Cider/Perry in Uruguay

2024 saw cider/perry fall further in terms of volume sales in Uruguay. Over the past 15 years cider has steadily lost share among local alcoholic drink options as consumers increasingly seek more sophisticated beverages. Producers have relied on pricing to compete, establishing cider as an economical drink available in large accessible formats but lacking refinement.

The Cider/Perry in Uruguay report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2020-2024), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they legislative, distribution or pricing issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Non Alcoholic Cider/Perry, Regular Cider/Perry.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Cider/Perry market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.