South Korea Dairy-Based and Soy-Based Desserts (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2021-2026 is a broad level market review of Dairy-Based & Soy-Based Desserts market in South Korea.
Puddings/Desserts - includes trifles, fools, mousses, cheesecakes and dairy-based flans, frozen desserts and Soy Dessert.
Dairy-Based & Soy-Based Desserts market in South Korea registered a positive compound annual growth rate (CAGR) of 3.26% during the period 2016 to 2021 with a sales value of KRW 42,375.83 Million in 2021, an increase of 3.35% over 2020. The market achieved its strongest performance in 2019, when it grew by 3.82% over its previous year and its weakest performance in 2020, when it increased by 2.32% over 2019.
The research handbook provides up-to-date market size data for period 2016-2021 and illustrative forecast to 2026 premised on Covid-19 hit, covering key market aspects like Sales Value and Volume for Dairy-Based & Soy-Based Desserts and its variants Cheesecakes, Creme Caramel, Custard Ready to Eat, Flans (Puddings/Desserts), Fools, Frozen Puddings/Desserts, Mousses, Other Dairy-Based Desserts, Soy-Based Desserts, Trifles and Gateaux dairy-based.
Furthermore, the research handbook details out Sales Value and Volume for top brands for the year 2018 to 2021 and overall market sales by Distribution Channel (Dollar Stores, Variety Store & General Merchandise Retailers, Cash & Carries and Warehouse Clubs, Convenience Stores & Gas Stations, Department Stores, Drug Stores & Pharmacies, Chemists/Pharmacies, Parapharmacies/Drugstores, eRetailers, Food & Drinks Specialists, Health & Beauty Stores, Hypermarkets & Supermarkets, Direct Sellers, Others, On Trade, Vending Machines, Other Specialist Retailers, Tobacco Specialists) where ever applicable.
Due to on going large scale uncertainties in the market due to COVID-19 pandemic, the research handbook acts as an essential tool for companies active or planning to venture in to South Korea's Dairy-Based & Soy-Based Desserts (Dairy & Soy Food) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.
Sales Values in the handbook are depicted in USD ($) and local currency of country and Volumes are represented in M Kilograms.
*Note: Certain content/sections in the research handbook may be removed or altered based on the availability and relevance of data.
Puddings/Desserts - includes trifles, fools, mousses, cheesecakes and dairy-based flans, frozen desserts and Soy Dessert.
Dairy-Based & Soy-Based Desserts market in South Korea registered a positive compound annual growth rate (CAGR) of 3.26% during the period 2016 to 2021 with a sales value of KRW 42,375.83 Million in 2021, an increase of 3.35% over 2020. The market achieved its strongest performance in 2019, when it grew by 3.82% over its previous year and its weakest performance in 2020, when it increased by 2.32% over 2019.
The research handbook provides up-to-date market size data for period 2016-2021 and illustrative forecast to 2026 premised on Covid-19 hit, covering key market aspects like Sales Value and Volume for Dairy-Based & Soy-Based Desserts and its variants Cheesecakes, Creme Caramel, Custard Ready to Eat, Flans (Puddings/Desserts), Fools, Frozen Puddings/Desserts, Mousses, Other Dairy-Based Desserts, Soy-Based Desserts, Trifles and Gateaux dairy-based.
Furthermore, the research handbook details out Sales Value and Volume for top brands for the year 2018 to 2021 and overall market sales by Distribution Channel (Dollar Stores, Variety Store & General Merchandise Retailers, Cash & Carries and Warehouse Clubs, Convenience Stores & Gas Stations, Department Stores, Drug Stores & Pharmacies, Chemists/Pharmacies, Parapharmacies/Drugstores, eRetailers, Food & Drinks Specialists, Health & Beauty Stores, Hypermarkets & Supermarkets, Direct Sellers, Others, On Trade, Vending Machines, Other Specialist Retailers, Tobacco Specialists) where ever applicable.
Due to on going large scale uncertainties in the market due to COVID-19 pandemic, the research handbook acts as an essential tool for companies active or planning to venture in to South Korea's Dairy-Based & Soy-Based Desserts (Dairy & Soy Food) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.
Sales Values in the handbook are depicted in USD ($) and local currency of country and Volumes are represented in M Kilograms.
*Note: Certain content/sections in the research handbook may be removed or altered based on the availability and relevance of data.
Scope
- Overall Dairy-Based & Soy-Based Desserts (Dairy & Soy Food) market value and volume analytics with growth analysis from 2016 to 2026.
- Value and Volume terms for the top brands.
- Distribution channel sales analytics from 2018-2021.
Reasons to Buy
- Get access to authoritative and granular data on the Dairy-Based & Soy-Based Desserts (Dairy & Soy Food) market and fill in the gaps in understanding of trends and the components of change behind them.
- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.
- Analyze the components of change in the market by looking at historic and future growth patterns.
- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.
Table of Contents
1 Dairy-Based & Soy-Based Desserts Market Overview2 South Korea Dairy-Based & Soy-Based Desserts Market Analytics, 2016-26
2.1 Dairy-Based & Soy-Based Desserts Value Analytics, 2016-26
2.1.1 Dairy-Based & Soy-Based Desserts Market by Value, 2016-26
2.1.2 Dairy-Based & Soy-Based Desserts Market Value by Segments, 2016-26
2.2 Dairy-Based & Soy-Based Desserts Volume Analytics, 2016-26
2.2.1 Dairy-Based & Soy-Based Desserts Market by Volume, 2016-26
2.2.2 Dairy-Based & Soy-Based Desserts Market Volume by Segments, 2016-26
3 South Korea Dairy-Based & Soy-Based Desserts Market Analytics, by Segment 2016-26
3.1 Cheesecakes Analytics, 2016-26
3.1.1 Cheesecakes Market by Value, 2016-26
3.1.2 Cheesecakes Market by Volume, 2016-26
3.2 Custard Ready to Eat Analytics, 2016-26
3.2.1 Custard Ready to Eat Market by Value, 2016-26
3.2.2 Custard Ready to Eat Market by Volume, 2016-26
3.3 Flans (Puddings/Desserts) Analytics, 2016-26
3.3.1 Flans (Puddings/Desserts) Market by Value, 2016-26
3.3.2 Flans (Puddings/Desserts) Market by Volume, 2016-26
3.4 Fools Analytics, 2016-26
3.4.1 Fools Market by Value, 2016-26
3.4.2 Fools Market by Volume, 2016-26
3.5 Frozen Puddings/Desserts Analytics, 2016-26
3.5.1 Frozen Puddings/Desserts Market by Value, 2016-26
3.5.2 Frozen Puddings/Desserts Market by Volume, 2016-26
3.6 Mousses Analytics, 2016-26
3.6.1 Mousses Market by Value, 2016-26
3.6.2 Mousses Market by Volume, 2016-26
3.7 Shelf Stable Analytics, 2016-26
3.7.1 Shelf Stable Market by Value, 2016-26
3.7.2 Shelf Stable Market by Volume, 2016-26
3.8 Soy-Based Desserts Analytics, 2016-26
3.8.1 Soy-Based Desserts Market by Value, 2016-26
3.8.2 Soy-Based Desserts Market by Volume, 2016-26
3.9 Trifles Analytics, 2016-26
3.9.1 Trifles Market by Value, 2016-26
3.9.2 Trifles Market by Volume, 2016-26
3.1 Other Dairy-Based Desserts Analytics, 2016-26
3.10.1 Other Dairy-Based Desserts Market by Value, 2016-26
3.10.2 Other Dairy-Based Desserts Market by Volume, 2016-26
4 South Korea Dairy-Based & Soy-Based Desserts Brand Analytics, 2018-21
4.1 Dairy-Based & Soy-Based Desserts Brand Analytics by Value, 2018-21
4.2 Dairy-Based & Soy-Based Desserts Brand Analytics by Volume, 2018-21
5 South Korea Dairy-Based & Soy-Based Desserts Distribution Channel Analytics by Value,2018-21
5.1 Dairy-Based & Soy-Based Desserts Distribution Channel Analytics by Value, 2018-21
6 Appendix
6.1 Definitions
6.1.1 Category Definitions
6.1.2 Distribution Channel Definitions
6.1.3 Volume Units and Aggregations
6.1.4 CAGR Definition and Calculation
6.1.5 Graphical representation of Brands
6.1.6 Exchange Rates
6.1.7 Methodology Summary
6.2 About the Publisher
6.3 Disclaimer
List of Tables
Table 1: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) and Growth (Y-o-Y), 2016-21
Table 2: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) and Growth (Y-o-Y), 2022-26
Table 3: South Korea Dairy-Based & Soy-Based Desserts Market Value (USD m) and Growth (Y-o-Y), 2016-26
Table 4: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) by Segments, 2016-21
Table 5: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) by Segments, 2021-26
Table 6: South Korea Dairy-Based & Soy-Based Desserts Market Value (USD m) by Segments, 2016-21
Table 7: South Korea Dairy-Based & Soy-Based Desserts Market Value (USD m) by Segments, 2021-26
Table 8: South Korea Dairy-Based & Soy-Based Desserts Market Volume (Kg m) and Growth (Y-o-Y), 2016-26
Table 9: South Korea Dairy-Based & Soy-Based Desserts Market Volume (Kg m) by Segments, 2016-21
Table 10: South Korea Dairy-Based & Soy-Based Desserts Market Volume (Kg m) by Segments, 2021-26
Table 11: South Korea Cheesecakes Market by Value (KRW m), 2016-26
Table 12: South Korea Cheesecakes Market by Value (USD m), 2016-26
Table 13: South Korea Cheesecakes Market by Volume (Kg m), 2016-26
Table 14: South Korea Custard Ready to Eat Market by Value (KRW m), 2016-26
Table 15: South Korea Custard Ready to Eat Market by Value (USD m), 2016-26
Table 16: South Korea Custard Ready to Eat Market by Volume (Kg m), 2016-26
Table 17: South Korea Flans (Puddings/Desserts) Market by Value (KRW m), 2016-26
Table 18: South Korea Flans (Puddings/Desserts) Market by Value (USD m), 2016-26
Table 19: South Korea Flans (Puddings/Desserts) Market by Volume (Kg m), 2016-26
Table 20: South Korea Fools Market by Value (KRW m), 2016-26
Table 21: South Korea Fools Market by Value (USD m), 2016-26
Table 22: South Korea Fools Market by Volume (Kg m), 2016-26
Table 23: South Korea Frozen Puddings/Desserts Market by Value (KRW m), 2016-26
Table 24: South Korea Frozen Puddings/Desserts Market by Value (USD m), 2016-26
Table 25: South Korea Frozen Puddings/Desserts Market by Volume (Kg m), 2016-26
Table 26: South Korea Mousses Market by Value (KRW m), 2016-26
Table 27: South Korea Mousses Market by Value (USD m), 2016-26
Table 28: South Korea Mousses Market by Volume (Kg m), 2016-26
Table 29: South Korea Shelf Stable Market by Value (KRW m), 2016-26
Table 30: South Korea Shelf Stable Market by Value (USD m), 2016-26
Table 31: South Korea Shelf Stable Market by Volume (Kg m), 2016-26
Table 32: South Korea Soy-Based Desserts Market by Value (KRW m), 2016-26
Table 33: South Korea Soy-Based Desserts Market by Value (USD m), 2016-26
Table 34: South Korea Soy-Based Desserts Market by Volume (Kg m), 2016-26
Table 35: South Korea Trifles Market by Value (KRW m), 2016-21
Table 36: South Korea Trifles Market by Value (KRW m), 2022-26
Table 37: South Korea Trifles Market by Value (USD m), 2016-26
Table 38: South Korea Trifles Market by Volume (Kg m), 2016-26
Table 39: South Korea Other Dairy-Based Desserts Market by Value (KRW m), 2016-26
Table 40: South Korea Other Dairy-Based Desserts Market by Value (USD m), 2016-26
Table 41: South Korea Other Dairy-Based Desserts Market by Volume (Kg m), 2016-26
Table 42: South Korea Dairy-Based & Soy-Based Desserts Market Value by Brands (KRW m), 2018-21
Table 43: South Korea Dairy-Based & Soy-Based Desserts Market Value by Brands (USD m), 2018-21
Table 44: South Korea Dairy-Based & Soy-Based Desserts Market Volume by Brands (Kg m), 2018-21
Table 45: South Korea Dairy-Based & Soy-Based Desserts Market Value by Distribution Channel (KRW m), 2018-21
Table 46: South Korea Dairy-Based & Soy-Based Desserts Market Value by Distribution Channel (USD m), 2018-21
Table 47: Category Definitions - Dairy-Based & Soy-Based Desserts Market
Table 48: Distribution Channel Definitions Dairy-Based & Soy-Based Desserts Market
Table 49: Volume Units for Dairy-Based & Soy-Based Desserts Market
Table 50: South Korea Exchange Rate KRW - USD (Annual Average), 2016 - 2021
Table 51: South Korea Exchange Rate KRW - USD (Annual Average), 2022 - 2026 Forecast
List of Figures
Figure 1: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) and Growth (Y-o-Y), 2016-26
Figure 2: South Korea Dairy-Based & Soy-Based Desserts Market Value (KRW m) by Segments, 2016-26
Figure 3: South Korea Dairy-Based & Soy-Based Desserts Market Volume (Kg m) and Growth (Y-o-Y), 2016-26
Figure 4: South Korea Dairy-Based & Soy-Based Desserts Market Volume (Kg m) by Segments, 2016-26
Figure 5: South Korea Cheesecakes Market by Value (KRW m), 2016-26
Figure 6: South Korea Cheesecakes Market by Volume (Kg m), 2016-26
Figure 7: South Korea Custard Ready to Eat Market by Value (KRW m), 2016-26
Figure 8: South Korea Custard Ready to Eat Market by Volume (Kg m), 2016-26
Figure 9: South Korea Flans (Puddings/Desserts) Market by Value (KRW m), 2016-26
Figure 10: South Korea Flans (Puddings/Desserts) Market by Volume (Kg m), 2016-26
Figure 11: South Korea Fools Market by Value (KRW m), 2016-26
Figure 12: South Korea Fools Market by Volume (Kg m), 2016-26
Figure 13: South Korea Frozen Puddings/Desserts Market by Value (KRW m), 2016-26
Figure 14: South Korea Frozen Puddings/Desserts Market by Volume (Kg m), 2016-26
Figure 15: South Korea Mousses Market by Value (KRW m), 2016-26
Figure 16: South Korea Mousses Market by Volume (Kg m), 2016-26
Figure 17: South Korea Shelf Stable Market by Value (KRW m), 2016-26
Figure 18: South Korea Shelf Stable Market by Volume (Kg m), 2016-26
Figure 19: South Korea Soy-Based Desserts Market by Value (KRW m), 2016-26
Figure 20: South Korea Soy-Based Desserts Market by Volume (Kg m), 2016-26
Figure 21: South Korea Trifles Market by Value (KRW m), 2016-26
Figure 22: South Korea Trifles Market by Volume (Kg m), 2016-26
Figure 23: South Korea Other Dairy-Based Desserts Market by Value (KRW m), 2016-26
Figure 24: South Korea Other Dairy-Based Desserts Market by Volume (Kg m), 2016-26
Figure 25: South Korea Dairy-Based & Soy-Based Desserts Market Value by Brands (KRW m), 2018-21
Figure 26: South Korea Dairy-Based & Soy-Based Desserts Market Volume by Brands (kgm), 2018-21
Figure 27: South Korea Dairy-Based & Soy-Based Desserts Market Value by Distribution Channel (KRW m), 2018-21
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 48 |
| Published | March 2023 |
| Forecast Period | 2021 - 2026 |
| Estimated Market Value ( USD | $ 3.7 Million |
| Forecasted Market Value ( USD | $ 4.12 Million |
| Compound Annual Growth Rate | 2.1% |
| Regions Covered | South Korea |
