Processed Meat and Seafood Packaging in Switzerland

  • ID: 4451902
  • Report
  • Region: Switzerland
  • 2 pages
  • Euromonitor International
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In line with this trend, Migros Genossenschaftsbund introduced new flexible packaging in chilled processed meat in 2017, in order to offer longer-lasting freshness. The company presented more sustainable packaging, which uses 70% less plastic than standard packaging. Other packaging manufacturers are expected to follow suit by launching convenience pack types that provide longer freshness for processed chilled meat and seafood products.

The Processed Meat and Seafood Packaging in Switzerland report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Processed Meat and Seafood Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
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PROCESSED MEAT AND SEAFOOD PACKAGING IN SWITZERLAND

Headlines
Prospects
Flexible Plastic Dominates Processed Meat Packaging
Growing Consumer Demand for Smaller Pack Sizes
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