Processed Fruit and Vegetables Packaging in the US

  • ID: 4451927
  • Report
  • Region: United States
  • 2 pages
  • Euromonitor International
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The move away from traditionally processed, preserved and packaged food products towards sustainably sourced, natural and fresh food had dire ramifications for processed fruit and vegetables and packaging developments in 2017. Traditional pack types like metal food cans and glass jars are increasingly associated with heavy unnatural food processing and the wasteful use of resources.

The Processed Fruit and Vegetables Packaging in USA report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Frozen Processed Fruit and Vegetables, Shelf Stable Fruit and Vegetables.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Processed Fruit and Vegetables Packaging market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
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PROCESSED FRUIT AND VEGETABLES PACKAGING IN THE US

Headlines
Prospects
Decline Expected for Traditional Packaging As Fresh Wins Out
Innovations Offering Convenience and Sustainability Find Success
Stand-up Pouches Provides A Consistent Bright Spot
Note: Product cover images may vary from those shown
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