Vegetable, Fruit and Nut Processing in China - Industry Market Research Report

Vegetable, Fruit and Nut Processing in China

Revenue for the Vegetable, Fruit and Nut Processing industry in China is expected to grow an annualized 6.0% over the five years through 2023, to total $154.6 billion. This trend includes expected growth of 5.7% in 2023. Increasing health consciousness among consumers, and frequently revised product quality requirements have driven industry development. The number of enterprises is expected to grow an annualized 5.0% over the five years through 2023. Most industry companies are small and operate at a regional level, which is reflected in the industry's low concentration.

The Vegetable, Fruit and Nut Processing industry in China processes vegetables, fruits and nuts by dehydrating, drying, refrigerating, pickling or other methods. The manufacture of potato chips, juice, preserved fruits and canned fruits & vegetables are excluded from this industry.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.