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Food Safety Testing Market by Target Tested (Pathogens, Pesticides, GMOs, Mycotoxin, Allergens), Technology (Traditional, Rapid), Food Tested (Meat, Poultry, Seafood, Dairy, Processed Foods, Fruits, Vegetables), and Region-Global Forecast to 2023

  • ID: 4745180
  • Report
  • 236 Pages
  • Markets and Markets
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Increase in Global Outbreaks of Foodborne Illnesses and Stringent Food Safety Regulations is Expected to Drive the Overall Growth of the Food Safety Testing Market

FEATURED COMPANIES

  • Als Limited
  • Bureau Veritas
  • Food Chain Id
  • Mérieux
  • Neogen Corporation
  • Romer Labs
  • MORE

Increase in global outbreaks of foodborne illnesses and stringent food safety regulations is expected to drive the overall growth of the food safety testing market.

The global food safety testing market size is projected to grow from USD 17.0 billion in 2018 to USD 24.6 billion by 2023, at a CAGR of 7.7% during the forecast period. The food safety testing market is driven by various factors such as an increase in global outbreaks of foodborne illnesses, globalization in food trade, stringent food safety regulations, and the availability of advanced rapid technology. However, the lack of coordination between market stakeholders and improper enforcement of regulatory laws & supporting infrastructure in developing countries can hinder the growth of the market.

The pathogens segment is estimated to dominate the food safety testing market in 2018.

The pathogens segment is estimated to account for the largest share in 2018, in terms of value. Pathogens are harmful and contagious agents liable for food contamination, resulting in diseases in the host. They form a major part of food contaminants; Salmonella, E. coli, Listeria, and Campylobacter are the major pathogens responsible for food contamination and toxicity; they account for nearly 99% of the contaminants present in food and account for 96% of food safety testing. Other pathogens responsible for food contamination are Staphylococcus and Shigella, among others. In developing and under-developed countries, pathogens are the major cause of illness and death, amounting to approximately 1.8 million deaths, annually. These factors are expected to drive the pathogens segment.

Rapid food safety techniques are projected to account for the larger market share during the forecast period.

There is an increasing demand for rapid tests from food manufacturers, to test an adequate number of samples in less time, thereby accelerating the supply chain activities. Rapid microbiology involves advanced technology that is used for isolation, early detection, characterization, and enumeration of microorganisms and their by-products such as toxins from the provided samples. Rapid technology in the food industry is used to monitor the count, type, and metabolites of microorganisms that lead to food spoilage, preservation, fermentation, safety, and foodborne pathogens.

Asia Pacific is projected to be the fastest-growing region in the food safety testing market.

The market in Asia Pacific is projected to be the fastest-growing due to higher adoption of new technologies with increasing foodborne illnesses. The growth of the market in this region is driven by various rules & regulations implemented in different countries. Food security standards are increasingly becoming stringent to ensure safer supply of food to individuals in local and foreign countries. Governments have put various regulations in place for consumers, producers, and regulators.

In-depth interviews were conducted with chief executive officers (CEOs), marketing directors, food safety testing service providers, and executives from various key organizations operating in the food safety testing industries.

  • By Company Type: Tier 1: 35%, Tier 2: 45%, and Tier 3: 20%
  • By Designation: C-Level Executives: 35%, Directors: 25%, and Others: 40%
  • By Region: North America: 45%, Europe: 20%, Asia Pacific: 30%, and RoW: 5%

The food safety testing market comprises major service providers such as SGS (Switzerland), Eurofins (Luxemburg), Intertek (UK), Bureau Veritas (France), Mérieux (US), ALS Limited (Australia), TUV SÜD (Germany), and TÜV Nord Group (Germany), Microbac Laboratories (US), AsureQuality (Australia), FoodChain ID (US), Romer Labs (Australia), Symbio Laboratories (Australia), and R J Hill Laboratories (New Zealand). The study includes an in-depth competitive analysis of these key players in the food safety testing market, with their company profiles, recent developments, and the key market strategies.

Research Coverage
The study covers the food safety testing market across segments. It aims at estimating the market size and its growth potential across different segments such as target tested, technology, food tested, and region. The study also includes an in-depth competitive analysis of the key players in the market; along with their company profiles, key observations related to product and business offerings, recent developments, and key market strategies.

Key Benefits of Buying the Report
The report will help the market leaders/new entrants in this market with information on the closest approximations of the revenue numbers for the overall food safety testing market and the subsegments. This report will help stakeholders understand the competitive landscape and gain more insights to position their businesses better and to plan suitable go-to-market strategies. The report will also help the stakeholders to understand the pulse of the market and will provide them with information on key market drivers, restraints, challenges, and opportunities.

Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • Als Limited
  • Bureau Veritas
  • Food Chain Id
  • Mérieux
  • Neogen Corporation
  • Romer Labs
  • MORE

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Market Segmentation
1.4 Periodization Considered
1.5 Currency Considered
1.6 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.1.1 Key Data From Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data From Primary Sources
2.1.2.2 Breakdown of Primaries
2.2 Market Size Estimation
2.2.1 Bottom-Up Approach
2.2.2 Top-Down Approach
2.3 Data Triangulation
2.4 Assumptions for the Study
2.5 Limitations of the Study

3 Executive Summary

4 Premium Insights
4.1 Attractive Opportunities in the Food Safety Testing Market
4.2 Food Safety Testing Market: Major Countries/Regions
4.3 Europe: Food Safety Testing Market, By Targeted Tested and Country
4.4 Food Safety Testing Market, By Target Tested and Region
4.5 Food Safety Testing Market, By Technology, 2018 vs. 2023

5 Market Overview
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 Increase in Global Outbreaks of Foodborne Illnesses
5.2.1.2 Globalization in Food Trade
5.2.1.3 Stringent Food Safety Regulations
5.2.1.4 Availability of Advanced Rapid Technology
5.2.1.5 Increase in Demand for Convenience and Packaged Food Products
5.2.1.6 Rise in Outbreaks of Chemical Contamination in Food Processing Industries
5.2.1.7 Rise in Consumer Awareness About Food Safety
5.2.2 Restraints
5.2.2.1 Lack of Coordination Between Market Stakeholders and Improper Enforcement of Regulatory Laws & Supporting Infrastructure in Developing Countries50
5.2.3 Opportunities
5.2.3.1 Technological Advancements in the Testing Industry
5.2.4 Challenges
5.2.4.1 Lack of Harmonization of Food Safety Standards
5.2.4.2 High Cost Associated With Procurement of Food Safety Testing Equipment

6 Industry Trends
6.1 Introduction
6.2 Food Testing Industry
6.3 Value Chain Analysis
6.3.1 Input Market
6.3.2 Food Market
6.3.3 Distribution
6.4 Supply Chain Analysis
6.4.1 Upstream Process
6.4.1.1 R&D
6.4.1.2 Production
6.4.2 Midstream Process
6.4.2.1 Processing & Transforming
6.4.2.2 Transportation
6.4.3 Downstream Process
6.4.3.1 Final Preparation
6.4.3.2 Distribution
6.5 Upcoming Technologies in the Food Safety Testing Market
6.5.1 Microarray
6.5.2 Phages
6.5.3 Biochip
6.5.4 Biosensors
6.5.5 Flow Cytometry
6.5.6 Nmr
6.5.7 Nirs
6.5.8 Icp
6.6 Upcoming Trends Expected to Impact the Food Safety Testing Market
6.6.1 Food Safety on Traceability Systems and Food Diagnostics
6.6.2 Regulatory Impositions on GM Labeling
6.6.3 Introduction of Global Food Safety Initiative (Gfsi)
6.6.4 Rapid Alert System for Food and Feed (Rasff) to Report Food Safety Issues
6.6.5 Food Safety Testing Laboratories and Laws & Legislations

7 Food Safety Testing Market, By Target Tested
7.1 Introduction
7.2 Pathogens
7.2.1 E. Coli
7.2.1.1 Proper Food Safety Testing and Monitoring Hygiene Standards Can Limit the Incidences of E. Coli Food Poisoning
7.2.2 Salmonella
7.2.2.1 Undercooked Meat and Eggs Or Raw Dairy Products Have Been Responsible for Major Outbreaks of Salmonella Foodborne Illnesses
7.2.3 Campylobacter
7.2.3.1 Campylobacter Jejuni is the Most Common Cause of Bacterial Foodborne Illness in the North American Countries
7.2.4 Listeria
7.2.4.1 The Most Common Transmission Route of L. Monocytogenes is Via the Consumption of Contaminated Food
7.2.5 Other Pathogens
7.3 Pesticides
7.3.1 The Recent Technological Trend in Pesticides Testing (Rapid Testing) is Driving This Market for Conducting Tests for Food & Beverages
7.4 GMOS
7.4.1 Issues Associated With Gm Food Safety Have Led Gmo Testing to Be Made Mandatory in Several Countries
7.4.2 Approved Gm Varieties & Traits in the  US
7.4.2.1 Gm Varieties, By Crop
7.4.2.2 Gm Varieties, By Trait
7.5 Mycotoxin
7.5.1 Mycotoxin Prevalence is A Problem Growing Worldwide as the Fungi Responsible Can Grow in Various Climatic Conditions
7.6 Allergens
7.6.1 With Increased Demand for Processed Food, the Incidences of Cross-Contamination With Allergens are Increasing
7.7 Heavy Metals
7.7.1 The Faulty Manufacturing Practices & Supply Chain Have Mandated the Good Manufacturing Practices in Several Countries to Prevent Heavy 95
7.8 Others

8 Food Safety Testing Market, By Technology
8.1 Introduction
8.2 Traditional
8.2.1 Cultural Techniques Have Been the Tests of Choice for Both Ready-To-Eat Foods and Fresh Produce
8.2.2 Agar Culturing
8.3 Rapid
8.3.1 Convenience-Based
8.3.1.1 It Helps in Detection of Microorganisms Based on their Biochemical Reactions, Under Standard Growth Conditions
8.3.2 Polymerase Chain Reaction (Pcr)
8.3.2.1 Real-Time Pcr Involves Large Molecules of Fluorescent Ethidium Bromide Monoazide Dye That Binds to the Dead Organisms and Prevents their Detection106
8.3.3 Immunoassay
8.3.3.1 The Elisa Technique is Based on Protein's Characteristic of Binding to Specific Enzyme-Labeled Antibodies
8.3.4 Chromatography & Spectrometry
8.3.4.1 Inductively Coupled Plasma (Icp) is One of the Major Advancements of Mass Spectrometry

9 Food Safety Testing Market, By Food Tested
9.1 Introduction
9.2 Meat, Poultry, and Seafood
9.2.1 Fsis has Framed Regulations to Control the Contamination of Meat & Poultry Products in Slaughterhouses and Processing Plants
9.3 Dairy Products
9.3.1 Outbreak of Foodborne Illnesses is Occurred in Milk Due to Contaminated Containers in Dairy Farms and Excreta of Infected Animals
9.4 Processed Food
9.4.1 Foodborne Outbreak in Processed Food Products Can Be Controlled By Proper Hygiene & Sanitation Practices and Prevention of Cross-Contamination
9.5 Fruits & Vegetables
9.5.1 Good Agricultural Practices and Good Handling Practices are the Systems for Safe Production of Fresh Produce
9.6 Cereals & Grains
9.6.1 Cereals & Grains are Largely Contaminated With Pesticides and Mycotoxin
9.7 Others

10 Food Safety Testing Market, By Region
10.1 Introduction
10.2 North America
10.2.1  US
10.2.1.1 The FSIS plays a major role in maintaining food safety in the country by enforcing food safety regulations and investigating foodborne outbreak illness
10.2.2 Canada
10.2.2.1 Canada has One of the Best Regulation Schemes for Food Safety and Regulates Food Safety With A High Priority While Exporting Its Goods 133
10.2.3 Mexico
10.2.3.1 Due to the Rise in the Number of Foodborne Disease Cases, More Importance is Being Laid on Food Safety in the Country
10.3 Europe
10.3.1 Germany
10.3.1.1 Germany is Highly Stringent on Following the Eu Norms on Food Safety
10.3.2 UK
10.3.2.1 UK Food Safety Testing Market has Been Witnessing Substantial Growth Due Stringent Regulatory Polices
10.3.3 France
10.3.3.1 Large Number of Foodborne Outbreaks in the Country has Promoted Food Safety Testing
10.3.4 Italy
10.3.4.1 Extensive Food and Stringent Food Safety Regulations Implemented By the European Union That is Expected to Drive the Italy Food 146
10.3.5 Poland
10.3.5.1 Increasing Trade in the Country has Been Resulted in the Increasing Requirement of Food Safety Testing
10.3.6 Rest of Europe
10.4 Asia Pacific
10.4.1 Japan
10.4.1.1 Regulatory Framework to Meet the National Standards to International Levels to Gain A Leading Market Position for Food Products in the 156
10.4.2 China
10.4.2.1 Increasing the Number of Food Safety Regulations has Driven the Food Safety Testing Market
10.4.3 India
10.4.3.1 Food Laboratories are Implementing New Technologies and Modern Analytical Instruments to Detect Foodborne Pathogens and Other Contaminants158
10.4.4 Australia & New Zealand
10.4.4.1 the Exports of Various Agricultural Produce in the Country Requires A Rational Food Safety Program has Led the Food Safety Testing Services
10.4.5 Rest of Asia Pacific
10.5 Rest of the World (RoW)
10.5.1 South America
10.5.1.1 Technology Upgradation in the Region has Led the Food Safety Testing Services
10.5.2 Africa
10.5.2.1 Emerging Industrial Platform, Contaminated Foodborne Outbreaks, and Growth in the Demand to Follow International Standards has Led Food Safety Services
10.5.3 Middle East
10.5.3.1 Food Safety Services in Middle East Region is Driven By Countries That Largely Depend on Food Imported From Various Regions to 166

11 Regulations for the Food Safety Testing Market
11.1 Introduction
11.2 International Body for Food Safety Standards and Regulations
11.2.1 Codex Alimentarius Commission (Cac)
11.3 Global Food Safety Initiative (Gfsi)
11.4 North America
11.4.1  US Regulations
11.4.1.1 Federal Legislation
11.4.1.1.1 State Legislation
11.4.1.1.2 Food Safety in Retail Food
11.4.1.1.3 Food Safety in Trade
11.4.1.1.4 Haccp Regulation in the  US
11.4.1.1.5  US Regulation for Foodborne Pathogens in Poultry
11.4.1.1.6 Food Safety Regulations for Fruit & Vegetable Growers
11.4.1.1.7 GMO Regulations in the  US
11.4.1.1.8 FDA Food Safety Modernization Act (FSMA)
11.4.1.1.9 Labeling of GM Foods
11.4.1.1.10 Regulatory Guidance By the Fda for Aflatoxins
11.4.1.1.11 Pesticide Regulation in the  US
11.4.2 Canada
11.4.3 Mexico
11.5 Europe
11.5.1 European Union Regulations
11.5.1.1 Microbiological Criteria Regulation
11.5.1.2 Melamine Legislation
11.5.1.3 General Food Law for Food Safety
11.5.1.4 GMOS Regulation
11.5.1.5 Regulations on Toxins
11.5.1.5.1 Ochratoxin A
11.5.1.5.2 Dioxin and PBCS
11.5.1.5.3 Fusarium Toxins
11.5.1.5.4 Aflatoxins
11.5.1.5.5 Polycyclic Aromatic Hydrocarbons (PAH)
11.5.2 Germany
11.5.3 UK
11.5.3.1 Mycotoxin Regulations in the UK
11.5.4 France
11.5.5 Italy
11.5.6 Poland
11.6 Asia Pacific
11.6.1 China
11.6.1.1 Regulating Bodies for Food Safety in China
11.6.1.2 Major Efforts of China to Standardize Its Food Safety System
11.6.2 Japan
11.6.3 India
11.6.3.1 Food Safety Standards Amendment Regulations, 2012
11.6.3.2 Food Safety Standards Amendment Regulations, 2011
11.6.3.3 Food Safety and Standards Act, 2006
11.6.4 Australia
11.6.4.1 Food Standards Australia and New Zealand
11.6.5 New Zealand
11.6.5.1 GMOS Labeling Regulation in Asia Pacific
11.6.6 Indonesia
11.6.6.1 General Law for Food Safety
11.6.7 Regulations on Pesticides
11.6.8 Regulations on Mycotoxin in Food
11.6.9 Chemical Contaminants
11.6.10 Genetically Engineered Foods
11.6.11 Allergen: Regulations on Allergen Labeling in Food
11.7 Rest of the World
11.7.1 South Africa
11.7.1.1 International vs. Local Standards & Legislations
11.7.1.2 Private Standards in South Africa & the Requirements for Product Testing
11.7.2 Brazil
11.7.2.1 Ministry of Agriculture, Livestock, and Food Supply (Mapa)
11.7.2.2 Ministry of Health (Ms)
11.7.3 Argentina

12 Competitive Landscape
12.1 Introduction
12.2 Competitive Leadership Mapping
12.2.1 Visionary Leaders
12.2.2 Innovators
12.2.3 Dynamic Differentiators
12.2.4 Emerging Companies
12.3 Competitive Benchmarking
12.3.1 Strength of Service Offering (For 25 Players)
12.3.2 Business Strategy Excellence (For 25 Players)
12.4 Food Safety Testing Market Share Analysis, By Key Player, 2018

13 Company Profiles
(Business Overview, Services Offered, Recent Developments, SWOT Analysis & MnM View)*
13.1 SGS
13.2 Eurofins
13.3 Intertek
13.4 Bureau Veritas
13.5 Als Limited
13.6 TÜV SÜD
13.7 TÜV Nord Group
13.8 Neogen Corporation
13.9 Mérieux
13.10 Asurequality
13.11 Food Chain Id
13.12 Rj Hill Laboratories
13.13 Microbac Laboratories
13.14 Romer Labs
13.15 Symbio Laboratories
*Details on Business Overview, Services Offered, Recent Developments, SWOT Analysis & MnM View Might Not Be Captured in Case of Unlisted Companies.

14 Appendix
14.1 Discussion Guide
14.2 Knowledge Store: Subscription Portal
14.3 Available Customizations
14.4 Related Reports
14.5 Author Details

List of Tables
Table 1 US Dollar Exchange Rates Considered, 2013–2018
Table 2 Food Safety Testing Market Snapshot, 2018 vs. 2023
Table 3 Recent Cases of Chemical Contamination in Food, 2011–2015
Table 4 Food Safety Testing Market Size, By Target Tested, 2016–2023 (USD Million)
Table 5 Food Pathogens: Inspection Rate & Incidence of Foodborne Illness, 2013 (Per 100,000 Population)
Table 6 US: Incidence of Bacterial and Parasitic Infections in 2017
Table 7 Pathogen Testing Market Size, By Region, 2016–2023 ( USD Million)
Table 8 Pathogens: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 9 Pathogens: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 10 Pathogens: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 11 Pathogens: Food Safety Testing Market Size, By Subsegment, 2016–2023 (USD Million)
Table 12 E.Coli: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 13 Salmonella: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 14 Campylobacter: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 15 Listeria: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 16 Other Pathogens: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 17 Pesticides: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 18 Pesticides: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 19 Pesticide: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 20 Pesticides: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 21 GMOS: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 22 GMOS: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 23 GMOS: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 24 GMOS: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 25 Fda Action Levels for Aflatoxins
Table 26 Average Concentrations for Ochratoxin A in Different Food Products
Table 27 Mycotoxin: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 28 Mycotoxin: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 29 Mycotoxin: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 30 Mycotoxin: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 31 Processed Food: Major Allergens & Adverse Reactions
Table 32 Dairy Products & Alternatives: Major Allergens & Adverse Reactions
Table 33 Allergens: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 34 Allergens: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 35 Allergens: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 36 Allergens: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 37 Heavy Metal Limits and Amount in Some Common Food
Table 38 Specific Release Limits (Srl) for Heavy Metals & Alloy Components
Table 39 Specific Release Limits (Srl) for Heavy Metals as Contaminants & Impurities
Table 40 Heavy Metals: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 41 Heavy Metals: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 42 Heavy Metals: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 43 Heavy Metals: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 44 Others: Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 45 Others: Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 46 Others: Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 47 Others: Food Safety Testing Market Size, By Rapid Technology, 2016–2023 (USD Million)
Table 48 Food Safety Testing Market Size, By Technology, 2016–2023 (USD Million)
Table 49 Food Safety Testing Market Size for Traditional Technology, By Target Tested, 2016–2023 (USD Million)
Table 50 Food Safety Testing Market Size for Rapid Technology, By Target Tested, 2016–2023 (USD Million)
Table 51 Food Safety Testing Market Size for Rapid Technology, By Subsegment, 2016–2023 (USD Million)
Table 52 Convenience-Based: Food Safety Testing Market Size, By Target Tested, 2016–2023 (USD Million)
Table 53 Pcr: Food Safety Testing Market Size, By Target Tested, 2016–2023 (USD Million)
Table 54 Immunoassay: Food Safety Testing Market Size, By Target Tested, 2016–2023 (USD Million)
Table 55 Chromatography & Spectrometry: Food Safety Testing Market Size, By Target Tested, 2016–2023 (USD Million)
Table 56 Food Safety Testing Market: Foodborne Pathogens, By Food Source
Table 57 Food Safety Testing Market Size, By Food Tested, 2016–2023 (USD Million)
Table 58 Food Safety Testing Market Size in Meat, Poultry & Seafood, By Target Tested, 2016–2023 (USD Million)
Table 59 Food Safety Testing Market Size in Meat, Poultry & Seafood, By Pathogen, 2016–2023 (USD Million)
Table 60 Food Safety Testing Market Size in Dairy Products, By Target Tested, 2016–2023 (USD Million)
Table 61 Food Safety Testing Market Size in Dairy Products, By Pathogen, 2016–2023 (USD Million)
Table 62 Food Safety Testing Market Size in Processed Food, By Target Tested, 2016–2023 (USD Million)
Table 63 Food Safety Testing Market Size in Processed Food, By Pathogen, 2016–2023 (USD Million)
Table 64 Food Safety Testing Market Size in Fruits & Vegetables, By Target Tested, 2016–2023 (USD Million)
Table 65 Food Safety Testing Market Size in Fruits & Vegetables, By Pathogen, 2016–2023 (USD Million)
Table 66 Food Safety Testing Market Size in Cereals & Grains, By Target Tested, 2016–2023 (USD Million)
Table 67 Food Safety Testing Market Size in Cereals & Grains, By Pathogen, 2016–2023 (USD Million)
Table 68 Food Safety Testing Market Size in Other Foods, By Target Tested, 2016–2023 (USD Million)
Table 69 Food Safety Testing Market Size in Other Foods, By Pathogen, 2016–2023 (USD Million)
Table 70 Food Safety Testing Market Size, By Region, 2016–2023 (USD Million)
Table 71 North America Food Safety Testing Market Size, By Country, 2016–2023 (USD Million)
Table 72 North America: Food Safety Testing Market - By Target Tested, 2016-2023 (USD Million)
Table 73 Estimated Effects of Foodborne Agents in the US (2016)
Table 74 US: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 75 Canada: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 76 Mexico: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 77 Risks Identified By the European Union at Cross-Border Transmit, 2008–2016
Table 78 Europe: Food Safety Testing Market Size, By Country, 2016–2023 (USD Million)
Table 79 Europe: Food Safety Testing Market - By Target Tested, 2016-2023 (USD Million)
Table 80 Reported Foodborne Outbreaks Caused By Pathogens1 in 2013
Table 81 Germany: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 82 UK: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 83 France: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 84 Italy: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 85 Number of Foodborne Infections and Intoxications Registered in Poland Per 100 000, 2006–2012
Table 86 Poland: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 87 Rest of Europe: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 88 Asia Pacific: Food Safety Testing Market Size, By Country, 2016–2023 (USD Million)
Table 89 Asia Pacific: Food Safety Testing Market - By Target Tested, 2016-2023 (USD Million)
Table 90 Japan: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 91 China: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 92 Reported Foodborne Outbreaks Due to Bacteria in India, 1980–2016
Table 93 India: Food Safety Testing Market, By Target Tested, 2016–2023 (USD Million)
Table 94 Australia & New Zealand: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 95 Rest of Asia Pacific: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 96 RoW: Food Safety Testing Market Size, By Country, 2016-2023 (USD Million)
Table 97 RoW: Food Safety Testing Market - By Target Tested, 2016-2023 (USD Million)
Table 98 South America: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 99 Africa: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 100 Middle East: Food Safety Testing Market Size, By Target Tested, 2016-2023 (USD Million)
Table 101 Federal Food, Drug, and Cosmetic Act, By Tolerance of Raw & Processed Food
Table 102 Maximum Level for Melamine & Its Structural Analogs
Table 103 GMOS: Labeling Requirement
Table 104 Commission Regulation for Ochratoxin A
Table 105 GMOS Labeling in Asia Pacific Countries

List of Figures
Figure 1 Food Safety Testing Market: Research Design
Figure 2 Food Safety Testing Market: Bottom-Up Approach
Figure 3 Food Safety Testing Market: Top-Down Approach
Figure 4 Data Triangulation Methodology
Figure 5 Food Safety Testing Market Size, By Target Tested, 2018 vs. 2023 (USD Million)
Figure 6 Food Safety Testing Market Size, By Food Tested, 2018 vs. 2023 (USD Million)
Figure 7 Food Safety Testing Market Size, By Technology, 2018 vs. 2023 (USD Million)
Figure 8 Food Safety Testing Market Share, By Region, 2017
Figure 9 Rising Cases of Global Outbreaks of Foodborne Illnesses
Figure 10 China is Projected to Grow at the Highest Cagr During the Forecast Period
Figure 11 Germany Accounted for the Largest Share of the European Food Safety Testing Market While Pathogens Dominated, in Terms of Target Tested, 43
Figure 12 GMO Segment is Projected to Grow at the Highest Cagr During the Forecast Period
Figure 13 Rapid Technology to Be Dominant in the Food Safety Testing Market
Figure 14 Food Safety Testing Market Dynamics
Figure 15 Food Lost/Wasted at Each Stage of the Production Chain (2012)
Figure 16 Agricultural Production Volumes vs. Food Wastage Volumes, 2013
Figure 17 Food Safety Management System (Fsms)
Figure 18 Food Testing at Raw Material Stage of the Food Supply Chain
Figure 19 Value Chain Analysis: Food Dealers Add 2% to 7% to the Price of the End Products
Figure 20 Supply Chain Analysis
Figure 21 Reported Share of Adulterated Food Ingredients, 2013
Figure 22 Pathogens Segment to Be Dominant in the Food Safety Testing Market
Figure 23 Foodborne Disease Outbreaks, Outbreak-Associated Illnesses, and Hospitalizations in the Us, 2016
Figure 24 Food Safety: Top Concerns of Consumers
Figure 25 Food Safety Testing for Pathogens, By Food Tested, 2018–2023 (USD Million)
Figure 26 Salmonella Estimated to Dominate the Food Safety Testing Market, 2018 vs. 2023
Figure 27 Transmission Cycle of Etec (Enterotoxigenic E.Coli)
Figure 28 Cases of E. Coli Contamination in the US & UK, 2006–2014
Figure 29 Cases of Salmonella Contamination in the US & UK, 2006-2014
Figure 30 Proportion of Commodity Origin for Fresh and Processed Fruit & Vegetable Products Tested in 2015
Figure 31 Results of Domestic Samples By Commodity Group, 2014
Figure 32 Results of Import Samples By Commodity Group, 2014
Figure 33 Increasing Area for Gm Crop Production
Figure 34 Approved Gm Crops in the US, 2015
Figure 35 Approved Gm Traits in the US
Figure 36 Biotoxin Recalls in the US, 2006–2015
Figure 37 Undeclared Allergen Recalls in AUStralia & New Zealand, 2006–2015
Figure 38 Chemical & Other Contaminant Recalls, 2006–2015
Figure 39 Food Safety Testing Market Share, By Food Tested, 2018 vs. 2023
Figure 40 US: Foodborne Disease Outbreaks and Associated Illnesses, By Source, 2016
Figure 41 US: Foodborne Disease Outbreaks, By Food Category, 2016
Figure 42 European Union: Foodborne Disease Outbreaks, 2017
Figure 43 European Union: Cases of Foodborne Diseases, By Food Category, 2016
Figure 44 Distribution of Food Vehicles of Foodborne Illness Outbreaks of Salmonellosis, 2015
Figure 45 Distribution of Food Vehicles of Foodborne Illness Outbreaks of Campylobacteriosis, 2015
Figure 46 Bacterial Contamination of Meat & Poultry Products, By Slaughter Process, 2017
Figure 47 Number of Notifications, By Region, 2000–2016
Figure 48 The US Held the Largest Share in the Food Safety Testing Market, 2017
Figure 49 Number of Deaths Related to Confirmed Infections, By Pathogen, 2010–2016
Figure 50 US: Foodborne Pathogen Incidence Rate Per 100,000 Persons, 2010–2016
Figure 51 US: Foodborne Pathogen Incidences, 2010–2016
Figure 52 Top Five Food-Borne Pathogens in the US, 2016
Figure 53 Number of Illnesses Caused By Foodborne Bacteria, Parasites, and Viruses, 2016
Figure 54 Number of Hospitalizations Caused By Foodborne Bacteria, Parasites, and Viruses, 2016
Figure 55 Number of Deaths Caused By Foodborne Bacteria, Parasites, and Viruses, 2016
Figure 56 Reported Hospitalization and Fatality Cases in the European Union, 2016
Figure 57 Number of Contaminant Notifications, By Country of Origin, 2017
Figure 58 Number of Notifications, By Hazard Category & Notifying Country, 2017
Figure 59 Notifications By Hazard Category, 2013—2017
Figure 60 Europe: Food Safety Testing Market Snapshot, 2017
Figure 61 Germany: Number of Foodborne Infections, 2012–2016
Figure 62 UK: Number of Foodborne Infections, 2012–2016
Figure 63 France: Number of Foodborne Infections, 2012–2016
Figure 64 Italy: Number of Foodborne Infections, 2012–2016
Figure 65 Poland: Number of Foodborne Infections, 2012–2016
Figure 66 Spain: Number of Foodborne Infections, 2012–2016
Figure 67 Asia Pacific: Food Safety Testing Market Snapshot
Figure 68 Top 10 Causes of Foodborne Illnesses in the Southeast Asian Region, 2015
Figure 69 Top 10 Causes of Deaths Due to Foodborne Illnesses in the Southeast Asian Region
Figure 70 Top 10 Causes of Dalys Due to Foodborne Illnesses in the Southeast Asian Region, 2015
Figure 71 China: Number of Food Poisoning Cases, 2000–2013
Figure 72 Australia: Number of Food Recalls vs. Microbial Contamination Recalls, 2006–2015
Figure 73 Legislation Process in the Eu
Figure 74 Role of the Efsa to Reduce Campylobacteriosis
Figure 75 Food Safety Testing Market: Competitive Leadership Mapping, 2018
Figure 76 Top Five Players Led the Food Safety Testing Market, 2018
Figure 77 SGS: Company Snapshot
Figure 78 Eurofins: Company Snapshot
Figure 79 Intertek: Company Snapshot
Figure 80 Bureau Veritas: Company Snapshot
Figure 81 Als Limited: Company Snapshot
Figure 82 TÜV SÜD : Company Snapshot
Figure 83 TÜV Nord Group: Company Snapshot
Figure 84 Neogen Corporation: Company Snapshot
Figure 85 Asurequality: Company Snapshot

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  • Als Limited
  • Asurequality
  • Bureau Veritas
  • Eurofins
  • Food Chain Id
  • Intertek
  • Microbac Laboratories
  • Mérieux
  • Neogen Corporation
  • Rj Hill Laboratories
  • Romer Labs
  • SGS
  • Symbio Laboratories
  • TÜV Nord Group
  • TÜV SÜD
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