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Fresh and Chilled Fish Livers and Roes: European Union Market Outlook 2023-2027

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    Report

  • 55 Pages
  • May 2024
  • Region: Europe
  • Merchant Research and Consulting Ltd
  • ID: 4089811
The report grants access to the in-depth insight into the market of fresh and chilled fish livers and roes. All data available in the report are presented in a convenient format. The report sheds light on the present market situation and prospects for the market development in the upcoming years.

Scope:

  • Comprehensive investigation of the European Union market of fresh and chilled fish livers and roes, focusing on the overall EU market as well as country markets
  • Historical and present market statistics, future market outlook
  • In-depth coverage of market characteristics: information on production and consumption trends, prices and trade dynamics (EU total and by country)
  • Profiles of the most prominent fresh and chilled fish livers and roes manufacturers and listing of suppliers
  • A brief review of the key fresh and chilled fish livers and roes consumers
  • Fresh and Chilled Fish Livers and Roes market prospects (including production, consumption and price changes)

Reasons to Buy:

  • The report supplies with profound knowledge of the EU fresh and chilled fish livers and roes market
  • Extensive market analysis and all-inclusive description of the key factors shaping the EU market assist in the gaining understanding of the predominant market trends
  • In-depth discussion of the EU fresh and chilled fish livers and roes market will help to scale up business and sales activities
  • Information on the major market players facilitates the search for prospective partners and suppliers
  • Detailed market analysis will help a reader to make valid business decisions and fortify decision-making processes in a company

Table of Contents

1. INTRODUCTION
1.1. Fresh and Chilled Fish Livers and Roes: properties and uses
1.2. Manufacturing process
2. EUROPEAN UNION MARKET FOR FRESH AND CHILLED FISH LIVERS AND ROES (2018-2022)
2.1. Market for Fresh and chilled fish livers and roes in the EU countries (2018-2022)
2.1.1. Fresh and chilled fish livers and roes: production volume and dynamics
2.1.2. Fresh and chilled fish livers and roes: consumption trends
2.1.3. Fresh and chilled fish livers and roes: trade statistics
2.1.4. Fresh and chilled fish livers and roes: prices
3. LOCAL MARKETS FOR FRESH AND CHILLED FISH LIVERS AND ROES (2018-2022)
3.1. Denmark
3.1.1. Production,
3.1.2. Consumption
3.1.3. Trade
3.1.4. Prices
3.2. Spain
3.2.1. Production,
3.2.2. Consumption
3.2.3. Trade
3.2.4. Prices
3.3. Italy
3.3.1. Production,
3.3.2. Consumption
3.3.3. Trade
3.3.4. Prices
3.4. Lithuania
3.4.1. Production,
3.4.2. Consumption
3.4.3. Trade
3.4.4. Prices
3.5. Finland
3.5.1. Production,
3.5.2. Consumption
3.5.3. Trade
3.5.4. Prices
3.6. Iceland
3.6.1. Production,
3.6.2. Consumption
3.6.3. Trade
3.6.4. Prices
3.7. Norway
3.7.1. Production,
3.7.2. Consumption
3.7.3. Trade
3.7.4. Prices
4. PROSPECTS OF THE MARKET FOR FRESH AND CHILLED FISH LIVERS AND ROES (2023-2027)
4.1. Production forecast
4.2. Consumption forecast
4.3. Price forecast
5. LEADING MANUFACTURERS OF FRESH AND CHILLED FISH LIVERS AND ROES IN THE EU COUNTRIES6. SUPPLIERS OF FRESH AND CHILLED FISH LIVERS AND ROES IN THE EU COUNTRIES (INCL. CONTACT DETAILS)7. CONSUMERS OF FRESH AND CHILLED FISH LIVERS AND ROES IN THE EU COUNTRIES