“Cheap Chocolate: Falling Incomes Are Likely to Raise Demand for Cheaper Lower Margin Products
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Chocolate & Confectionery Production in the UK
This industry is broken down into three subclasses: cocoa product production, sugar confectionery manufacturing and chewing gum production. Cocoa products include chocolate, cocoa butter, cocoa fat and cocoa oil. The sugar confectionery segment covers the production of caramel, nougat, lozenges, toffee and fondant.
This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
Note: Product cover images may vary from those shown
ABOUT THIS INDUSTRY
INDUSTRY PERFORMANCE
OPERATING CONDITIONS
- Industry Definition
- Main Activities
- Similar Industries
- Additional Resources
INDUSTRY PERFORMANCE
- Executive Summary
- Key External Drivers
- Current Performance
- Industry Outlook
- Industry Life Cycle
- Supply Chain
- Products & Services
- Demand Determinants
- Major Markets
- International Trade
- Business Locations
- Market Share Concentration
- Key Success Factors
- Cost Structure Benchmarks
- Basis of Competition
- Barriers to Entry
- Industry Globalization
OPERATING CONDITIONS
- Capital Intensity
- Technology & Systems
- Revenue Volatility
- Regulation & Policy
- Industry Assistance
- Industry Data
- Annual Change
- Key Ratios
Note: Product cover images may vary from those shown
- Nestle UK Ltd
- Mars Wrigley Confectionery UK Ltd
- Mondelez Europe GmbH
- Barry Callebaut Manufacturing (UK) Ltd
Note: Product cover images may vary from those shown
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