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Food Safety Testing - Global Market Trajectory & Analytics

  • ID: 338415
  • Report
  • May 2020
  • Region: Global
  • 339 Pages
  • Global Industry Analysts, Inc
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The global market for Food Safety Testing Services is projected to reach US$21.4 billion by 2024, supported by the increasing focus on food quality; legislation of stringent government food safety regulations and hygiene standards; advances in food testing technologies and commercial availability of rapid screening tests. Contamination of the food chain and the ensuing need for continuous monitoring for the presence of natural toxins, mycotoxins and residues of unauthorized chemical substances will benefit adoption of food testing services. Manmade soil contamination and excess use of pesticides have damaged the ecosystem and polluted the food chain resulting in strict standards being drafted to protect foods right from cultivation, production, transportation to the consumers’ table. Benefits of food safety testing reaped by farmers, food companies and consumers include optimum protection of foods from biological, chemical and physical hazards; higher levels of public health and safety and lower risk of death, disease and sickness caused by unsafe food consumption; reduced food wastages; and reduced losses due to product recalls for commercial food establishments.The strong emphasis placed on quality control is poised to benefit is the entire spectrum of food safety testing comprising analytical chemistry testing, food microbiology testing, food nutrition analysis, and food allergen testing. Europe stands at the forefront of global adoption of advanced food safety technologies with several leading market players operating R&D centers in the region. Asia-Pacific is forecast to register the fastest CAGR of 8.1% over the analysis period, led by strong emphasis on food security and safety in emerging markets such as China and India as important aspects of the right to food; increasing consumer awareness over healthy food options and the ensuing improvement in industrial hygiene standards in food processing; continued rise in the number of food safety testing laboratories; and rapid growth of food trade in developing Asian nations and the need to comply with quality standards of importing nations.

The global analysis and forecast periods covered within the report are 2020-2027 (Current & Future Analysis) and 2012-2019 (Historic Review). Research estimates are provided for 2020, while research projections cover the period 2021-2027.
Note: Product cover images may vary from those shown
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I. INTRODUCTION, METHODOLOGY & REPORT SCOPE

II. EXECUTIVE SUMMARY

1. MARKET OVERVIEW
Food Safety Emerges as a Major Concern for Public Health Systems
Recent Market Activity
Increasing Focus on Safe and High-Quality Foods Propels Food Safety Testing Market
A Bird’s Eye View of Food Testing Market
Growing Need to Curb Foodborne Illnesses Drives Food Safety Testing Market
Developed Economies Lead the Food Safety Testing Market
Asia-Pacific Spearheads Growth in the Food Safety Testing Market
Pathogen Testing - The Largest Food Testing Type
GMO Testing: The Fastest Growing Testing Category
Pesticide Residue Testing Market Rides on the Growing Need to Limit Pesticide Remnants in the Food Supply Chain
Meat Industry - The Largest End-Use Segment
Highly Regulated Food & Beverage Industry Presents Opportunities for Testing Market
FSMA Implementation Pushes Demand for Technologies Enabling Traceability
Globalization Injects Universal Demand for Food Diagnostics
Increase in Number and Complexity of Foodborne Outbreaks and Product Recalls - Food Safety Testing Market Positioned for Growth
A Glance at Select Product Recalls in the US - 2018
List of Foodborne Illness Outbreaks in the US (2013-2017)
Rapid Screening Gains Preference over Traditional Food Testing Procedures
Traditional Testing Technologies Continue to Rule the Roost
Leading Food Processors Resort to Rapid Microbiological Testing
Competitive Landscape
Food Safety Diagnostic Companies Facing Testing Times
Global Competitor Market Shares
Food Safety Testing Competitor Market Share Scenario Worldwide (in %): 2018 & 2029
Impact of Covid-19 and a Looming Global Recession

2. FOCUS ON SELECT PLAYERS
Food Safety Testing Service Providers
ALS Limited (Australia)
Bureau Veritas S.A. (France)
DTS Food Laboratories (Australia)
Charles River Laboratories International, Inc. (USA)
Covance, Inc. (USA)
Eurofins Scientific (Luxembourg)
Genetic ID NA, Inc. (USA)
ifp Institut für Produktqualität GmbH (Germany)
International Laboratory Services (UK)
Intertek Group PLC (UK)
Mérieux NutriSciences (USA)
Microbac Laboratories, Inc. (USA)
Neogen Corporation (USA)
Romer Labs, Inc. (USA)
SGS SA (Switzerland)
Food Safety Testing Product Companies
3M Company (USA)
bioMérieux SA (France)
Biolog, Inc. (USA)
Charm Sciences, Inc. (USA)
FOSS A/S (Denmark)
Hygiena, LLC (USA)
R-Biopharm AG (Germany)
Thermo Fisher Scientific, Inc. (USA)

3. MARKET TRENDS & DRIVERS
Rising Food Needs of an Expanding Global Population Turn Focus onto Food Safety
Food Contract Laboratories to Outdo In-house Labs
Outsourcing of Food Safety Testing Gathers Steam
Food Microbiology Testing Market on a Growth Spree
Rapid and Automated Tests: Attractive Solution for Food Processors
Non-O157 STEC Pathogens: Focus of Testing Companies
Food Safety Market Being Transformed by Emerging Technologies
Next-Generation Sequencing (NGS)
Blockchain Technology
Industrial Internet of Things (IIoT)
NGS-based Food Safety Testing: A Technology with High-Growth Promise
Novel & Tested Technologies to Spur Growth
Nanotechnology in Food Testing
Biosensors and Smartphones Set New Frontiers
Biotechnology and Bioinformatics - The Backbone of New Testing Technologies
SERS Technique - An Alternative to PFGE
Process Testing to Gain Prominence
Automation Picks Up Momentum
Smart Labels and Tags Gains Significance
Consumer Packaged Goods Companies: Technology Innovations Aid in Compliance with Food Safety Requirements
Adulteration of Meat Products on the Rise
Meat Irradiation: A Solution to Curb Contamination?
Poultry Industry Embraces Rapid Microbiological Testing Technologies
Mycotoxin: A High-Grade Food Contaminant
List of Common Mycotoxins and its Effect on Health
Food Safety Services Challenged by Emerging Raw Materials
Environmental Monitoring Gaining Prominence in Food Processing Environment
Mandatory Labeling Requirements Bode Well for Food Safety Testing Market
Key Issues
Food Diagnostics - The Legislative Perspective
Food Industry's Growing Threat: Genetically Modified Organisms (GMOs)
Food Safety Issues in Food Production
Global Companies Resist Standardization of Testing Procedures
Technical and Cost Related Hurdles Hamper the Microbiology Testing Market
Test Kits Remain Insufficient for Detecting All Allergens
Ban on Antibiotics Fuel Food Residue Testing
Herbicide Resistant Genetically Engineered Plants Pose Problem

4. GLOBAL MARKET PERSPECTIVE

III. MARKET ANALYSIS

GEOGRAPHIC MARKET ANALYSIS

UNITED STATES
Market Facts & Figures
US Food Safety Testing Market Share (in %) by Company: 2018 & 2025
Market Analytics
CANADA
JAPAN
CHINA
EUROPE
Market Facts & Figures
European Food Safety Testing Market: Competitor Market Share Scenario (in %) for 2018 & 2025
Market Analytics
FRANCE
GERMANY
ITALY
UNITED KINGDOM
SPAIN
RUSSIA
REST OF EUROPE
ASIA-PACIFIC
AUSTRALIA
INDIA
SOUTH KOREA
REST OF ASIA-PACIFIC
LATIN AMERICA
ARGENTINA
BRAZIL
MEXICO
REST OF LATIN AMERICA
MIDDLE EAST
IRAN
ISRAEL
SAUDI ARABIA
UNITED ARAB EMIRATES
REST OF MIDDLE EAST
AFRICA

IV. COMPETITION
Total Companies Profiled: 84
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