Cider/Perry in Chile

With the gradual popularisation of sweeter drinks, in addition to the search for drinks with lower alcohol content, total volume sales of cider in Chile remained significantly higher than pre-pandemic levels in 2024, offering an alternative to beer and RTDs. Nevertheless, the category suffered from significant declines during the year due to the healthy lifestyle trend, with Chileans reducing their alcohol consumption or choosing more affordable options when socialising.

The Cider/Perry in Chile report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2020-2024), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they legislative, distribution or pricing issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Non Alcoholic Cider/Perry, Regular Cider/Perry.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Cider/Perry market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.