Cocoa - Global Market Trajectory & Analytics

Global Cocoa Market to Reach $12.8 Billion by 2027

Amid the COVID-19 crisis, the global market for Cocoa estimated at US$11.1 Billion in the year 2020, is projected to reach a revised size of US$12.8 Billion by 2027, growing at aCAGR of 2.1% over the period 2020-2027. Dutch, one of the segments analyzed in the report, is projected to record 2.2% CAGR and reach US$9.7 Billion by the end of the analysis period. After an early analysis of the business implications of the pandemic and its induced economic crisis, growth in the Natural segment is readjusted to a revised 1.7% CAGR for the next 7-year period.



The U.S. Market is Estimated at $3 Billion, While China is Forecast to Grow at 4% CAGR

The Cocoa market in the U.S. is estimated at US$3 Billion in the year 2020. China, the world`s second largest economy, is forecast to reach a projected market size of US$2.5 Billion by the year 2027 trailing a CAGR of 4% over the analysis period 2020 to 2027. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 0.4% and 1.5% respectively over the 2020-2027 period. Within Europe, Germany is forecast to grow at approximately 0.9% CAGR.We bring years of research experience to this 19th edition of our report. The 406-page report presents concise insights into how the pandemic has impacted production and the buy side for 2020 and 2021. A short-term phased recovery by key geography is also addressed.

Competitors identified in this market include, among others:

• Archer Daniels Midland Company
• Barry Callebaut AG
• Blommer Chocolate Company
• Cargill, Inc.
• Carlyle Cocoa
• Cemoi Group
• Jindal Cocoa
• Mars, Inc.
• Meiji Holdings Co., Ltd.
• Nestle SA
• Puratos NV
• United Cocoa Processor, Inc.

The global analysis and forecast periods covered within the report are 2020-2027 (Current & Future Analysis) and 2012-2019 (Historic Review). Research estimates are provided for 2020, while research projections cover the period 2021-2027.