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Konjac Market - Global Forecast 2025-2032

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    Report

  • 184 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 5716481
UP TO OFF until Jan 01st 2026
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Konjac is positioning itself as a valuable asset for organizations seeking to strengthen sustainable sourcing, operational efficiency, and product innovation. This market’s continued evolution is prompting industry leaders to consider konjac integration as a proactive approach to meeting shifting business requirements and stakeholder expectations.

Konjac Market Snapshot

The global konjac market is showing consistent growth momentum, with a projected valuation of USD 1.41 billion in 2025 and a compound annual growth rate (CAGR) of 8.87% from 2024. This expansion is closely aligned with rising industry adoption of plant-based alternatives, as well as continuous advancements in extraction and processing technologies. Applications in food, pharmaceuticals, and personal care are broadening, reinforcing konjac’s multifaceted role in portfolios focused on innovation, resilience, and adaptability. By utilizing konjac, businesses are achieving greater supply chain stability and supporting compliance within sustainable business models.

Scope & Segmentation: Strategic Intelligence in the Konjac Market

Designed for executives overseeing procurement, operations, and supply chain management, this report provides actionable insights into the evolving konjac landscape. Understanding segmentation is critical for decision-makers who must align investment, compliance, and innovation with market realities and consumer expectations. The report highlights core market segments and their impact on growth strategies across industries.

  • Form: Chips, granules, gum, and powder support customization in food manufacturing, personal care development, and various industrial processes.
  • Application: Functions as a stabilizer and thickener in food products, a primary component in skin and hair care, and an essential ingredient in pharmaceutical manufacturing.
  • Distribution Channel: Direct sales, supplier networks, and digital procurement channels provide multiple avenues for responsive and efficient sourcing across the B2B landscape.
  • End User Industry: Facilitates innovation and agility within animal feed, food processing, personal care, and pharmaceutical sectors.
  • Region: Variations in regulatory environments and supply structures in the Americas, Europe, Middle East & Africa, and Asia-Pacific require region-specific investment and compliance approaches.
  • Key Companies: Hubei Shiyuan Konjac Food Co., Ltd., Shandong Konmax Biomass Technology Co., Ltd., Konjac Bio-Tech (Thailand) Co., Ltd., and Zhejiang Jinhua Konjac Technology Co., Ltd. are shaping technological and industry standards.

Tariff Impact: Strategic Considerations for Cost and Sourcing

Amendments to U.S. tariffs are affecting global konjac sourcing strategies. Companies are expanding their supplier bases, exploring domestic processing options, and establishing strategic alliances to ensure continuity. These initiatives support flexible supply chain models capable of withstanding economic and geopolitical changes while maintaining service commitments.

Key Takeaways for Senior Decision-Makers

  • Versatile properties of konjac foster portfolio diversification and expand opportunities in food, personal care, and pharmaceutical segments in response to changing consumer and regulatory trends.
  • Plant-based and clean-label attributes of konjac support responsible sourcing, allowing for transparent operations and improved alignment with international compliance standards.
  • Continual advancements in extraction and processing technologies enable manufacturers to streamline operations, increase product versatility, and explore new commercial applications.
  • Integrated supply management methods help organizations build resilience, proactively address disruptions, and fortify long-term business risk mitigation strategies.
  • Localized approaches that account for varying regional regulatory requirements ensure compliance and unlock growth within targeted markets.

Methodology & Data Sources

This analysis draws from primary research with direct stakeholder engagement across the konjac value chain. Additional validation relies on the latest regulatory documents and comprehensive trade data to deliver credible and actionable guidance for executive audiences.

Why This Konjac Market Report Matters

  • Equips procurement and compliance teams with strategies to promote supply chain consistency and robust risk management as market conditions transition.
  • Provides clear frameworks for navigating complex market dynamics, supporting quick and informed strategic decisions for competitive positioning.
  • Enables organizations to enhance agility and adaptability within shifting global and regional business environments.

Conclusion

Staying ahead in the konjac market allows companies to capture emerging opportunities and raise operational benchmarks. Leveraging timely market intelligence will be essential as industry goals and stakeholder demands evolve.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Surging innovation in konjac-based meat analogues driving plant-based protein market growth
5.2. Rapid expansion of konjac glucomannan usage in cosmetic formulations for natural hydration
5.3. Integration of konjac flour in gluten-free baked goods to enhance fiber and texture profiles
5.4. Scaling up sustainable konjac cultivation in Southeast Asia to meet global ingredient demand
5.5. Emerging prebiotic benefits of konjac-derived glucomannan boosting gut health product launches
5.6. Increasing consumer adoption of konjac shirataki noodles through digital recipe influencer campaigns
5.7. Advanced fermentation techniques improving konjac glucomannan purity for pharmaceutical applications
5.8. Strategic partnerships between konjac producers and nutraceutical companies for functional food development
5.9. Regulatory landscape shifts affecting konjac-based food additives and labeling across key markets
5.10. Development of biodegradable packaging materials from konjac-based biopolymers reduces plastic waste
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Konjac Market, by Form
8.1. Chips
8.2. Granules
8.3. Gum
8.4. Powder
9. Konjac Market, by Application
9.1. Cosmetics
9.1.1. Haircare
9.1.2. Skincare
9.2. Food And Beverages
9.2.1. Food Additives
9.2.2. Weight Management Products
9.3. Pharmaceuticals
9.3.1. Capsules
9.3.2. Tablets
10. Konjac Market, by Distribution Channel
10.1. Direct Sales
10.2. Offline
10.3. Online
11. Konjac Market, by End User Industry
11.1. Animal Feed
11.2. Food Industry
11.3. Personal Care
11.4. Pharma Industry
12. Konjac Market, by Region
12.1. Americas
12.1.1. North America
12.1.2. Latin America
12.2. Europe, Middle East & Africa
12.2.1. Europe
12.2.2. Middle East
12.2.3. Africa
12.3. Asia-Pacific
13. Konjac Market, by Group
13.1. ASEAN
13.2. GCC
13.3. European Union
13.4. BRICS
13.5. G7
13.6. NATO
14. Konjac Market, by Country
14.1. United States
14.2. Canada
14.3. Mexico
14.4. Brazil
14.5. United Kingdom
14.6. Germany
14.7. France
14.8. Russia
14.9. Italy
14.10. Spain
14.11. China
14.12. India
14.13. Japan
14.14. Australia
14.15. South Korea
15. Competitive Landscape
15.1. Market Share Analysis, 2024
15.2. FPNV Positioning Matrix, 2024
15.3. Competitive Analysis
15.3.1. Hubei Shiyuan Konjac Food Co., Ltd.
15.3.2. Shandong Konmax Biomass Technology Co., Ltd.
15.3.3. Konjac Bio-Tech (Thailand) Co., Ltd.
15.3.4. Zhejiang Jinhua Konjac Technology Co., Ltd.
15.3.5. LKL International Natural Products Inc.
15.3.6. Good Friend Biochemical Pharmaceutical Co., Ltd.
15.3.7. Meihua Holdings Group Co., Ltd.
15.3.8. NutraKonjac Co., Ltd.
15.3.9. Tasel Konjac Products Co., Ltd.
15.3.10. Guangzhou Perfect Konjac Food Technology Co., Ltd.

Companies Mentioned

The companies profiled in this Konjac market report include:
  • Hubei Shiyuan Konjac Food Co., Ltd.
  • Shandong Konmax Biomass Technology Co., Ltd.
  • Konjac Bio-Tech (Thailand) Co., Ltd.
  • Zhejiang Jinhua Konjac Technology Co., Ltd.
  • LKL International Natural Products Inc.
  • Good Friend Biochemical Pharmaceutical Co., Ltd.
  • Meihua Holdings Group Co., Ltd.
  • NutraKonjac Co., Ltd.
  • Tasel Konjac Products Co., Ltd.
  • Guangzhou Perfect Konjac Food Technology Co., Ltd.

Table Information