The Processed Meat and Seafood Packaging in Canada report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Product coverage: Meat Substitutes, Processed Meat, Processed Seafood.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
- Get a detailed picture of the Processed Meat and Seafood Packaging market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market’s major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.
Flexible Packaging Remains the Key Type
Metal Packaging Sees Flat Growth While Paper-based Containers Suffers Most
Portable Snacking Packs Emerge
Convenience, Value and Environmental Awareness Drive Packaging Innovation
Smaller Packaging Thrives Thanks To Convenience
Convenience and Portability Drive Innovative Pack Types in Wine, Beer and Cider
Sub-premium Drives Metal Closures While Premiumisation Boosts Corks
Health Concerns Drive Smaller Portion Sizes in Soft Drinks and Alcoholic Drinks
Metal Thrives in Non-alcoholic and Alcoholic Drinks, Especially Rtd
Canadian Government Passes New Regulation on Nutrition Labels
Continued Evolution for Rules Guiding Canadian Alcohol Sales
Efforts To Simplify Labelling Regulations Fail
Recycling and the Environment
Montreal Leaders Set Sights on Bottled Water Ban
Chemical Propellants Are Excluded From Spray Bottles
Home Care Products Boost Sustainability Efforts
Packaging Design and Labelling
Material Choice in Packaging Is An Important Element of Brand Positioning
Packaging Innovation Concerns Manufacturers Looking To Grow Online Sales
Rigid Plastic Thrives Thanks To New Diversity in Consumption Occasions