The Liver. Oxidative Stress and Dietary Antioxidants

Table of Contents

Oxidative Stress and the Liver 1. Oxidative stress in hepatitis C infection  2. Peroxidases and oxidative stress in fatty livers  3. Alterations in nucleocytoplasmic localization of the methionine cycle induced by oxidative stress during liver disease   4. Oxidative stress in iron toxicity of the liver 5. Cardiac glycosides and oxidative stress in liver cancer 6. Acetaldehyde effects on cellular redox state.  7. The role of glyoxalase-I in oxidant stress of liver damage 8. Antioxidants 1 Reactive oxygen and nitrogen species and liver ischemia-reperfusion injury: an overview

Antioxidants and the Liver 9. Antioxidants 2 Reactive oxygen and nitrogen species and liver ischemia-reperfusion injury: role of arginine and glutamine  10. Antioxidants 2 Reactive oxygen and nitrogen species and liver ischemia-reperfusion injury: role of lipoic acid 11. Oxidative stress as crucial factor in liver disease: Potential Therapeutic effect of Antioxidants  12. L-NAME as a synthetic antioxidant in liver injury  13. Vitamin C, oxidative stress and liver protection  14. Lycopene, liver protection and oxidative stress  15. Vitamin E protection against hyperthyroidism-induced liver oxidative stress 16. Citric acid an antioxidant in liver   17. Resveratrol and protection in hepatic steatosis: antioxidant effects  18. Astaxanthin, a marine carotenoid against hepatic oxidative stress: A systematic review.  19. Effects of melatonin as an antioxidant in liver  20. Antioxidant role of the Mayan fruit canistel (Pouteria campechiana) in liver protection 21. Endogenous mitochondrial aldehyde dehydrogenase-2 as an antioxidant in liver 22. Comparing antioxidants in liver disease: L-carnitine, N-acetylcysteine and genistein  23. Coenzyme Q10, liver protection and oxidative stress  24. Carnosine as a putative antioxidant in usage against liver disease 25. Dioscin as a natural saponin and protection in oxidative stress in hepatic fibrosis 26. Gallic acid as a putative antioxidant in usage against liver disease 27. Oleuropein as an antioxidant and liver protection 28. Garlic and Liver Diseases

Authors

Vinood Patel Professor, University Westminster, UK. Dr Vinood B. Patel is a Senior Lecturer in Clinical Biochemistry at the University of Westminster and honorary fellow at King's College London. He presently directs studies on metabolic pathways involved in liver disease, particularly related to mitochondrial energy regulation and cell death. Rajkumar Rajendram Visiting Lecturer, Division of Diabetes and Nutritional Sciences, King's College London, UK. Dr. Rajendram is a clinician scientist whose focus is on perioperative medicine, anesthesia, and intensive care. He graduated in 2001 with a distinction from Guy's, King's, and St. Thomas Medical School in London, and began his postgraduate medical training in general medicine and intensive care in Oxford. Dr. Rajendram returned to Oxford as a consultant in general medicine at the John Radcliffe Hospital, Oxford, before moving to the Royal Free London Hospitals as a consultant in intensive care, anesthesia, and perioperative medicine. He is currently a consultant in internal and perioperative medicine at King Abdulaziz Medical City, Riyadh, Saudi Arabia. As a visiting lecturer in the Division of Diabetes and Nutritional Sciences, King's College London, he has published over 100 textbook chapters, review articles, peer-reviewed papers, and abstracts.