Global Cold Cuts Market 2017-2021

  • ID: 4070504
  • Report
  • Region: Global
  • 72 pages
  • TechNavio
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FEATURED COMPANIES

  • Applegate
  • Blue Grass Quality Meats
  • Bryan Foods
  • Frick's Quality Meats
  • Kraft Heinz
  • Raspini
  • MORE
The global processed meat market is expected to grow at a steady pace during the forecast period. With globalization and urbanization, consumer lifestyles are becoming busier and the number of dual-income households are rising.

Ready-to-eat meat products that contain essential nutrients and save the cooking time of the consumers are being largely preferred by these household. Due to an overall increase in health consciousness among customers, many of them are adding protein to their daily diets, As processed meat acts as an excellent source of protein, its demand is increasing. The growth of the food service and retail industries has resulted in increased supply of processed meat products. In addition, innovation in processing technologies has led to the introduction of diverse processed meat products in the market.

The analysts forecast the global cold cuts market to grow at a CAGR of 10.6% during the period 2017-2021.

Covered in this report

The report covers the present scenario and the growth prospects of the global cold cuts market for 2017-2021. To calculate the market size, the report considers the revenue generated from the sales of cold cuts.

The market is divided into the following segments based on geography:

- Americas
- APAC
- Europe
- MEA

The report, Global Cold Cuts Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
- Boar's Head
- Hormel Food
- Kraft Heinz
- Seaboard
- Tyson Foods

Other prominent vendors
- Bar-S Foods
- Daniele
- Kunzler
- Blue Grass Quality Meats
- Bryan Foods
- Smithfield Foods
- Frick's Quality Meats
- Royal Foodstuff
- Bridgford Foods
- Golden Bridge Foods
- Black Bear
- Applegate
- Cris-Tim
- Raspini
- Vantastic Foods
- LINCK
- Flavours and Colours of Biodiversity

Market drivers
- Increasing demand for convenient and packaged food
- For a full, detailed list, view the full report

Market challenges
- Health risks associated with the consumption of cold cuts
- For a full, detailed list, view the full report

Market trends
- Customer preference for organic labelled cold cuts
- For a full, detailed list, view the full report

Key questions answered in this report
- What will the market size be in 2021 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?

You can request one free hour of the analyst’s time when you purchase this market report. Details are provided within the report.
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Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Applegate
  • Blue Grass Quality Meats
  • Bryan Foods
  • Frick's Quality Meats
  • Kraft Heinz
  • Raspini
  • MORE
Part 01: Executive summary

Part 02: Scope of the report
  • Market overview
Part 03: Market research methodology
  • Research methodology
  • Economic indicators
Part 04: Introduction
  • Key market highlights
Part 05: Market landscape
  • Market overview
  • Global processed meat market
  • Global cold cuts market
  • Five forces analysis
Part 06: Market segmentation by product type
  • Segmentation of cold cuts by product type
  • Deli cold cuts
  • Packaged cold cuts
Part 07: Market segmentation by consumption type
  • Sliced cold cuts
  • Non-sliced cold cuts
  • Lunch kits
Part 08: Market segmentation by animal type
  • Meat
  • Others
Part 09: Segmentation by distribution channel

Part 10: Geographical segmentation
  • Geographical segmentation
Part 11: Key leading countries
  • US
  • Germany
  • Australia
  • France
  • Italy
Part 12: Market drivers
  • Increasing demand for convenient and packaged food
  • Rise in consumer preference for nutrient-rich food
  • Growing demand for gluten-free cold cuts
  • Increasing number of private labels of cold cuts
Part 13: Impact of drivers

Part 14: Market challenges
  • Health risks associated with the consumption of cold cuts
  • Product recalls of popular cold cuts brands
  • Presence of stringent government regulations
  • Additives used in cold cuts
Part 15: Impact of drivers and challenges

Part 16: Market trends
  • Customer preference for organic labelled cold cuts
  • Burgeoning marketing initiatives
  • Growing consumer preference for vegan cold cuts
  • Trimming of salt in cold cuts
Part 17: Vendor landscape
  • Competitive scenario
  • Other prominent vendors
Part 18: Key vendor analysis
  • Boar's Head
  • Hormel Food
  • Kraft Heinz
  • Seaboard Corporation
  • Tyson Foods
Part 19: About the Author

List of Exhibits
Exhibit 01: Segmentation by consumption type and product type
Exhibit 02: Segmentation by geography
Exhibit 03: Global processed meat market 2016-2021 ($ billions)
Exhibit 04: Classification of processed meats
Exhibit 05: Global cold cuts market and global processed meat market in 2016 ($ billions)
Exhibit 06: GDP per capita (PPP dollars)
Exhibit 07: Global cold cuts market 2016-2021 ($ billions)
Exhibit 08: Five forces analysis
Exhibit 09: Segmentation by product type in 2016 (%)
Exhibit 10: Segmentation by product type in 2021 (%)
Exhibit 11: Global deli cold cuts market 2016-2021 ($ billions)
Exhibit 12: Global packaged cold cuts market 2016-2021 ($ billions)
Exhibit 13: Segmentation by consumption type in 2016 (%)
Exhibit 14: Segmentation by consumption type in 2021 (%)
Exhibit 15: Segmentation by animal type in 2016 (%)
Exhibit 16: Segmentation by animal type in 2021 (%)
Exhibit 17: Segmentation by distribution channel in 2016 (%)
Exhibit 18: Segmentation by geography in 2016 (%)
Exhibit 19: Segmentation by geography in 2021(%)
Exhibit 20: Cold cuts market in Americas 2016-2021 ($ billions)
Exhibit 21: Per capita consumption of processed meat in European countries 2015 (in kg/person)
Exhibit 22: Cold cuts market in Europe 2016-2021 ($ billion)
Exhibit 23: Cold cuts market in APAC 2016-2021 ($ billion)
Exhibit 24: Cold cuts market in MEA 2016-2021 ($ billion)
Exhibit 25: Key leading countries 2016
Exhibit 26: Number of supermarkets in the US
Exhibit 27: Other prominent reasons for convenient and packaged food
Exhibit 28: Protein content in various cold cuts
Exhibit 29: Retail packaged gluten-free food market for different countries 2010- 2014 ($ billions)
Exhibit 30: Impact of drivers
Exhibit 31: Health risk associated with consumption of cold cuts
Exhibit 32: Additives commonly in cold cuts
Exhibit 33: Impact of drivers and challenges
Exhibit 34: Strategies adopted by players
Exhibit 35: Product portfolio of Boar's Head
Exhibit 36: Hormel Food: Business segmentation
Exhibit 37: Hormel Food: Product portfolio
Exhibit 38: Hormel Food: Recent developments
Exhibit 39: Segmentation by product category 2015 (%)
Exhibit 40: Product portfolio of Kraft Heinz
Exhibit 41: Seaboard Corporation: Business segmentation
Exhibit 42: Seaboard Corporation: Geographic segmentation
Exhibit 43: Seaboard Corporation: Product portfolio
Exhibit 44: Seaboard Corporation: Recent development
Exhibit 45: Tyson Foods: Business segmentation
Exhibit 46: Tyson Food: Product portfolio
Exhibit 47: Tyson Foods: Recent developments
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FEATURED COMPANIES

  • Applegate
  • Blue Grass Quality Meats
  • Bryan Foods
  • Frick's Quality Meats
  • Kraft Heinz
  • Raspini
  • MORE
New Report Released: - Global Cold Cuts Market 2017-2021

The author of the report recognizes the following companies as the key players in the global cold cuts market: Boar's Head, Hormel Food, Kraft Heinz, Seaboard, and Tyson Foods

Other Prominent Vendors in the market are: Bar-S Foods, Daniele, Kunzler, Blue Grass Quality Meats , Bryan Foods, Smithfield Foods, Frick's Quality Meats, Royal Foodstuff, Bridgford Foods, Golden Bridge Foods, Black Bear, Applegate, Cris-Tim, Raspini, Vantastic Foods, LINCK, and Flavours and Colours of Biodiversity

Commenting on the report, an analyst from the research team said: “The popularity of organic packaged food is increasing as consumers are beginning to value healthy, natural, and safe food products more. Consumers perceive organic food as healthy as the origin and quality of the ingredients that are used in the preparation of these products is usually verified by various agencies. Organic products are mostly priced higher in comparison to conventional products. The premium price is due to the comparatively high production and distribution costs as well as consumers’ willingness to pay extra for these products. The additional or premium cost associated with organic production is passed throughout the supply chain and paid by the end-consumer at last. In 2014, the US accounted for 43% of the total retail sales of organic food globally and Germany accounted for 13%. Seeing the growing preference for organic food (including packaged food products), players like Applegate Natural & Organic Meats, VANTASTIC FOODS, Flavours and Colours of Biodiversity, and Aalbaek Specialiteter are coming up with more varieties of organic cold cuts.”

According to the report, the demand for convenient and packaged products has been on a rise since the last decade. Many countries around the world have experienced development and urbanization in the recent years. Urbanization is inculcating new eating habits, and consumers are developing a palate for international food. The urbanized population is demanding ready-to-eat packaged foods that are convenient to consume. Thus, various super and hyper markets are storing chilled and packaged food materials.

Further, the report states that players in the global cold cuts market face issues complying with the stringent rules and regulations imposed by the authorities in the countries they operate in. These regulations pertain to permits, the entry of new players, the launch of new products, and the expiry dates for certain products. The production of cold cuts suitable for export to countries like the US is difficult as the players need to follow lengthy procedures involving strict rules. In recent years, many revisions have taken place in government rules and regulations to control the presence of pathogenic microorganisms such as listeria monocytogenes and salmonella in cold cuts. For instance, in countries like Canada, Canadian Food Inspection Agency has increased regulations regarding testing and reporting of listeria in processing plants that make cold cuts.

The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
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  • Boar's Head
  • Hormel Food
  • Kraft Heinz
  • Seaboard
  • Tyson Foods
  • Bar-S Foods
  • Daniele
  • Kunzler
  • Blue Grass Quality Meats
  • Bryan Foods
  • Smithfield Foods
  • Frick's Quality Meats
  • Royal Foodstuff
  • Bridgford Foods
  • Golden Bridge Foods
  • Black Bear
  • Applegate
  • Cris-Tim
  • Raspini
  • Vantastic Foods
  • LINCK
  • and Flavours Colours of Biodiversity
Note: Product cover images may vary from those shown
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Note: Product cover images may vary from those shown
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