Food Antioxidants Market by Type (Natural, Synthetic), Form (Dry, Liquid), Source (Plant, Petroleum), Application (Fats & Oils, Prepared Foods/Meat/Poultry, Beverages, Bakery & Confectionery, Seafood), and Region - Global Forecast to 2022

  • ID: 4032573
  • Report
  • Region: Global
  • 180 Pages
  • Markets and Markets
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Global Food Antioxidants Market is Projected to Grow Significantly from an Estimated Value of USD 1.16 Billion in 2017 to USD 1.48 Billion by 2022, at a CAGR of 5.10%

FEATURED COMPANIES

  • Barentz Group
  • BASF SE
  • Eastman Chemical Company
  • Frutarom, Ltd.
  • Kalsec Inc.
  • Kemin Industries, Inc.
  • MORE

The food antioxidants market is projected to grow at a CAGR of 5.10%

The global food antioxidants market is projected to grow significantly from an estimated value of USD 1.16 billion in 2017 to USD 1.48 billion by 2022, at a CAGR of 5.10%. The food antioxidants market has been gaining importance due to its extensive use in the prepared foods & beverages industry wherein the food antioxidants are used to increase the shelf life of processed snacks, dairy products, meat, poultry, seafood, beverages, and bakery products by preventing oxidative damage and rancidity of the these processed food & beverage products. An increase in the purchasing power of the global population can also be attributed to the growth of the food antioxidants market. High cost of natural food antioxidants and safety issues with synthetic food antioxidants may lead to apprehensions related to the use of food antioxidants. Limited awareness about the use and benefits of food antioxidants may also affect the market growth of food antioxidants.

The prepared meat & poultry segment, by application, projected to be the fastest-growing in the food antioxidants market

The application of food antioxidants in the prepared meat & poultry industry accounted for the largest share in 2015, and is projected to grow at the highest CAGR through 2022. Busier lifestyles, growth in disposable income and more women entering the workforce are the key reasons driving the market for convenience-based products such as prepared meat & poultry.

Synthetic antioxidants accounted for the most dominant segment, by type, in 2015

Synthetic antioxidants accounted for the largest market share in 2015. Emerging economies mostly rely on synthetic antioxidants due to their considerably lesser cost compared to natural antioxidants. However, natural antioxidants are gaining importance in the market and this segment is expected to grow with a much higher CAGR compared to that of synthetic antioxidants.

Asia-Pacific: The largest and fastest-growing food antioxidants market

Asia-Pacific is projected to be the fastest-growing regional market between 2017 and 2022. It was also the largest market for food antioxidants in 2015. Synthetic antioxidants accounted for a much higher share in Asia-Pacific making it the largest market. Improved standard of living and change in customer preference on prepared foods are driving the market for food antioxidants in this region.

Break-up of Primaries:

  • By Company Type - Tier 1 - 60%, Tier 2 - 25%, and Tier 3 - 15%
  • By Designation - Directors - 35%, C Level - 40%, and Manager Level - 25%
  • By Region - North America - 20%, Europe - 30%, Asia-Pacific - 40%, and RoW - 10%

Leading players profiled in this report are as follows:

  • BASF SE (Germany)
  • E.I. Du Pont De Nemours and Company (U.S.)
  • Archer Daniels Midland Company(U.S.)
  • Koninklijke DSM N.V. (Netherlands)
  • Eastman Chemical Company (U.S.)
  • Camlin Fine Sciences, Ltd. (India)
  • Barentz Group (Netherlands)
  • Kemin industries, Inc. (U.S.)
  • Frutarom, Ltd (Israel)
  • Kalsec, Inc. (U.S.)

Study Coverage:

The food antioxidants market has been segmented on the basis of type, form, source, and application which are further divided into their subsegments. It has also been segmented on the basis of region into North America, Europe, Asia-Pacific, and the Rest of the World (RoW).

Reasons to Buy this Report:

  • To get a comprehensive overview of the global food antioxidants market
  • To gain wide ranging information about the top players in this industry, their product portfolios, and key strategies adopted by the players.
  • To gain insights of the countries/regions in the food antioxidants industry
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Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Barentz Group
  • BASF SE
  • Eastman Chemical Company
  • Frutarom, Ltd.
  • Kalsec Inc.
  • Kemin Industries, Inc.
  • MORE
1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Market Scope
1.4 Years Considered in the Report
1.5 Currency
1.6 Units Considered
1.7 Stakeholders

2 Research Methodology
2.1 Research Data
2.2 Research Data
2.2.1 Secondary Data
2.2.1.1 Key Data From Secondary Sources
2.2.2 Primary Data
2.2.2.1 Key Data From Primary Sources
2.2.2.2 Key Industry Insights
2.2.2.3 Breakdown of Primaries
2.3 Factor Analysis
2.3.1 Introduction
2.3.2 Demand-Side Analysis
2.3.2.1 Developing Economies With Emerging Middle-Income Population and Increasing Per Capita Income & Consumption
2.3.2.2 Growing Middle-Class Population
2.3.3 Supply Side Analysis
2.4 Market Size Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Market Breakdown & Data Triangulation
2.5.1 Assumptions
2.5.2 Limitations

3 Executive Summary

4 Premium Insights
4.1 Attractive Opportunities in this Market
4.2 Food Antioxidants Market, By Region
4.3 Asia-Pacific Food Antioxidants Market, By Source, 2016
4.4 Food Antioxidants Market, By Type
4.5 Market, By Application
4.6 Life Cycle Analysis, By Region

5 Market Overview
5.1 Introduction
5.2 Market Segmentation
5.2.1 Type
5.2.2 Source
5.2.3 Application
5.2.4 Form
5.2.5 Region
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Growth in the Prepared Food Industry
5.3.1.2 Increasing End-Use Applications of Food Antioxidants
5.3.1.3 Increase in Purchasing Power/Growth in Middle-Class Population
5.3.2 Restraints
5.3.2.1 High Cost of Natural Food Antioxidants/Safety Issues With Synthetic Food Antioxidants
5.3.2.2 Limited Awareness About the Benefits of Food Antioxidants
5.3.3 Opportunities
5.3.3.1 Growing Demand in Emerging Economies
5.3.4 Challenges
5.3.4.1 Stringent Government Regulations in Developed Countries
5.3.4.2 Increase in Packaging Costs Due to Multi-Page Labeling

6 Industry Trends
6.1 Introduction
6.2 Supply Chain Analysis
6.2.1 Prominent Companies
6.2.2 Small & Medium Enterprises
6.2.3 End Users (Manufacturers/Consumers)
6.2.4 Key Influencers
6.3 Export Import Data

7 Regulatory Framework
7.1 Introduction
7.2 North America
7.2.1 U.S.
7.2.2 Canada
7.3 Europe
7.4 Asia-Pacific
7.4.1 Australia
7.4.2 Japan

8 Food Antioxidants Market, By Type
8.1 Introduction
8.2 Synthetic Food Antioxidants
8.2.1 Key Types of Synthetic Food Antioxidants
8.2.1.1 Butylated Hydroxyanisole (BHA)
8.2.1.2 Butylated Hydroxytoluene (BHT)
8.2.1.3 Tert-Butylhydroquinone (TBHQ)
8.2.1.4 Propyl Gallate
8.3 Natural Food Antioxidants
8.3.1 Key Types of Natural Food Antioxidants
8.3.1.1 Vitamin E
8.3.1.2 Vitamin C
8.3.1.3 Carotenoids
8.3.1.4 Rosemary Extract

9 Food Antioxidants Market, By Form
9.1 Introduction
9.2 Dry
9.3 Liquid

10 Food Antioxidants Market, By Source
10.1 Introduction
10.2 Fruits & Vegetables
10.3 Oils
10.4 Nuts & Seeds
10.5 Spices & Herbs
10.6 Petroleum
10.7 Gallic Acid

11 Food Antioxidants Market, By Application
11.1 Introduction
11.2 Fats & Oils
11.3 Prepared Foods
11.4 Prepared Meat & Poultry
11.5 Beverages
11.6 Bakery & Confectionery
11.7 Seafood
11.8 Other Food Products

12 Food Antioxidants Market, By Region
12.1 Introduction
12.2 North America
12.2.1 U.S.
12.2.2 Canada
12.2.3 Mexico
12.3 Europe
12.3.1 Russia
12.3.2 U.K.
12.3.3 Italy
12.3.4 France
12.3.5 Germany
12.3.6 Rest of Europe
12.4 Asia-Pacific
12.4.1 China
12.4.2 India
12.4.3 Japan
12.4.4 Rest of Asia-Pacific
12.5 Rest of the World (RoW)

13 Food Antioxidants Market, By Product Functionality
13.1 Introduction
13.1.1 Nutrient Stability
13.1.2 Flavor Stability
13.1.3 Color Stability

14 Brand Overview
14.1 Introduction
14.1.1 Covi-Ox: BASF SE
14.1.2 Carocare: Koninklijke DSM N.V.
14.1.3 Grindox: E. I. Du Pont De Nemours and Company
14.1.4 Decanox: Archer Daniels Midland Company
14.1.5 Tenox: Eastman Chemical Company

15 Competitive Landscape
15.1 Overview
15.2 Market Environment
15.3 Competitive Situation & Trends
15.3.1 Expansions& Investments
15.3.2 Acquisitions
15.3.3 New Product Approvals & Launches
15.3.4 Agreements, Collaborations, & Partnerships

16 Company Profile
(Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments) -
16.1 Introduction
16.2 BASF SE
16.3 Archer Daniels Midland Company
16.4 E.I. Du Pont De Nemours and Company
16.5 Eastman Chemical Company
16.6 Koninklijke DSM N.V.
16.7 Frutarom, Ltd.
16.8 Kemin Industries, Inc.
16.9 Camlin Fine Sciences, Ltd.
16.10 Barentz Group
16.11 Kalsec Inc.
  • Details on Company at A Glance, Recent Financials, Products & Services, Strategies & Insights, & Recent Developments Might Not Be Captured in Case of Unlisted Companies.
17 Appendix
17.1 Discussion Guide

List of Tables

Table 1 Food Antioxidant Export-Import Data for Hs Code 290729 Which Stand for Polyphenols and Phenol-Alcohols (2015)
Table 2 Limitation for Use of BHA Alone Or in Combination With BHT as an Antioxidant in Food
Table 3 Limitation for Use of BHT Alone Or in Combination With BHA as an Antioxidant in Food
Table 4 Additives and Their Permitted Use in Various Food Applications
Table 5 Additives and Their Permitted Use in Various Food Applications
Table 6 List of Food Antioxidants With Permitted Levels
Table 7 Food Antioxidants With Standards of Use
Table 8 Global Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 9 Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 10 Market Size, By Type, 2015-2022 (Tons)
Table 11 Synthetic Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 12 Synthetic Food Antioxidants Market Size, By Region, 2015-2022 (Tons)
Table 13 Natural Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 14 Natural Food Antioxidants Market Size, By Region, 2015-2022 (Tons)
Table 15 Food Antioxidants Market Size, By Form, 2015-2022 (USD Million)
Table 16 Market Size, By Form, 2015-2022 (Tons)
Table 17 Dry Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 18 Dry Food Antioxidants Market Size, By Region, 2015-2022 (Tons)
Table 19 Liquid Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 20 Liquid Food Antioxidants Market Size, By Region, 2015-2022 (Tons)
Table 21 Food Antioxidants Market Size, By Source, 2015-2022 (USD Million)
Table 22 Market Size, By Source, 2015-2022 (Tons)
Table 23 Fruits & Vegetables Market Size, By Region 2015-2022 (USD Million)
Table 24 Fruits & Vegetables Market Size, By Region 2015-2022 (Tons)
Table 25 Oils Market Size, By Region 2015-2022 (USD Million)
Table 26 Oils Market Size, By Region, 2015-2022 (Tons)
Table 27 Nuts & Seeds Market Size, By Region 2015-2022 (USD Million)
Table 28 Nuts & Seeds Market Size, By Region 2015-2022 (Tons)
Table 29 Spices & Herbs Market Size, By Region 2015-2022 (USD Million)
Table 30 Spices & Herbs Market Size, By Region 2015-2022 (Tons)
Table 31 Petroleum Market Size, By Region 2015-2022 (USD Million)
Table 32 Petroleum Market Size, By Region 2015-2022 (Tons)
Table 33 Gallic Acid Market Size, By Region 2015-2022 (USD Million)
Table 34 Gallic Acid Market Size, By Region 2015-2022 (Tons)
Table 35 Food Antioxidants Market Size, By Application, 2015-2022 (USD Million)
Table 36 Market Size, By Application, 2015-2022 (Tons)
Table 37 Food Antioxidants Market Size for Fats & Oils, By Region, 2015-2022 (USD Million)
Table 38 Market Size for Fats & Oils, By Region, 2015-2022 (Tons)
Table 39 Food Antioxidants Market Size for Prepared Foods, By Region, 2015-2022 (USD Million)
Table 40 Market Size for Prepared Foods, By Region, 2015-2022 (Tons)
Table 41 Food Antioxidants Market Size for Prepared Meat & Poultry, By Region, 2015-2022 (USD Million)
Table 42 Market Size for Prepared Meat & Poultry, By Region, 2015-2022 (Tons)
Table 43 Food Antioxidants Market Size for Beverages, By Region, 2015-2022 (USD Million)
Table 44 Market Size for Beverages, By Region, 2015-2022 (Tons)
Table 45 Food Antioxidants Market Size for Bakery & Confectionery, By Region, 2015-2022 (USD Million)
Table 46 Market Size for Bakery & Confectionery, By Region, 2015-2022 (Tons)
Table 47 Food Antioxidants Market Size for Seafood, By Region, 2015-2022 (USD Million)
Table 48 Market Size for Seafood, By Region, 2015-2022 (Tons)
Table 49 Food Antioxidants Market Size for Other Food Products, By Region, 2015-2022 (USD Million)
Table 50 Market Size for Other Food Products, By Region, 2015-2022 (Tons)
Table 51 Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 52 Market Size, By Region, 2015-2022 (Tons)
Table 53 North America: Food Antioxidants Market Size, By Country, 2015-2022 (USD Million)
Table 54 North America: Market Size, By Country, 2015-2022 (Tons)
Table 55 North America: Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 56 North America: Market Size, By Type, 2015-2022 (Tons)
Table 57 North America: Food Antioxidants Market Size, By Source, 2015-2022 (USD Million)
Table 58 North America : Market Size, By Source, 2015-2022 (Tons)
Table 59 North America: Food Antioxidants Market Size, By Application, 2015-2022(USD Million)
Table 60 North America: Market Size, By Application, 2015-2022 (Tons)
Table 61 North America: Food Antioxidants Market Size, By Form, 2015-2022 (USD Million)
Table 62 North America: Market Size, By Form, 2015-2022 (Tons)
Table 63 Europe: Food Antioxidants Market Size, By Country, 2015-2022 (USD Million)
Table 64 Europe: Market Size, By Country, 2015-2022 (Tons)
Table 65 Europe: Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 66 Europe: Market Size, By Type, 2015-2022 (Tons)
Table 67 Europe: Food Antioxidants Market Size, By Source, 2015-2022 (USD Million)
Table 68 Europe: Market Size, By Source, 2015-2022 (Tons)
Table 69 Europe: Food Antioxidants Market Size, By Application, 2015-2022(USD Million)
Table 70 Europe: Market Size, By Application, 2015-2022 (Tons)
Table 71 Europe: Food Antioxidants Market Size, By Form, 2015-2022 (USD Million)
Table 72 Europe: Market Size, By Form, 2015-2022 (Tons)
Table 73 Asia-Pacific: Food Antioxidants Market Size, By Country, 2015-2022 (USD Million)
Table 74 Asia-Pacific: Market Size, By Country, 2015-2022 (Tons)
Table 75 Asia-Pacific: Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 76 Asia-Pacific: Market Size, By Type, 2015-2022 (Tons)
Table 77 Asia-Pacific: Food Antioxidants Market Size, By Source, 2015-2022 (USD Million)
Table 78 Asia-Pacific: Market Size, By Source, 2015-2022 (Tons)
Table 79 Asia-Pacific: Food Antioxidants Market Size, By Application, 2015-2022(USD Million)
Table 80 Asia-Pacific: Market Size, By Application, 2015-2022 (Tons)
Table 81 Asia-Pacific: Food Antioxidants Market Size, By Form, 2015-2022 (USD Million)
Table 82 Asia-Pacific: Market Size, By Form, 2015-2022 (Tons)
Table 83 RoW: Food Antioxidants Market Size, By Region, 2015-2022 (USD Million)
Table 84 RoW: Market Size, By Region, 2015-2022 (Tons)
Table 85 RoW: Food Antioxidants Market Size, By Type, 2015-2022 (USD Million)
Table 86 RoW: Market Size, By Type, 2015-2022 (Tons)
Table 87 RoW: Food Antioxidants Market Size, By Source, 2015-2022 (USD Million)
Table 88 RoW: Market Size, By Source, 2015-2022 (Tons)
Table 89 RoW: Food Antioxidants Market Size, By Application, 2015-2022(USD Million)
Table 90 RoW: Market Size, By Application, 2015-2022 (Tons)
Table 91 RoW: Food Antioxidants Market Size, By Form, 2015-2022 (USD Million)
Table 92 RoW:Market Size, By Form, 2015-2022 (Tons)
Table 93 Expansions & Investments, 2011-2016
Table 94 Acquisitions, 2011-2016
Table 95 New Product Approvals & Launches, 2011-2016
Table 96 Agreements, Collaborations, & Partnerships, 2011-2016

List of Figures

Figure 1 Food Antioxidants Market: Research Design
Figure 2 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 3 GDP (PPP) of Top Economies, 2011-2015
Figure 4 Middle-Class Population in Asia-Pacific Projected to Account for the Largest Share in the Global Market By 2030
Figure 5 Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Market Breakdown & Data Triangulation
Figure 8 Global Overview of the Food Antioxidants Market, 2015-2022
Figure 9 Global Overview of the Food Antioxidants Market, By Type, 2017-2022
Figure 10 Prepared Meat & Poultry Dominated the Food Antioxidants Market, By Application, in 2015
Figure 11 Dry Segment Led the Food Antioxidants Market, in Terms of Value, in 2015
Figure 12 Petroleum Segment is Expected to Dominate this Market Through 2022
Figure 13 Asia-Pacific Accounted for the Largest Share, in Terms of Value, in 2015
Figure 14 Food Antioxidants: an Emerging Market With Promising Growth Potential, 2017-2022 (USD Million)
Figure 15 Asia-Pacific is Projected to Grow at the Highest Rate From 2017 to 2022
Figure 16 Synthetic Food Antioxidants Derived From Petroleum Products is Estimated to Account for the Largest Share in the Asia-Pacific Market in 2016
Figure 17 Natural Antioxidants is Projected to Dominate the Market Through 2022
Figure 18 Prepared Meat & Poultry Stands Accounted for the Largest Share in 2015, in Terms of Value
Figure 19 Asia-Pacific Food Antioxidants Market is Expected to Reach the Maturity Phase
Figure 20 Food Antioxidants Market Segmentation, By Type
Figure 21 Market Segmentation, By Source
Figure 22 Market Segmentation, By Application
Figure 23 Market Segmentation, By Form
Figure 24 Market Segmentation, By Region
Figure 25 Food Antioxidants Market: Drivers, Restraints, Opportunities, and Challenges
Figure 26 Food Antibiotics Market: Supply Chain
Figure 27 Food Antioxidants Market, By Type
Figure 28 TBHQ is Projected to Account for the Largest Share By 2022
Figure 29 Food Antioxidants Market, By Form
Figure 30 Fats & Oils is Projected to Hold the Largest Market Share Among All Applications of Food Antioxidants By 2022
Figure 31 Fats & Oils Market Size, By Region
Figure 32 Prepared Foods Market Size, By Region
Figure 33 Prepared Meat & Poultry Market Size, By Region
Figure 34 Beverages Market Size, By Region
Figure 35 Bakery & Confectionery Market Size, By Region
Figure 36 Seafood Market Size, By Region
Figure 37 Other Food Products Market Size, By Region
Figure 38 Geographic Snapshot (2015-2022): Asia-Pacific to Have the Largest Market Share
Figure 39 Geographic Snapshot of Countries: Emerging Economies are Growing Rapidly
Figure 40 North American Food Antioxidants Market Snapshot
Figure 41 Asia-Pacific Accounted for the Largest Market Share in 2015
Figure 42 The Key Growth Strategies Adopted By the Companies Over the Last Six Years
Figure 43 Food Antioxidants Market Share of Key Players and the Contribution of Food Antioxidants to Their Revenues
Figure 44 Expansions & Investments Fueled the Growth & Innovation in Food Antioxidants Between January 2013 and October 2016
Figure 45 Share of Key Strategies, 2011-2016
Figure 46 BASF SE: Business Overview
Figure 47 BASF SE: SWOT Analysis
Figure 48 Archer Daniel Midland Company: Company Snapshot
Figure 49 Archer Daniel Midland Company: SWOT Analysis
Figure 50 E.I. Du Pont De Nemours and Company: Business Overview
Figure 51 E.I.Du Pont De Nemours and Company: SWOT Analysis
Figure 52 Eastman Chemical Company: Business Overview
Figure 53 Eastman Chemical Company: SWOT Analysis
Figure 54 Koninklijke DSM N.V.: Company Snapshot
Figure 55 Koninklijke DSM N.V.: SWOT Analysis
Figure 56 Frutarom Ltd.: Business Overview
Figure 57 Camlin Fine Sciences, Ltd.: Business Overview
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  • Archer Daniels Midland Company
  • BASF SE
  • Barentz Group
  • Camlin Fine Sciences, Ltd.
  • E.I. Du Pont De Nemours and Company
  • Eastman Chemical Company
  • Frutarom, Ltd.
  • Kalsec Inc.
  • Kemin Industries, Inc.
  • Koninklijke DSM N.V.
Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown
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