unilever Plc is a manufacturer and supplier of fast-moving consumer goods. The company’s product portfolio includes food products, beauty and personal care products, beverages, home care products, vitamins, minerals, and supplements. It sells products under the Clear, Dermalogica, Ben & Jerry’s, Cornetto, Hellmann’s, Horlicks, Knorr, Magnum, Wall’s, Axe, Dove, Lifebuoy, Lux, Rexona, Sunsilk, Domestos, Sunlight, Pond's, Omo, Equilibra, and Nutrafol brand names. Its products are sold to brick-and-mortar store partners, small family-owned shops, online retailers, and value retailers. The company’s business operations are spread across the Americas, Europe, Asia-Pacific, Africa, and the Middle East.

The Kraft Heinz Company

Founded: 1869
Headquarters: United States of America
The Kraft Heinz Co (Kraft Heinz) is a manufacturer and marketer of food and beverage products. The company's major product categories comprise grocery items such as condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, and coffee. Its major brands include Kraft, Oscar Mayer, Heinz, Philadelphia, Lunchables, Velveeta, Ore-Ida, Maxwell House, Kool-Aid, and Jell-O. The company's products serve hotels, restaurants, bakeries, hospitals, health care facilities, and government agencies. Kraft Heinz sells its products through its own sales organizations, independent brokers, agents, and distributors. The company has operations in Australia, Belgium, Brazil, Canada, China, France, Germany, India, Italy, Japan, Mexico, Netherlands, Russia, Spain, the UK, the US, and Venezuela.

Product Launches in the Frozen Vegetables Market

McCain Foods Limited

October 2023, The Culinary Edge, the leading United States-based food and beverage innovation consultancy, has joined McCain Foods USA, a nationwide provider of snack and frozen potato products, in introducing a new line of vegetable appetizers. Answering the evolving taste palates of customers, particularly the increasing number of health-oriented flexitarians, both companies have jointly unveiled the all-new lineup of plant-based shareables called V'DGZ that gives playful crunchy twists to menu staples.

Ardo Group (Ardo N.V.)

April 2022. Belgian-based Ardo has been improving its range of fresh-frozen herbs. The company added more flavor to some herb mixes, while others are completely new. The range features Herb mix alla Mexicana (a spicy and colourful mix), 8-herbs mix (a versatile mix of green herbs is great with a whole host of fish dishes, salads, sauces and more. Perfect in the classic German green sauce known as Frankfurter Grüne Soße), Herb mix all’Italiana (a herb mix to add a touch of Italy to your dishes, marinades, sauces, dressings and more), Asian style herb mix (the perfect base for any wok dish. Delicious in Asian dishes and sauces), Thai style herb mix (this herb mix has been given even more flavour balance with the addition of galangal, a true classic among Thai herbs.

SWOT Analysis of the Company

Greenyard

Strengths: Fully integrated supply chain; strong partnerships with growers
The main strength of Greenyard in the frozen vegetables market is its integrated supply chain and strong partnerships with growers for securing ongoing supplies of high-quality raw materials. Extensive global sourcing further strengthens its year-round supply position to meet diversified consumer demands across different regions. Greenyard benefits from advanced technologies in freezing, preserving nutritious value, and enhancing product quality, which renders its frozen vegetables highly competitive for retail as well as the foodservice sectors. The commitment to sustainability in reducing waste, efficiently using water, and following environmentally responsible farming practices adds to its brand image and supports the growing preference for eco-friendly food products among consumers. Its wide product portfolio pertaining to vegetables, blends, and ready-to-cook solutions further enables Greenyard to serve various market segments. Strong placement within Europe, robust distribution capabilities, and continuous innovation in plant-based convenience foods keep Greenyard on the vanguard with a sound foundation for future growth in the frozen vegetables market.

Bonduelle Group

Strengths: Global brand recognition and long-standing expertise in the processing of vegetables.
The main strength that Bonduelle Group has in the frozen vegetables market is its global brand recognition and long-standing expertise in vegetable processing. Being one of the largest processors of canned, fresh, and frozen vegetables worldwide, it uses decades of knowledge to ensure consistency in product quality. Bonduelle's strong commitment to sustainable agriculture - through collaborative farming programs, reduced pesticide usage, and regenerative practices - enhances product traceability and consumer trust. Its state-of-the-art freezing facilities ensure peak freshness and nutritional preservation, hence enabling Bonduelle to offer premium frozen vegetables with strong market appeal. Its diversified portfolio includes single vegetables, mixes, organic options, and ready-to-use recipes, meeting the growing demand for convenience and healthy eating. Bonduelle benefits from a strong international distribution network across more than 100 countries, thus allowing it to serve effectively the retail, foodservice, and industrial customer segments. Based on an innovation-driven approach and given the sustainability leadership, Bonduelle serves as a powerful and reliable competitor in the global frozen vegetables market.

Recent Development in the Frozen Vegetables Market

Nomad Foods Ltd

Sept 2025 The multi-year efficiency programme of Nomad Foods is focused on delivering €200 million in savings, based on three key pillars: procurement transformation, manufacturing network utilisation as well as logistics and overhead reductions. Most of its savings are expected to be driven by the Procurement Transformation Programme, which will take advantage of supplier renegotiations and bulk purchasing to offset inflation. These savings will then be reinvested into innovation, such as the launch of the get Real protein meal bowl with expanded chicken product lines, together with digital marketing aimed at strengthening brand presence.

B&G Foods, Inc.

Oct. 2025-- B&G Foods, Inc. said it has signed an agreement to sell the Green Giant and Le Sieur frozen and shelf-stable vegetable product lines in Canada to Nortera Foods. The transaction is expected to close during the fourth quarter of 2025 or the first quarter of 2026, pending regulatory approval in Canada and the satisfaction of customary closing conditions.

Sustainability Goal

Findus Group

Findus Group places great importance on sustainability, focusing on responsible sourcing, reduced environmental impact, and healthier production of food within the frozen vegetables category. The group strives to increase the usage of vegetables produced by sustainable agriculture, while working closely with farmers to enhance soil protection, efficient irrigation, biodiversity, and chemical input reduction. Findus is dedicated to reducing its carbon footprint throughout the value chain by enhancing energy efficiency at processing facilities, increasing its reliance on renewable energy, and optimizing cold-chain logistics to reduce emissions. The reduction of waste is also high on the agenda, with initiatives aimed at the prevention of food waste, by-product recycling, and utilization of environmentally friendly packaging material. The firm also educates consumers on healthy eating and sustainability. With further investments in greener technologies and regenerative farming methods, Findus hopes to be able to provide nutritious, high-quality frozen vegetables that will help toward climate resilience and long-term environmental sustainability.

Pinguin N.V.

Pinguin N.V. (part of Greenyard) places sustainability as its core focus, targeting responsible farming, resource efficiency, and circular production for frozen vegetables. It cooperates closely with local growers to stimulate the knowledge of sustainability in farming, such as crop rotation, precision farming, low usage of pesticides, and effective water management. Pinguin will continue to decrease its ecological footprint by using energy-efficient processing techniques, freezing systems, and cold storage efficiency to reduce carbon emissions. Its strategic waste minimization includes reusing vegetable waste products for animal feed, compost, or renewable energy. The company also works on increasing recyclability and reducing plastic in packaging. All this is made possible through the transparency undertaking and farm-to-fork traceability, ensuring that consumers get quality frozen vegetables that are responsibly produced. Long-term sustainability objectives have been developed, reflecting a strong commitment to environmental stewardship, local agriculture, and sustainable food systems across global markets.

Market Segmentation

Frozen Vegetables Market

• Historical Trends
• Forecast Analysis

Market Share Analysis - Frozen Vegetables Market

General Mills Inc

Overview

• Company History and Mission
• Business Model and Operations

Workforce

Key Persons

• Executive Leadership
• Operational Management
• Division Leaders
• Board Composition

Recent Development & Strategies

• Mergers & Acquisitions
• Partnerships
• Investments

Sustainability Analysis

• Renewable Energy Adoption
• Energy-Efficient Infrastructure
• Use of Sustainable Packaging Materials
• Water Usage and Conservation Strategies
• Waste Management and Circular Economy Initiatives

Product Analysis

• Product Profile
• Quality Standards
• Product Pipeline
• Product Benchmarking

Strategic Assessment: SWOT Analysis

• Strengths
• Weaknesses
• Opportunities
• Threats

Revenue Analysis

The above information will be available for all the following companies:

• General Mills Inc
• Conagra Brands
• Hormel Foods
• Unilever PLC
• The Kraft Heinz Company
• Nomad Foods Ltd
• B&G Foods, Inc.
• Greenyard
• Bonduelle Group
• McCain Foods Limited
• Ardo Group (Ardo N.V.)
• Findus Group
• Pinguin N.V.
• Goya Foods, Inc.
• Virto Group
• Frosta AG
• Aryzta AG
• Amy’s Kitchen, Inc.