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Pulses in France

  • ID: 1085475
  • Report
  • Region: France
  • 14 pages
  • Euromonitor International
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The high protein/high nutrition value (superfood) positioning of pulses is resonating with modern French consumers, many of whom are attracted by gluten-free products with an “eco-friendly” image. For example, a growing number of consumers are shifting towards ancient grains such as quinoa, amaranth, barley, spelt, kamut, millet, teff, chia seeds and flaxseeds.

The Pulses in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2014-2018, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2023 illustrate how the market is set to change.

Product coverage: Beans, Other Pulses, Peas.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Pulses market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Note: Product cover images may vary from those shown
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Pulses in France

List of Contents and Tables
Headlines
Prospects
Pulses in Line With Changing Consumption Trends
Focus on Innovation Fuelling Demand
New Government Food Guidelines Boosting Sales
Summary 1 Major Processors of Pulses
Category Data
Table 1 Total Sales of Pulses by Category: Total Volume 2013-2018
Table 2 Total Sales of Pulses by Category: % Total Volume Growth 2013-2018
Table 3 Retail Sales of Pulses by Category: Volume 2013-2018
Table 4 Retail Sales of Pulses by Category: % Volume Growth 2013-2018
Table 5 Retail Sales of Pulses by Category: Value 2013-2018
Table 6 Retail Sales of Pulses by Category: % Value Growth 2013-2018
Table 7 Retail Sales of Pulses by Packaged vs Unpackaged: % Volume 2013-2018
Table 8 Forecast Total Sales of Pulses by Category: Total Volume 2018-2023
Table 9 Forecast Total Sales of Pulses by Category: % Total Volume Growth 2018-2023
Table 10 Forecast Retail Sales of Pulses by Category: Volume 2018-2023
Table 11 Forecast Retail Sales of Pulses by Category: % Volume Growth 2018-2023
Table 12 Forecast Retail Sales of Pulses by Category: Value 2018-2023
Table 13 Forecast Retail Sales of Pulses by Category: % Value Growth 2018-2023
Executive Summary
Stagnating Volume Sales Within Fresh Food
Fresh Food Sales Impacted by Rising Consumer Health and Quality Awareness
Rising Demand for Transparency and Food Safety
Shift Towards Flexitarianism, Vegetarianism and Veganism Continues
Strong Growth Potential, Especially in Value Terms
Market Data
Table 14 Total Sales of Fresh Food by Category: Total Volume 2013-2018
Table 15 Total Sales of Fresh Food by Category: % Total Volume Growth 2013-2018
Table 16 Retail Sales of Fresh Food by Category: Volume 2013-2018
Table 17 Retail Sales of Fresh Food by Category: % Volume Growth 2013-2018
Table 18 Retail Sales of Fresh Food by Category: Value 2013-2018
Table 19 Retail Sales of Fresh Food by Category: % Value Growth 2013-2018
Table 20 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2018
Table 21 Retail Distribution of Fresh Food by Format: % Volume 2013-2018
Table 22 Forecast Total Sales of Fresh Food by Category: Total Volume 2018-2023
Table 23 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2018-2023
Table 24 Forecast Retail Sales of Fresh Food by Category: Volume 2018-2023
Table 25 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2018-2023
Table 26 Forecast Retail Sales of Fresh Food by Category: Value 2018-2023
Table 27 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2018-2023
Sources
Summary 2 Research Sources
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