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Girolle Mushroom Market - Global Forecast 2025-2032

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    Report

  • 182 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 5967657
UP TO OFF until Jan 01st 2026
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Senior executives evaluating the girolle mushroom market will find a landscape shaped by steady demand expansion, shifting culinary and nutraceutical trends, and increasing emphasis on digital supply chain strategies. This clear overview highlights pivotal competitive forces and actionable insights essential for confident and agile decision-making in a fast-evolving sector.

Market Snapshot: Girolle Mushroom Market Growth Outlook

The girolle mushroom market is advancing, with total value reaching USD 1.70 billion in 2024 and a projected USD 1.81 billion in 2025—representing a compound annual growth rate (CAGR) of 6.72%. This growth is predominantly driven by diversification into premium culinary applications, the introduction of value-added nutraceutical and cosmetic products, and stronger consumer interest in specialty ingredients. Market participants are innovating across new product lines, adapting to evolving regulatory frameworks, and actively managing supply chains to reinforce business continuity and capitalize on shifting demand.

Scope & Segmentation

  • Product Forms: The market features dried (air-dried, freeze-dried), fresh (whole and sliced), and processed (pickled, ingredient-based) forms, equipping manufacturers, chefs, and retailers with enhanced inventory flexibility and alignment with multi-channel strategies.
  • Distribution Channels: Supply reaches foodservice providers, specialty stores, farmers markets, online marketplaces, and major supermarkets, ensuring deep penetration in both urban centers and emerging geographies.
  • End Users: Diverse demand spans cosmetics producers—particularly within haircare and skincare—innovative foodservice operators, pharmaceutical and nutraceutical entities, and a full spectrum of retail stakeholders engaged in both traditional and modern trade.
  • Key Applications: Usage encompasses high-end culinary products, nutraceutical formulations, and a growing variety of cosmetic innovations, supported by strong consumer interest in functional properties and clean-label sourcing.
  • Regions Covered: Insight extends across the Americas (North and Latin America), Europe, Middle East, Africa, and Asia-Pacific, with analysis of regulatory, consumer, and logistical variations influencing market entry and performance.
  • Leading Companies: Major players such as Monaghan Mushrooms Ltd., Costa Group Holdings Ltd., Monterey Mushrooms, Inc., Scelta Mushrooms S.p.A., Phillips Mushroom Farms, Inc., Greenyard N.V., Dole Food Company, Inc., Bonduelle S.A., Total Produce Plc., and Yamashita Agaricus Co., Ltd. drive innovation in manufacturing, channel strategy, and robust international supply routes.

Key Takeaways for Senior Executives

  • The move toward premium and clean-label ingredients is reshaping product branding across culinary and nutraceutical markets, requiring clear product differentiation and authenticity.
  • Organizations adopting sustainable cultivation practices and securing traceability certifications are strengthening supplier trust and setting higher industry benchmarks.
  • The application of digital solutions—including blockchain integration and streamlined e-commerce—is supporting greater transparency and efficiency along the supply network.
  • Introducing diversified product types such as freeze-dried and pickled formats addresses growing demand for extended shelf life and innovative offerings in retail and specialty channels.
  • Collaboration with academic and research partners advances the standardization of bioactive compounds, opening new opportunities within cosmetic, pharmaceutical, and supplement verticals.
  • Strategic investment in advanced cultivation technologies and collaborative alliances is improving supply resilience, equipping firms to navigate shifting demand patterns and regulatory landscapes.

Tariff Impact and Market Realignment

Forthcoming U.S. import tariffs in 2025 are prompting substantial changes in supply chain strategies. North American producers are focusing on domestic expansion to enhance competitiveness with respect to cost and reliability for regional customers. Concurrently, global companies are emphasizing near-shore operations and diversified sourcing approaches to mitigate disruption and maintain prominence within premium product segments.

Methodology & Data Sources

This comprehensive market intelligence employs direct interviews with cultivation specialists, distributors, processors, regulatory advisors, and end users. Supplementary insights derive from trade media, government data, academic research, and workshops, ensuring rigorous validation and a multifaceted analysis for stakeholders.

Why This Report Matters for Decision-Makers

  • Senior leaders receive targeted analysis of segments, distribution strategies, and geographic trends, supporting sustainable growth and robust investment planning.
  • The report identifies changes in regulations and supply risk areas, equipping decision-makers to strengthen compliance and adapt procurement policies proactively.
  • Detailed segmentation and competitive benchmarking facilitate precise allocation of operational resources and empower executive teams to make informed, future-ready decisions.

Conclusion

This overview delivers actionable insights into the shifting dynamics of the girolle mushroom market, spanning applications, regulatory considerations, and digital advancements. For deeper intelligence and tailored strategies, contact our team to access the complete report.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Surge in premium ready-to-cook girolle mushroom meal kits attracting health-conscious consumers
5.2. Growing demand for organic girolle mushrooms in e-commerce channels leveraging direct-to-consumer models
5.3. Adoption of sustainable indoor vertical farming techniques for consistent girolle mushroom cultivation
5.4. Integration of girolle mushrooms into plant-based meat alternatives for enhanced umami flavor profiles
5.5. Rise of functional girolle mushroom supplements targeting immunity and cognitive health markets
5.6. Collaboration between gourmet restaurants and local farms to feature freshly harvested girolle mushrooms
5.7. Development of shelf-stable girolle mushroom powders and extracts for convenience in foodservice applications
5.8. Emergence of traceability technologies ensuring quality and origin transparency in girolle mushroom supply chains
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Girolle Mushroom Market, by Form
8.1. Dried
8.1.1. Air Dried
8.1.2. Freeze Dried
8.2. Fresh
8.2.1. Sliced
8.2.2. Whole
8.3. Processed
8.3.1. Pickled
8.3.2. Sauces
9. Girolle Mushroom Market, by Distribution Channel
9.1. Foodservice
9.1.1. Catering
9.1.2. Hotels
9.1.3. Restaurants
9.2. Online Retail
9.2.1. Brand Owned Platforms
9.2.2. Major E-Commerce Platforms
9.3. Specialty Stores
9.3.1. Farmers Markets
9.3.2. Gourmet Stores
9.4. Supermarkets Hypermarkets
9.4.1. Independent Grocers
9.4.2. Large Chains
10. Girolle Mushroom Market, by End User
10.1. Cosmetics
10.1.1. Haircare
10.1.2. Skincare
10.2. Foodservice
10.2.1. Hotels
10.2.2. Restaurants
10.3. Pharmaceutical
10.3.1. Nutraceutical Manufacturers
10.4. Retail
10.4.1. Modern Trade
10.4.2. Traditional Trade
11. Girolle Mushroom Market, by Application
11.1. Cosmetic
11.1.1. Haircare
11.1.2. Skincare
11.2. Culinary
11.3. Nutraceutical
12. Girolle Mushroom Market, by Region
12.1. Americas
12.1.1. North America
12.1.2. Latin America
12.2. Europe, Middle East & Africa
12.2.1. Europe
12.2.2. Middle East
12.2.3. Africa
12.3. Asia-Pacific
13. Girolle Mushroom Market, by Group
13.1. ASEAN
13.2. GCC
13.3. European Union
13.4. BRICS
13.5. G7
13.6. NATO
14. Girolle Mushroom Market, by Country
14.1. United States
14.2. Canada
14.3. Mexico
14.4. Brazil
14.5. United Kingdom
14.6. Germany
14.7. France
14.8. Russia
14.9. Italy
14.10. Spain
14.11. China
14.12. India
14.13. Japan
14.14. Australia
14.15. South Korea
15. Competitive Landscape
15.1. Market Share Analysis, 2024
15.2. FPNV Positioning Matrix, 2024
15.3. Competitive Analysis
15.3.1. Monaghan Mushrooms Ltd.
15.3.2. Costa Group Holdings Ltd.
15.3.3. Monterey Mushrooms, Inc.
15.3.4. Scelta Mushrooms S.p.A.
15.3.5. Phillips Mushroom Farms, Inc.
15.3.6. Greenyard N.V.
15.3.7. Dole Food Company, Inc.
15.3.8. Bonduelle S.A.
15.3.9. Total Produce Plc.
15.3.10. Yamashita Agaricus Co., Ltd.

Samples

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Companies Mentioned

The key companies profiled in this Girolle Mushroom market report include:
  • Monaghan Mushrooms Ltd.
  • Costa Group Holdings Ltd.
  • Monterey Mushrooms, Inc.
  • Scelta Mushrooms S.p.A.
  • Phillips Mushroom Farms, Inc.
  • Greenyard N.V.
  • Dole Food Company, Inc.
  • Bonduelle S.A.
  • Total Produce Plc.
  • Yamashita Agaricus Co., Ltd.

Table Information