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Limited-Service Restaurants in Slovakia

  • ID: 4825078
  • Report
  • April 2020
  • Region: Slovakia
  • 29 pages
  • Euromonitor International
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For many international brands, Slovakia is the last country they are yet to enter in Central Europe, owing to the small market size. Many world-leading foodservice brands have been hesitant about entering Slovakia, and cautious about expansion in the country. This has, however, started to change, with several international operators opening outlets in the country.

The Limited-Service Restaurants in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage: Consumer Foodservice by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
  • Get a detailed picture of the Limited-Service Restaurants market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.
Note: Product cover images may vary from those shown
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Limited-Service Restaurants in Slovakia

List of Contents and Tables

HEADLINES

PROSPECTS
  • A growing number of international players and the rise of home delivery services drive growth in 2019
  • Convenience stores and burger limited-service restaurants drive growth, benefiting from higher unit prices and premiumisation
  • Players focus on consumers demands and innovation to boost sales, offering modernised outlets, premium offerings and a diverse menu
COMPETITIVE LANDSCAPE
  • McDonald’s maintains its lead, adapting its offerings to respond to consumer demands and changing tastes
  • Convenience stores limited-service restaurants see increased success, with Slovnaft recording the highest number of coffees sold during 2019
  • Subway remains competitive as it offers gluten-free and vegan options, as well as home delivery
CATEGORY DATA
  • Table 1 Limited-Service Restaurants by Category: Units/Outlets 2014-2019
  • Table 2 Sales in Limited-Service Restaurants by Category: Number of Transactions 2014-2019
  • Table 3 Sales in Limited-Service Restaurants by Category: Foodservice Value 2014-2019
  • Table 4 Limited-Service Restaurants by Category: % Units/Outlets Growth 2014-2019
  • Table 5 Sales in Limited-Service Restaurants by Category: % Transaction Growth 2014-2019
  • Table 6 Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2014-2019
  • Table 7 GBO Company Shares in Chained Limited-Service Restaurants: % Foodservice Value 2015-2019
  • Table 8 GBN Brand Shares in Chained Limited-Service Restaurants: % Foodservice Value 2016-2019
  • Table 9 Forecast Limited-Service Restaurants by Category: Units/Outlets 2019-2024
  • Table 10 Forecast Sales in Limited-Service Restaurants by Category: Number of Transactions 2019-2024
  • Table 11 Forecast Sales in Limited-Service Restaurants by Category: Foodservice Value 2019-2024
  • Table 12 Forecast Limited-Service Restaurants by Category: % Units/Outlets Growth 2019-2024
  • Table 13 Forecast Sales in Limited-Service Restaurants by Category: % Transaction Growth 2019-2024
  • Table 14 Forecast Sales in Limited-Service Restaurants by Category: % Foodservice Value Growth 2019-2024
EXECUTIVE SUMMARY
  • Rising purchasing power, increased consumer confidence and a rise in food trends drives growth in consumer foodservice in Slovakia
  • The sustainability and health awareness trends, partnered with the rise of food delivery services shapes the foodservice landscape in 2019
  • International chained players lead the landscape, expanding their outlet numbers, putting further pressure on local players
  • Despite the expansion of international chains, independent operators continue to dominate the consumer foodservice landscape
  • The forecast will see a rise in players offering healthy, free-from and quality food options, with an increasing amount of foodservice businesses offering home delivery
MARKET DATA
  • Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2014-2019
  • Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2014-2019
  • Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2019
  • Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2014-2019
  • Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2014-2019
  • Table 20 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2014-2019
  • Table 21 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2019
  • Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2014-2019
  • Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2014-2019
  • Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2015-2019
  • Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2016-2019
  • Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2019
  • Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2019-2024
  • Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2019-2024
CORONAVIRUS (COVID-19)

SOURCES
  • Summary 1 Research Sources
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