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Walnut Oil Market - Global Forecast 2025-2032

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    Report

  • 180 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 5460194
UP TO OFF until Jan 01st 2026
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As the walnut oil market rapidly transitions to meet global demand for plant-based nutrition and sustainable sourcing, senior executives face evolving supply dynamics and changing consumer priorities. Strategic insight is now critical to leverage new growth levers while mitigating operational risk in this expanding sector.

Market Snapshot: Walnut Oil Market Growth and Trends

The walnut oil market has experienced marked expansion, growing from USD 309.16 million in 2024 to USD 337.03 million in 2025. Projections show a sustained CAGR of 9.17%, with the sector expected to achieve USD 623.81 million by 2032. This surge is attributed to premiumization within gourmet food channels and the adoption of walnut oil across personal care and wellness applications. Consumer demand for high-purity, traceable plant-based oils remains a major driver, while shifting buying behaviors and the pursuit of transparency are shaping both retail and B2B strategies.

Scope & Segmentation

This report provides a comprehensive analysis of the walnut oil market’s value chain, identifying growth opportunities and operational dynamics across all major segments:

  • Product Types: Refined walnut oil as well as unrefined offerings, such as cold pressed and virgin varieties, serve diverse application needs and consumer preferences.
  • Packaging Options: Glass bottles, plastic bottles, drums, and totes cater to retail, hospitality, and bulk industrial requirements, reflecting evolving sustainability benchmarks and transportation needs.
  • Application Areas: Cosmetics (including hair care and skin care products), culinary uses (cooking oils, salad dressings), and pharmaceuticals (medicinal preparations, nutraceuticals) underscore walnut oil’s versatility.
  • Distribution Channels: Brand-owned websites, e-commerce platforms, gourmet and health stores, supermarkets, and hypermarkets constitute the primary routes to market and end-user engagement.
  • Regional Coverage: In-depth analysis spans the Americas (with coverage from North to South America), Europe (including key Western and Eastern European economies), the Middle East (notably the Gulf region), Africa (encompassing both established and emerging markets), and Asia-Pacific (with rapid growth across East, South, and Southeast Asia).
  • Technologies & Extraction: Implementation of cold-press extraction, refining, membrane filtration, and blockchain-based traceability advances product quality and supply chain transparency.
  • Leading Companies: Competitive landscape includes La Tourangelle, Inc., Emile Noël S.A.S., Patanjali Ayurved Limited, Olitalia S.p.A., Bio Planète GmbH, Gustav Heess GmbH, Caloy, Inc., Royal Nut Company, and AOS Products Pvt. Ltd.

Key Takeaways for Senior Decision-Makers

  • Innovative extraction and refining techniques, such as cold-press and membrane filtration, are elevating product differentiation and enabling brands to meet evolving nutrition and quality standards.
  • Sustainability and ethical sourcing are now core to procurement and brand positioning, influencing investment decisions as regulatory pressures and stakeholder expectations increase.
  • Single-origin and artisanal offerings resonate strongly within new market segments, with transparency and provenance emerging as critical factors for sustained customer trust.
  • Partnerships with orchardists and robust supplier collaboration help control sourcing risks and maintain supply consistency in increasingly volatile and regulated environments.
  • Multi-channel retail strategies, spanning online, specialty, and mainstream platforms, are essential for extending market reach to both health-focused consumers and larger food industry players.
  • Regional approaches require adaptation, as consumer priorities differ from farm-to-table initiatives in the Americas to organic certifications in EMEA and a focus on premiumization in Asia-Pacific.

Tariff Impact: Strategic Responses to US Measures

The introduction of United States tariffs on imported walnut oil in 2025 has notably impacted international trade flows and sourcing practices. Exporters in Eastern Europe and Asia-Pacific have adapted by diversifying markets and distribution channels to respond to shifting U.S. demand patterns. Domestic U.S. producers, in turn, have increased production efforts to secure greater market share. Inflationary effects have driven a recalibration of price positioning and renewed emphasis on differentiation, particularly through single-origin certifications and exclusive cold-pressed formulations. Companies are mitigating supply chain risks through diversification, building strategic reserves, and engaging closely with trade bodies.

Methodology & Data Sources

This report’s findings derive from extensive secondary research, including analysis of industry journals, regulatory documentation, and trade data. These are complemented by primary inputs drawn from stakeholder interviews and focused surveys. Triangulation and scenario modeling underpin the reliability and depth of intelligence provided for senior decision-makers.

Why This Report Matters

  • Enables product differentiation and strengthens the supply chain, equipping business leaders to expand into high-potential geographies while managing complexity.
  • Supports informed planning by contextualizing innovations in technology, regulatory changes, and evolving consumer expectations specific to the walnut oil sector.
  • Delivers actionable competitive intelligence for benchmarking leading companies and facilitating partnership decisions to accelerate market expansion.

Conclusion

Innovation, sustainability, and regional customization are shaping the evolution of the walnut oil market. Executives equipped with these insights can drive agile strategies, foster competitive resilience, and optimize value creation in a dynamic landscape.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Increasing consumer preference for cold pressed walnut oil in skincare and beauty formulations driving niche market growth
5.2. Emergence of functional walnut oil blends enriched with omega 3 and antioxidants targeting health conscious consumers
5.3. Expansion of e-commerce platforms boosting direct to consumer sales of artisanal and organic walnut oil varieties
5.4. Strategic partnerships between walnut oil producers and gourmet foodservice operators enhancing premium usage experiences
5.5. Sustainability certification and traceability initiatives shaping sourcing practices in the global walnut oil supply chain
5.6. Volatility in walnut crop yields due to climate change altering global walnut oil supply dynamics and price fluctuations
5.7. Technological advancements in cold extrusion and filtration processes improving purity and shelf life of walnut oil products
5.8. Rising interest in walnut oil as a functional ingredient in nutraceuticals and dietary supplements across developed markets
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Walnut Oil Market, by Product Type
8.1. Refined
8.2. Unrefined
8.2.1. Cold Pressed
8.2.2. Virgin
9. Walnut Oil Market, by Packaging
9.1. Bottles
9.1.1. Glass Bottles
9.1.2. Plastic Bottles
9.2. Bulk
9.2.1. Drums
9.2.2. Totes
10. Walnut Oil Market, by Application
10.1. Cosmetics
10.1.1. Hair Care
10.1.2. Skin Care
10.2. Culinary
10.2.1. Cooking Oils
10.2.2. Salad Dressings
10.3. Pharmaceuticals
10.3.1. Medicinal Preparations
10.3.2. Nutraceuticals
11. Walnut Oil Market, by Distribution Channel
11.1. Online Retail
11.1.1. Brand Owned Websites
11.1.2. E-Commerce Platforms
11.2. Specialty Stores
11.2.1. Gourmet Stores
11.2.2. Health Stores
11.3. Supermarkets & Hypermarkets
12. Walnut Oil Market, by Region
12.1. Americas
12.1.1. North America
12.1.2. Latin America
12.2. Europe, Middle East & Africa
12.2.1. Europe
12.2.2. Middle East
12.2.3. Africa
12.3. Asia-Pacific
13. Walnut Oil Market, by Group
13.1. ASEAN
13.2. GCC
13.3. European Union
13.4. BRICS
13.5. G7
13.6. NATO
14. Walnut Oil Market, by Country
14.1. United States
14.2. Canada
14.3. Mexico
14.4. Brazil
14.5. United Kingdom
14.6. Germany
14.7. France
14.8. Russia
14.9. Italy
14.10. Spain
14.11. China
14.12. India
14.13. Japan
14.14. Australia
14.15. South Korea
15. Competitive Landscape
15.1. Market Share Analysis, 2024
15.2. FPNV Positioning Matrix, 2024
15.3. Competitive Analysis
15.3.1. La Tourangelle, Inc.
15.3.2. Emile Noël S.A.S.
15.3.3. Patanjali Ayurved Limited
15.3.4. Olitalia S.p.A.
15.3.5. Bio Planète GmbH
15.3.6. La Tourangelle
15.3.7. Gustav Heess GmbH
15.3.8. Caloy, Inc.
15.3.9. Royal Nut Company
15.3.10. AOS Products Pvt. Ltd.
List of Tables
List of Figures

Samples

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Companies Mentioned

The key companies profiled in this Walnut Oil market report include:
  • La Tourangelle, Inc.
  • Emile Noël S.A.S.
  • Patanjali Ayurved Limited
  • Olitalia S.p.A.
  • Bio Planète GmbH
  • La Tourangelle
  • Gustav Heess GmbH
  • Caloy, Inc.
  • Royal Nut Company
  • AOS Products Pvt. Ltd.

Table Information