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Potato Protein Market Size - Segmented By Type (Potato Protein Concentrate, Potato Protein Isolate), By Application (Beverages, Sport Nutrition, Snacks and Bars, Pet Food) - Growth, Trends and Forecasts (2018 - 2023).

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  • 129 Pages
  • October 2018
  • Region: Global
  • Mordor Intelligence
  • ID: 4663726
Potato Protein Market

The global potato protein market is expected to register a CAGR of 4.88% during the forecasted period 2018-2023.

Market Dynamics

The manufacturers are working on the primary engines of growth in ingredient market i.e. health and wellness trend. Among all the functional ingredient, protein ranks very high in terms of future potential because of it unequivocal health benefits as well as the prime requirements in individual’s diet. Potato protein has emerged as one of the most trending segment, owing to growing demand for plant based protein and lifestyle shift towards vegan diets.

The regulations around sourcing, processing, packaging, and labelling are being tightened and varies across the regions, which acts as challenge in the potato protein market growth.

There exists great scope for improvement in protein delivery through further research and development, as there lies an opportunity for potato protein market for condition specific nutrition along with satiety and weight management nutrition.

Market Segmentation

On the basis of type, the market can be segmented into potato protein isolate and potato protein concentrate. Extracted by specialized technologies, the protein composition of the isolate is said to contain somewhere between 90-95% amino acid concentrations, along with high bioavailability and solubility. This amino acid content exceeds the content in soybean protein isolates and the overall recommended daily nutrition allowances, which have successful applications for sports nutrition.

With growing application in several sector of food and beverage particularly in formulations in beverage, confectionery, baked goods, animal feed products and others; the market is expected to boost at tremendous growth rate.

The other plant protein market (includes hemp seeds, algae, rapeseed, oats, barley, and vegetable protein sources such as beans, and potato) was valued at USD 31.9 million in 2016, at an estimated CAGR of 6.2% during the forecast period (2018 - 2023).

Regional Analysis

North America is the major contributor to the market due to the growing consumer awareness on the effects of animal proteins and increasing demand for gluten-free products. With increased demand for functional proteins and consumer health and safety concerns, Europe has the second largest market for potato protein. Asia-Pacific is expected to be the fastest growing region with its rising population, changing lifestyles and investments from multi-national industries.

Key Developments

2016- Avebe, one of the leading manufacturers of potato protein launched a new potato protein isolate, named Solanic®100, at Health Ingredients Europe. The product combines a complete amino acid profile with excellent digestibility making it highly suitable for protein enrichment of snacks, breakfast cereals or baked goods.

Competitive Landscape

The companies are promoting the potato protein ingredient as green, safe, healthy, and less costly compared to competitors’ product offering and thus, consumers are ready to pay a premium for it.

The key players in the global potato protein market includes Avebe, Tereos group, Roquette, AKV Langholt AMBA, Royal Ingredients Group, Meelunie BV, PPZ Niechlow, WPPZ S.A., Kemin Industries, Cyvex Nutrition, Stauber Performance, KMC Ingredient, and Agridient amongst others.

Reasons to Purchase This Report
  • Analyzing outlook of the market with the recent trends and Porter’s five forces analysis

  • Market dynamics which essentially consider the factors which are impelling the present market scenario along with growth opportunities of the market in the years to come

  • Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects

  • Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market

  • Competitive landscape involving the market share of major players along with the key strategies adopted for development in the past five years

  • Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis and strategies employed by the major market players

  • 3 months analyst support along with the Market Estimate sheet in excel.

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Table of Contents

1. Introduction
1.1 Key Deliverables of the Study
1.2 Study Assumptions
1.3 Market Definition
2. Research Approach & Methodology
2.1 Introduction
2.2 Research Designs
2.3 Study Timelines
2.4 Study Phases
2.4.1 Secondary Research
2.4.2 Discussion Guide
2.4.3 Market Engineering and Econometric Modelling
2.4.4 Expert Validation
3. Market Dynamics
3.1 Potato Protein Market Drivers
3.1.1 Consumer Preference for Animal Protein Substitutes
3.1.2 Cost Competitiveness
3.1.3 Consumer Demand for Clean-Label Products
3.2 Potato Protein Market Restraints
3.2.1 Low Consumer Awareness on Potato Proteins
3.2.2 Fluctuations in Raw Material Prices
3.3 Potato Protein Market Opportunities
3.3.1 Rising Demand for Vegan Diet
3.4 Porter's Five Forces Analyses
3.4.1 Bargaining Power of Suppliers
3.4.2 Bargaining Power of Buyers
3.4.3 Threat of New Entrants
3.4.4 Threat of Substitute Products and Services
3.4.5 Degree of Competition
4. Market Segmentation
4.1 Potato Protein Market By Type
4.1.1 Potato Protein Concentrate
4.1.2 Potato Protein Isolate
4.2 Potato Protein Market By Application
4.2.1 Beverages
4.2.2 Sport Nutrition
4.2.3 Snacks and Bars
4.2.4 Pet Food
4.2.5 Others
4.3 Potato Protein Market By Geography
4.3.1 North America Potato Protein Market (2018 - 2023) US Potato Protein Market (2018 - 2023) Canada Potato Protein Market (2018 - 2023) Mexico Potato Protein Market (2018 - 2023) Others
4.3.2 Europe Potato Protein Market (2018 - 2023) Germany Potato Protein Market (2018 - 2023) UK Potato Protein Market (2018 - 2023) France Potato Protein Market (2018 - 2023) Spain Potato Protein Market (2018 - 2023) Italy Potato Protein Market (2018 - 2023) Russia Potato Protein Market (2018 - 2023) Others
4.3.3 Asia-Pacific Potato Protein Market (2018 - 2023) China Potato Protein Market (2018 - 2023) India Potato Protein Market (2018 - 2023) Japan Potato Protein Market (2018 - 2023) Australia Potato Protein Market (2018 - 2023) Others
4.3.4 South America Potato Protein Market (2018 - 2023) Brazil Potato Protein Market (2018 - 2023) Argentina Potato Protein Market (2018 - 2023) Others
4.3.5 Africa Potato Protein Market (2018 - 2023) South Africa Potato Protein Market (2018 - 2023) Others
5. Potato Protein Market Competitive Landscape
5.1 Major Strategies Adopted by Key Players
5.2 Most Active Companies in the Past Five Years
5.3 Market Share Analysis
6. Potato Protein Market Company Profiles
6.1 Avebe
6.2 Tereos Group
6.3 Agridient
6.4 Agrana
6.6 Kemin Industries, Inc.
6.7 Omega Protein Corporation
6.8 AKV Langholt AmbA
6.9 KMC Ingredient
6.10 PPZ Niechlow
6.11 Royal Ingredients Group
6.12 Roquette Foods
7. Appendix
7.1 Abbreviations
7.2 Sources