Alternative Pasta Market: By Type; By Distribution Channel & By Geography Forecast 2017-2023

  • ID: 4532509
  • Report
  • 145 pages
  • IndustryARC
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Pasta is one of those comfort foods available in a multitude of shapes and made from wheat, rice, corn, beans, and a host of lesser known grains and vegetables. Pasta is a well know sources of carbohydrates. Fresh, frozen and fast pastas are available along with the dried pasta which has a little difference in flavor, nutrition and texture, though fresh pasta does cook faster. For people who are allergic to wheat has an excellent alternative pasta made from plants other than wheat. These pastas have their own nutritional pluses aside from their lack of gluten. Depending upon the source, some types of non-wheat pasta are rich in protein, such as brown rice pasta. Each type offers its own nutritional and culinary merits. The growing awareness about benefits of alternate pastas, demand for new flavors, types and nutritional pastas is set to drive the alternative pasta market during the forecast period.

This report identifies the alternative pasta market size for the year 2016, and forecast the same for year 2023. It also highlights the potential growth opportunities in the coming years, while also reviewing the market drivers, restraints, growth indicators, challenges, market dynamics, competitive landscape, and other key aspects with respect to alternative pasta market.

Alternative Pasta Market

Geographically, Asia-Pacific dominated Alternative pasta market, North America and Europe are the second and third largest markets respectively. Asia-Pacific is estimated to remain fastest growing regional market during the period of study. Pasta is a staple food in traditional Italy and is strongly influencing traditions in Japan and Southeast Asian countries, including Thailand and Vietnam.

This report segments Alternative pasta market based on type, distribution channel and geography. Based on type it is segmented as durum semolina pasta, gluten-free pasta, spelt pasta, ravioli pasta and Others. This report on Alternative pasta also covers in detail about various distribution channels of alternative pasta which includes hypermarket/supermarket, convenience store, specialty food stores, small grocery stores, online stores and others
This report on Alternative pasta has been further segmented into major regions such as North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW) covering all the major country level markets in each of the region.

Sample companies profiled in this report are:
Barilla Holding S.p.A. (Italy),
Ralcorp Holdings Inc. (U.S.),
Grupo Ebro Puleva SA (Spain),
10+.
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1. Alternative Pasta Market - Overview

2. Alternative Pasta Market - Executive Summary

3. Alternative Pasta Market Landscape
3.1. Market Share Analysis
3.2. Comparative Analysis
3.2.1. Product Benchmarking
3.2.2. End User Profiling
3.2.3. Top 5 Financials Analysis

4. Alternative Pasta Market - Forces
4.1. Market Drivers
4.2. Market Restraints & Challenges
4.3. Porter's Five Forces Analysis
4.3.1. Bargaining Power of Suppliers
4.3.2. Bargaining Power of Buyers
4.3.3. Threat of New Entrants
4.3.4. Threat of Substitutes
4.3.5. Degree of Competition

5. Alternative Pasta Market - Strategic Analysis
5.1. Value Chain Analysis
5.2. Pricing Analysis
5.3. Opportunities Analysis
5.4. Product/Market Life Cycle Analysis

6. Alternative Pasta Market - By Type
6.1. Introduction
6.2. Durum Semolina Pasta
6.3. Gluten-Free Pasta
6.3.1. Quinoa Pasta
6.3.2. Corn Pasta
6.3.3. Brown Rice Pasta
6.3.4. Soybean Pasta
6.3.5. Others
6.4. Spelt Pasta
6.5. Ravioli Pasta
6.6. Others

7. Alternative Pasta Market - By Distribution Channel
7.1. Introduction
7.2. Hypermarket/Supermarket
7.3. Convenience Store
7.4. Specialty Food Stores
7.5. Small Grocery Stores
7.6. Online Stores
7.7. Others

8. Alternative Pasta Market - By Geography
8.1. Introduction
8.2. Americas
8.2.1. U.S.
8.2.2. Canada
8.2.3. Mexico
8.2.4. Brazil
8.2.5. Rest of Americas
8.3. Europe
8.3.1. U.K.
8.3.2. Germany
8.3.3. France
8.3.4. Italy
8.3.5. Spain
8.3.6. Rest of Europe
8.4. Asia-Pacific
8.4.1. China
8.4.2. Japan
8.4.3. India
8.4.4. South Korea
8.4.5. Australia and New Zealand
8.4.6. Rest of Asia-Pacific
8.5. RoW
8.5.1. Middle East
8.5.2. Africa

9. Alternative Pasta Market Entropy

10. Company Profiles
10.1. company 1
10.2. company 2
10.3. company 3
10.4. company 4
10.5. company 5
10.6. company 6
10.7. company 7
10.8. company 8
10.9. company 9
10.10. Company 10
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"

11. Appendix
11.1. Abbreviations
11.2. Sources
11.3. Research Methodology
11.4. Bibliography
11.5. Compilation of Expert Insights
11.6. Disclaimer
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