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Meat & Livestock in Europe

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    Report

  • 37 Pages
  • November 2019
  • Region: Europe
  • MarketLine
  • ID: 3260476
Meat & Livestock in Europe

Summary

Meat & Livestock in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2014-18, and forecast to 2023). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights
  • The meat and livestock market is defined as animals reared worldwide for consumption purposes.
  • The European meat & livestock market had total revenues of $121.7bn in 2018, representing a compound annual rate of change (CARC) of -6.8% between 2014 and 2018.
  • Market consumption volume increased with a compound annual growth rate (CAGR) of 1.9% between 2014 and 2018, to reach a total of 57.4 million tonnes in 2018.
  • Europe is currently witnessing a strong rise in the number of “flexitarians”. Flexitarians are individuals who will most of the time consume vegetables and occasionally eat fish or meat.

Scope
  • Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the meat & livestock market in Europe
  • Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the meat & livestock market in Europe
  • Leading company profiles reveal details of key meat & livestock market players’ global operations and financial performance
  • Add weight to presentations and pitches by understanding the future growth prospects of the Europe meat & livestock market with five year forecasts by both value and volume

Reasons to buy
  • What was the size of the Europe meat & livestock market by value in 2018?
  • What will be the size of the Europe meat & livestock market in 2023?
  • What factors are affecting the strength of competition in the Europe meat & livestock market?
  • How has the market performed over the last five years?
  • What are the main segments that make up Europe's meat & livestock market?

Table of Contents

1 Executive Summary
1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive Landscape
2 Market Overview
2.1. Market definition
2.2. Market analysis
3 Market Data
3.1. Market value
3.2. Market volume
4 Market Segmentation
4.1. Category segmentation
4.2. Geography segmentation
5 Market Outlook
5.1. Market value forecast
5.2. Market volume forecast
6 Five Forces Analysis
6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry
7 Competitive Landscape
7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How do challengers/disruptors strategies or products differ from the leading firms?
8 Company Profiles
8.1. Tonnies Lebensmittel GmbH & Co KG
8.2. Danish Crown Amba
8.3. VION N.V.
8.4. Westfleisch eG
9 Macroeconomic Indicators
9.1. Country data
10 Appendix
10.1. Methodology
10.2. Industry associations
10.3. Related Research
10.4. About the Author
List of Tables
Table 1: Europe meat & livestock market value: $ billion, 2014-18
Table 2: Europe meat & livestock market volume: million tonnes, 2014-18
Table 3: Europe meat & livestock market category segmentation: $ billion, 2018
Table 4: Europe meat & livestock market geography segmentation: $ billion, 2018
Table 5: Europe meat & livestock market value forecast: $ billion, 2018-23
Table 6: Europe meat & livestock market volume forecast: million tonnes, 2018-23
Table 7: Tonnies Lebensmittel GmbH & Co KG: key facts
Table 8: Tonnies Lebensmittel GmbH & Co KG: Key Employees
Table 9: Danish Crown Amba: key facts
Table 10: Danish Crown Amba: Key Employees
Table 11: VION N.V.: key facts
Table 12: VION N.V.: Key Employees
Table 13: Westfleisch eG: key facts
Table 14: Westfleisch eG: Key Employees
Table 15: Europe size of population (million), 2014-18
Table 16: Europe gdp (constant 2005 prices, $ billion), 2014-18
Table 17: Europe gdp (current prices, $ billion), 2014-18
Table 18: Europe inflation, 2014-18
Table 19: Europe consumer price index (absolute), 2014-18
Table 20: Europe exchange rate, 2014-18
List of Figures
Figure 1: Europe meat & livestock market value: $ billion, 2014-18
Figure 2: Europe meat & livestock market volume: million tonnes, 2014-18
Figure 3: Europe meat & livestock market category segmentation: % share, by value, 2018
Figure 4: Europe meat & livestock market geography segmentation: % share, by value, 2018
Figure 5: Europe meat & livestock market value forecast: $ billion, 2018-23
Figure 6: Europe meat & livestock market volume forecast: million tonnes, 2018-23
Figure 7: Forces driving competition in the meat & livestock market in Europe, 2018
Figure 8: Drivers of buyer power in the meat & livestock market in Europe, 2018
Figure 9: Drivers of supplier power in the meat & livestock market in Europe, 2018
Figure 10: Factors influencing the likelihood of new entrants in the meat & livestock market in Europe, 2018
Figure 11: Factors influencing the threat of substitutes in the meat & livestock market in Europe, 2018
Figure 12: Drivers of degree of rivalry in the meat & livestock market in Europe, 2018

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Tonnies Lebensmittel GmbH & Co KG
  • Danish Crown Amba
  • VION N.V.
  • Westfleisch eG