Fish and Seafood in the US

The COVID-19 pandemic has led to a variety of production and supply chain disruptions that have affected a variety of industries. As costs for inputs such as raw materials, labour, and transportation continue to rise, producers have passed these costs onto consumers through higher retail prices. Demand for fresh fish and seafood remained high for most of the pandemic, placing additional pressure on prices.

The Fish and Seafood in USA report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2017-2021, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market - be they new product developments, consumption patterns and distribution data. Forecasts to 2026 illustrate how the market is set to change.

Product coverage: Crustaceans, Fish, Molluscs and Cephalopods.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Fish and Seafood market
• Pinpoint growth sectors and identify factors driving change
• Understand the competitive environment, the market’s major players and leading brands
• Use five-year forecasts to assess how the market is predicted to develop.