Organic Farming in Australia - Industry Market Research Report

Global demand for organic produce is rising substantially thanks to increasing health concerns about food. Industry-wide revenue is expected to expand at an average annualised 8.4% over the past five years, to total $2.8 billion in 2023-24. This trend includes anticipated growth of 9.0% in the current year, with an increase in demand from food product manufacturing and a rise in health consciousness boosting overall domestic demand for organic food.

Industry farms primarily produce organic fruits, vegetables, grains, other crops or livestock. Organic farming is free of synthetic chemicals, pesticides, fertilisers, or genetically modified organisms. This report focuses on producers that are certified organic by any of the organic certification organisations. This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.