1. INTRODUCTION
1.1. Dried Vegetables Whole, Cut, Sliced, Broken or In Powder: properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2018-2022)
2.1. Market for Dried onions in the EU countries (2018-2022)
2.1.1. Dried onions: production volume and dynamics
2.1.2. Dried onions: consumption trends
2.1.3. Dried onions: trade statistics
2.1.4. Dried onions: prices
2.2. Market for Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms) in the EU countries (2018-2022)
2.2.1. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): production volume and dynamics
2.2.2. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): consumption trends
2.2.3. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): trade statistics
2.2.4. Dried potatoes, other dried vegetables and vegetable mixtures (excluding mushrooms): prices
3. LOCAL MARKETS FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2018-2022)
3.1. Bulgaria
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Czech Republic
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. Denmark
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. Germany
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Spain
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
3.6. France
3.6.1. Production,
3.6.2. Consumption
3.6.3. Trade
3.6.4. Prices
3.7. Italy
3.7.1. Production,
3.7.2. Consumption
3.7.3. Trade
3.7.4. Prices
3.8. Lithuania
3.8.1. Production,
3.8.2. Consumption
3.8.3. Trade
3.8.4. Prices
3.9. Hungary
3.9.1. Production,
3.9.2. Consumption
3.9.3. Trade
3.9.4. Prices
3.10. Poland
3.10.1. Production,
3.10.2. Consumption
3.10.3. Trade
3.10.4. Prices
3.11. Finland
3.11.1. Production,
3.11.2. Consumption
3.11.3. Trade
3.11.4. Prices
3.12. The United Kingdom
3.12.1. Production,
3.12.2. Consumption
3.12.3. Trade
3.12.4. Prices
4. PROSPECTS OF THE MARKET FOR DRIED VEGETABLES WHOLE, CUT, SLICED, BROKEN OR IN POWDER (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast