+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

Processed Meat and Seafood in Western Europe

  • PDF Icon


  • 58 Pages
  • December 2019
  • Region: Europe
  • Euromonitor International
  • ID: 4750569
Western Europe leads global retail value sales of processed meat and seafood. This is driven by high unit prices and growth in categories perceived as healthier, such as processed seafood and meat substitutes, driven by flexitarian diets and a growing desire for plant-based food. In the coming years, new developments will be focused on these areas. This report includes a regional overview and key trends of processed meat and seafood in different markets.

The author's Processed Meat and Seafood in Western Europe global briefing offers an insight into to the size and shape of the Packaged Food market, highlights buzz topics, emerging geographies, categories and trends and identifies the leading companies and brands. It also offers strategic analysis on driving packaged food industry trends like health and wellness, premiumisation, convenience and value-for-money and how those trends influence factors like new product developments, packaging innovations, retail distribution and retail pricing both historically and into the future.

Product Coverage: Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Packaged Food market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

Processed Meat and Seafood in Western Europe

Regional Overview
Leading Companies and Brands
Forecast Projections
Country Snapshots