Chocolate Confectionery in Vietnam

Chocolate confectionery in Vietnam has been experiencing significant pressures over 2024 and 2025, primarily driven by rising cacao prices and economic uncertainty. The price of cacao has dramatically, doubling to VND260,000 per kg, substantially increasing production costs for leading chocolate brands. These higher input costs are being passed on to consumers through increased retail prices, making chocolate - often perceived as a premium snack - less affordable to price-sensitive consumers.

The Chocolate Confectionery in Vietnam report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Boxed Assortments, Chocolate Pouches and Bags, Chocolate with Toys, Countlines, Other Chocolate Confectionery, Seasonal Chocolate, Tablets.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Chocolate Confectionery market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.