Limited-Service Restaurants in Brazil

In 2024, limited-service restaurants in Brazil demonstrated resilience, seeing growth in transaction, value sales, and outlet numbers, driven by consumers seeking convenience, speed, quality, and competitive prices. Nevertheless, 2024 continued to be a challenging year for restaurant operators, especially for the 91% of outlets in limited-service restaurants owned by independent players, mostly family-owned businesses. Rising costs was one of the main obstacles to growth.

The Limited-Service Restaurants in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Chained Limited-Service Restaurants, Independent Limited-Service Restaurants, Limited-Service Restaurants by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Limited-Service Restaurants market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.