1. INTRODUCTION
1.1. Beet-Pulp, Bagasse and Other Waste of Sugar Manufacture: properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR BEET-PULP, BAGASSE AND OTHER WASTE OF SUGAR MANUFACTURE (2018-2022)
2.1. Market for Beet-pulp, bagasse and other waste of sugar manufacture in the EU countries (2018-2022)
2.1.1. Beet-pulp, bagasse and other waste of sugar manufacture: production volume and dynamics
2.1.2. Beet-pulp, bagasse and other waste of sugar manufacture: consumption trends
2.1.3. Beet-pulp, bagasse and other waste of sugar manufacture: trade statistics
2.1.4. Beet-pulp, bagasse and other waste of sugar manufacture: prices
3. LOCAL MARKETS FOR BEET-PULP, BAGASSE AND OTHER WASTE OF SUGAR MANUFACTURE (2018-2022)
3.1. Denmark
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Germany
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. Greece
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. France
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Italy
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
3.6. Lithuania
3.6.1. Production,
3.6.2. Consumption
3.6.3. Trade
3.6.4. Prices
3.7. Poland
3.7.1. Production,
3.7.2. Consumption
3.7.3. Trade
3.7.4. Prices
3.8. Finland
3.8.1. Production,
3.8.2. Consumption
3.8.3. Trade
3.8.4. Prices
3.9. Croatia
3.9.1. Production,
3.9.2. Consumption
3.9.3. Trade
3.9.4. Prices
4. PROSPECTS OF THE MARKET FOR BEET-PULP, BAGASSE AND OTHER WASTE OF SUGAR MANUFACTURE (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast